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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Kitchen chef signature, traditional sourdough sliced loaf by Unified Grocers, Inc.100 g250delete
Petite diced peeled tomatoes in tomato juice by The Kroger Co.100 g21delete
Cinnamon apple doughnut holes, cinnamon apple by Bill Knapp's, LLC100 g450delete
Aqua fusion, tea infusion mango green tea, mango by Bay Valley Foods, LLC100 g333delete
Pomegranate honey green tea antioxidant super tea, pomegranate honey green tea by Pom Wonderful, LLC100 g39delete
Assorted sandwich creme cookies by Gateway Foods Inc100 g429delete
Orgran, outback animals vegetable pasta shapes by buontempo enterprises pty ltd. by Buontempo Enterprises Pty Ltd.100 g328delete
Goodnessknows, apple almond & peanut dark chocolate snack squares by mars chocolate north america llc by Mars Chocolate North America LLC100 g441delete
Spring pop lollipop, grape, orange, apple, cherry by Ford Gum & Machine Company, Inc.100 g357delete
Mandarin orange segments in light syrup, mandarin in light syrup by meijer, inc. by Meijer, Inc.100 g65delete
Oreo cookie pieces by The Nutmeg Spice Co. Ltd.100 g500delete
Sprinkles, crunchy chocolate by signature brands llc by Signature Brands LLC100 g417delete
Pie, peach100 g224delete
Chocolaty'n smooth crisp'n crunchy candy, chocolaty'n smooth by R.M. Palmer Co.100 g538delete
Premium smoked pork snack stick by dimario foods by DiMario Foods100 g214delete
Morrison's premium yellow cornmeal by c. h. guenther and son inc. by C. H. Guenther and Son Inc.100 g367delete
Betty crocker, super moist, cake mix, vanilla by BETTY CROCKER100 g372delete
Salsa, apple corn by perryworks, inc. by Perryworks, Inc.100 g89delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion5434
Calories
% Daily Value *
Total Fat 158g 203 %
   Saturated Fat 75g ** 375 %
Cholesterol 64mg ** 21 %
Sodium 4634mg 201 %
Total Carbohydrate 933g ** 339 %
   Dietary Fiber 27g ** 96 %
   Sugar 539g
Protein 77g 154 %
Vitamin D 0mcg ** 0 %
Calcium 490mg ** 38 %
Iron 23mg ** 128 %
Potassium 1225mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 26.73%Protein: 5.94%Carbs: 67.33%
Fat (26.73%)
Protein (5.94%)
Carbs (67.33%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 10 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 64 mcg
  Cryptoxanthin, beta 25 mcg
  Lutein + zeaxanthin 15 mcg
  Lycopene 0 mcg
  Retinol 4 mcg
Thiamin [Vitamin B1]1.061 mg88 %
Riboflavin [Vitamin B2]0.366 mg28 %
Niacin [Vitamin B3]5.2 mg32 %
Pantothenic acid [Vitamin B5]0.114 mg2 %
Vitamin B6 0.023 mg1 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]46 mcg12 %
  Folate, food 4 mcg
  Folic acid 25 mcg
Vitamin C [Ascorbic acid]38.8 mg43 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.94 mg6 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.94 mg
Vitamin K 3.3 mcg3 %
  Vitamin K1 [Phylloquinone]3.3 mcg
Choline 7.2 mg1 %

Minerals
NutrientAmount DV
Calcium 490 mg38 %
Copper 0.05 mg6 %
Iron 22.66 mg126 %
Magnesium 6 mg1 %
Manganese 0.152 mg7 %
Phosphorus 22 mg2 %
Potassium 1225 mg26 %
Selenium 1.3 mcg2 %
Sodium 4634 mg201 %
Zinc 0.09 mg1 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 0.70%Unspecified: 97.70%
Glutamic acid (0.70%)
Unspecified (97.70%)
NutrientAmount DV
Protein 76.94 g154 %
  Alanine 0.069 g
  Arginine 0.066 g
  Aspartic acid 0.132 g
  Cystine 0.035 g
  Glutamic acid 0.538 g
  Glycine 0.064 g
  Histidine 0.037 g3 %
  Isoleucine 0.067 g4 %
  Leucine 0.122 g4 %
  Lysine 0.064 g2 %
  Methionine 0.035 g
  Phenylalanine 0.081 g
  Proline 0.178 g
  Serine 0.095 g
  Threonine 0.057 g3 %
  Tryptophan 0.022 g5 %
  Tyrosine 0.052 g
  Valine 0.086 g4 %
  Phenylalanine + Tyrosine 0.133 g5 %
  Methionine + Cysteine 0.07 g5 %

Carbohydrates
NutrientAmount DV
Carbohydrate 932.9 g339 %
  Fiber 26.9 g96 %
  Sugars 539.47 g
    Sugars, added 167.9 g
  Net carbs 906 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.00%Monounsaturated: 15.00%Polyunsaturated: 7.00%
Saturated (78.00%)
Monounsaturated (15.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 157.79 g202 %
  Saturated fatty acids 74.928 g375 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.995 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.501 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.011 g
  Monounsaturated fatty acids 14.531 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.038 g
    Octadecenoic acid 4.193 g
  Polyunsaturated fatty acids 6.689 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 3.485 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.255 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 64 mg21 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.8 g
Caffeine 0 mg
Theobromine 0 mg
Water 54.4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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