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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Low-moisture part-skim mozzarella string cheese by Big Y Foods, Inc.100 g286delete
Semi-sweet chocolate morsels by clasen quality coatings inc by Clasen Quality Coatings Inc100 g533delete
Minis protein snack bars, chewy chocolate chip by rexall sundown, inc. by Rexall Sundown, Inc.100 g400delete
Rising moon organics, garlic & basil organic pasta sauce by United Natural Foods, Inc.100 g28delete
Very berry flavor candy ropes by ferrara candy company by Ferrara Candy Company100 g346delete
Caramelized onion & butter indulgent marinara, caramelized onion & butter by g l mezzetta, inc. by G L Mezzetta, Inc.100 g80delete
Mama sita's, barbecue marinade by mama sita holdings co., inc. by Mama Sita Holdings Co., Inc.100 g233delete
Wild alaskan cod fillet by Encore Seafoods, Inc.100 g84delete
Uncle al's, banana planks by Uncle Al's Cookies, Inc.100 g429delete
Elderberry echinacea shot organic elderberry juice beverage from concentrates, elderberry echinacea by knudsen & sons inc by Knudsen & Sons Inc100 g40delete
Green peas by kohl corporation by Kohl Corporation100 g79delete
Light & sound christmas tree with candy by candyrific, llc by Candyrific, LLC100 g333delete
Cola by fred's, inc. by Fred's, Inc.100 g42delete
Cheese by ferndale farmstead llc by Ferndale Farmstead LLC100 g331delete
Western family, fancy white corn hominy by Western Family Foods, Inc.100 g64delete
Cinnamon organic medjool date syrup, cinnamon by joolies llc by Joolies LLC100 g300delete
Pumpkin pie dip mix by ADAMS RESERVE100 g500delete
Dijon organic mustard by First International Health Foods Ltd.100 g0delete
Bread crumbs by POPE100 g357delete
Scones by Supervalu, Inc.100 g383delete
Pops by eillien's candies inc. by Eillien's Candies Inc.100 g353delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion5201
Calories
% Daily Value *
Total Fat 121g 155 %
   Saturated Fat 67g ** 335 %
Cholesterol 225mg ** 75 %
Sodium 10640mg 463 %
Total Carbohydrate 883g 321 %
   Dietary Fiber 25g ** 89 %
   Sugar 567g
Protein 131g 262 %
Calcium 1435mg ** 110 %
Iron 23mg ** 128 %
Potassium 1526mg ** 32 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 22.00%Protein: 10.00%Carbs: 68.00%
Fat (22.00%)
Protein (10.00%)
Carbs (68.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.68 mg52 %
Niacin [Vitamin B3]8 mg50 %
Pantothenic acid [Vitamin B5]2 mg40 %
Vitamin B6 0.8 mg47 %
Vitamin B12 [Cobalamin]2.4 mcg100 %
Vitamin C [Ascorbic acid]43 mg48 %

Minerals
NutrientAmount DV
Calcium 1435 mg110 %
Copper 1.2 mg133 %
Iodine 60 mcg40 %
Iron 23.04 mg128 %
Magnesium 40 mg10 %
Phosphorus 260 mg21 %
Potassium 1526 mg32 %
Sodium 10640 mg463 %
Zinc 6 mg55 %

Proteins and Amino acids
NutrientAmount DV
Protein 130.68 g261 %

Carbohydrates
NutrientAmount DV
Carbohydrate 883.39 g321 %
  Fiber 25.3 g90 %
  Sugars 566.79 g
    Sugars, added 149.5 g
  Sugar alcohols 12 g
  Net carbs 852.09 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 121.27 g155 %
  Saturated fatty acids 66.54 g333 %
  Fatty acids, total trans 3.46 g

Sterols
NutrientAmount DV
Cholesterol 225 mg75 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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