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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Indian style butter chicken with basmati rice, butter chicken by Kingston Marketing Co100 g113delete
Savory chicken pot pie with peas & carrots and a savory sauce topped with flaky pastry crust, savory chicken by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g132delete
Coffee, caramel macchiato by Peet's Coffee and Tea, Inc.100 g54delete
Welch's, jelly, concord grape by Welch Foods Inc100 g118delete
Canola oil spray by rafael padilla & cia s. en c. by Rafael Padilla & Cia S. En C.100 g833delete
Honey & sea salt peanut butter spread by Curt's Peanut Butter company100 g531delete
Chef essentials green bean saute by renaissance food group, llc by Renaissance Food Group, LLC100 g29delete
Fat free chicken broth, chicken by Nash Finch Company100 g2delete
Waffles by The Moran Group Incorporated100 g200delete
Instant hot cereal, multigrain with flax by Whole Foods Market, Inc.100 g350delete
Ultra-pasteurized heavy cream by Wegmans Food Markets, Inc. 100 g333delete
Apple cider vinegar, apple cider by Weis Markets, Inc.100 g0delete
Distilled white vinegar by Supervalu, Inc.100 g0delete
Herbed olive oil with roasted garlic and sea salt chicken wing sections, roasted garlic and sea salt by perdue farms incorporated by Perdue Farms Incorporated100 g179delete
100% juice, apple by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g183delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3057
Calories
% Daily Value *
Total Fat 226g ** 290 %
   Saturated Fat 38g ** 190 %
Cholesterol 282mg ** 94 %
Sodium 2261mg 98 %
Total Carbohydrate 255g 93 %
   Dietary Fiber 22g ** 79 %
   Sugar 115g **
Protein 69g 138 %
Calcium 451mg ** 35 %
Iron 13mg ** 72 %
Potassium 1861mg ** 40 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 63.00%Protein: 8.00%Carbs: 29.00%
Fat (63.00%)
Protein (8.00%)
Carbs (29.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.486 mg37 %
Niacin [Vitamin B3]7.143 mg45 %
Vitamin B6 0.714 mg42 %
Vitamin B12 [Cobalamin]2.14 mcg89 %
Vitamin C [Ascorbic acid]123.2 mg137 %

Minerals
NutrientAmount DV
Calcium 451 mg35 %
Iron 13.35 mg74 %
Phosphorus 357 mg29 %
Potassium 1861 mg40 %
Sodium 2261 mg98 %

Proteins and Amino acids
NutrientAmount DV
Protein 68.94 g138 %

Carbohydrates
NutrientAmount DV
Carbohydrate 254.79 g93 %
  Fiber 21.7 g78 %
  Sugars 114.56 g
    Sugars, added 13.4 g
  Net carbs 233.09 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 39.00%Monounsaturated: 57.00%Polyunsaturated: 4.00%
Saturated (39.00%)
Monounsaturated (57.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 226.47 g290 %
  Saturated fatty acids 38.36 g192 %
  Monounsaturated fatty acids 56.81 g
  Polyunsaturated fatty acids 3.75 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 282 mg94 %

Other
NutrientAmount DV
Fiber, insoluble 2 g
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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