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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pine nuts by MARKET 32100 g667delete
Asiago freshly shredded cheese, asiago by Belgioioso Cheese, Inc.100 g400delete
Coco 4 usa, coconut water by entertainment production house inc. by Entertainment Production House Inc.100 g25delete
Hazelnut cocoa cream spread by McLane Group International, L.P.100 g516delete
Beef, cooked, select, trimmed to 0" fat, separable lean only, composite of trimmed retail cuts100 g188delete
Pistachio granola by we are surroundings inc. by We Are Surroundings Inc.100 g400delete
Russell stover, merry christmas marshmallow candy by Russell Stover Candies Inc.100 g400delete
Root beer by louisburg cider mill, inc. by Louisburg Cider Mill, Inc.100 g42delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2638
Calories
% Daily Value *
Total Fat 174g 223 %
   Saturated Fat 51g ** 255 %
Cholesterol 189mg ** 63 %
Sodium 1427mg ** 62 %
Total Carbohydrate 220g 80 %
   Dietary Fiber 17g ** 61 %
   Sugar 145g
Protein 82g 164 %
Vitamin D 0.1mcg ** 0 %
Calcium 1130mg ** 87 %
Iron 26mg ** 144 %
Potassium 1155mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 58.00%Protein: 12.00%Carbs: 30.00%
Fat (58.00%)
Protein (12.00%)
Carbs (30.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]0.08 mg7 %
Riboflavin [Vitamin B2]0.298 mg23 %
Niacin [Vitamin B3]5.918 mg37 %
Pantothenic acid [Vitamin B5]0.58 mg12 %
Vitamin B6 0.571 mg34 %
Vitamin B12 [Cobalamin]3 mcg125 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.2 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.2 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 1.6 mcg1 %
  Vitamin K1 [Phylloquinone]1.4 mcg
  Vitamin K2 [Menaquinone]0.2 mcg
  Dihydrophylloquinone 0 mcg
Betaine 11.6 mg
Choline 87.1 mg16 %

Minerals
NutrientAmount DV
Calcium 1130 mg87 %
Copper 0.1 mg11 %
Iron 26.03 mg145 %
Magnesium 27 mg6 %
Manganese 0.016 mg1 %
Phosphorus 245 mg20 %
Potassium 1155 mg25 %
Selenium 33.1 mcg60 %
Sodium 1427 mg62 %
Zinc 6.83 mg62 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.30%Arginine: 2.60%Aspartic acid: 3.70%Glutamic acid: 6.29%Glycine: 1.90%Histidine: 1.40%Isoleucine: 1.80%Leucine: 3.30%Lysine: 3.60%Methionine: 1.10%Phenylalanine: 1.50%Proline: 1.70%Serine: 1.60%Threonine: 1.80%Tyrosine: 1.40%Valine: 1.90%Unspecified: 61.34%
Alanine (2.30%)
Arginine (2.60%)
Aspartic acid (3.70%)
Glutamic acid (6.29%)
Glycine (1.90%)
Histidine (1.40%)
Isoleucine (1.80%)
Leucine (3.30%)
Lysine (3.60%)
Methionine (1.10%)
Phenylalanine (1.50%)
Proline (1.70%)
Serine (1.60%)
Threonine (1.80%)
Tyrosine (1.40%)
Valine (1.90%)
Unspecified (61.34%)
NutrientAmount DV
Protein 82.27 g165 %
  Alanine 1.913 g
  Arginine 2.149 g
  Aspartic acid 3.045 g
  Cystine 0.349 g
  Glutamic acid 5.154 g
  Glycine 1.523 g
  Histidine 1.137 g99 %
  Hydroxyproline 0.19 g
  Isoleucine 1.472 g95 %
  Leucine 2.707 g79 %
  Lysine 2.979 g96 %
  Methionine 0.872 g
  Phenylalanine 1.273 g
  Proline 1.393 g
  Serine 1.293 g
  Threonine 1.449 g89 %
  Tryptophan 0.327 g80 %
  Tyrosine 1.152 g
  Valine 1.564 g80 %
  Phenylalanine + Tyrosine 2.425 g90 %
  Methionine + Cysteine 1.221 g79 %

Carbohydrates
NutrientAmount DV
Carbohydrate 220.35 g80 %
  Fiber 16.5 g59 %
  Sugars 145.04 g
    Sugars, added 0 g
  Net carbs 203.85 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 93.00%Monounsaturated: 6.00%Polyunsaturated: 1.00%
Saturated (93.00%)
Monounsaturated (6.00%)
Polyunsaturated (1.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.24 g12.53

NutrientAmount DV
Fat 174.07 g223 %
  Saturated fatty acids 51.44 g257 %
    Butanoic acid 0 g
    Decanoic acid 0.003 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.004 g
    Eicosanoic acid 0.002 g
    Heptadecanoic acid 0.058 g
    Hexadecanoic acid 1.537 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.886 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.014 g
    Tetracosanoic acid 0.004 g
    Tetradecanoic acid 0.177 g
  Monounsaturated fatty acids 3.186 g
    Cis-octadecenoic acid 1.865 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.01 g
    Heptadecenoic acid 0.039 g
    Hexadecenoic acid 0.221 g
    Octadecenoic acid 2.874 g
    Pentadecenoic acid 0.004 g
    Tetradecenoic acid 0.025 g
    Trans-octadecenoic acid 0.244 g
  Polyunsaturated fatty acids 0.398 g
    α-linolenic acid n-3 (ALA) 0.01 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.001 g
    Linoleic acid n-6 (LA) 0.23 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Eicosadienoic acid 0.007 g
    Eicosadienoic n-6 acid 0.007 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.048 g
    Octadecadienoic CLAs acid 0.017 g
    Octadecadienoic acid 0.316 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.015 g
    Trans,trans-octadecadienoic acid 0.005 g
    Trans-octadecadienoic acid 0.009 g
  Fatty acids, total trans 0.263 g
    Fatty acids, total trans-monoenoic 0.249 g
    Fatty acids, total trans-polyenoic 0.014 g

Sterols
NutrientAmount DV
Cholesterol 189 mg63 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.18 g
Caffeine 0 mg
MUFA 18:1-11 t (18:1t n-7) 0.07 g
Theobromine 0 mg
Water 62.48 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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