Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Golden brown beef sausage links, bulk, 0.8 oz., 1/10 lb. by JONES DAIRY FARM100 g348delete
Large pineapple berry kiwi tray by fresh mix llc by Fresh Mix LLC 100 g45delete
Tortilla chips by UTZ Quality Foods, LLC100 g500delete
Swanson broth chicken by CAMPBELL SOUP COMPANY100 g4delete
Oreo cookies birthday cake 1x18.4 oz by Mondelez International100 g517delete
Liquid egg whites by Tops Markets, LLC100 g54delete
Spartan, break'n bake cookie dough, salted chocolate caramel by SPARTAN100 g421delete
Preservative free sage sausage, sage by swaggerty sausage co. by Swaggerty Sausage Co.100 g357delete
French's, classic yellow mustard, value pack by McCormick & Company, Inc.100 g0delete
Cappuccino french vanilla by Associated Wholesale Grocers, Inc.100 g533delete
Oat & honey whole rolled oats sweetened with organic honey granola, oat & honey by Topco Associates, Inc.100 g418delete
Orville redenbacher's, gourmet popping corn, corn on the cob by ORVILLE REDENBACHER'S100 g465delete
Candycane cocoa by Indulgent Foods, LLC100 g425delete
Classics fully cooked oven roasted turkey breast with broth, classics by Jennie-O Turkey Store, Inc.100 g89delete
Spread by Delhaize America, Inc.100 g222delete
Peanuts, raw, valencia100 g570delete
Danish blue cheese by CASTELLO100 g357delete
Almond topping, jalapeno dill by waymouth farms, inc. by Waymouth Farms, Inc.100 g571delete
Lactose free 1% grade a ultra-pasteurized lowfat milk by supervalu, inc. by Supervalu, Inc.100 g46delete
Armour, vienna sausage by Pinnacle Foods Group LLC100 g133delete
Salsa brava by walker food products co. by Walker Food Products Co.100 g15delete
Omega - 3 mix by fairway operating corp. by Fairway Operating Corp.100 g529delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion6619
Calories
% Daily Value *
Total Fat 377g 483 %
   Saturated Fat 135g ** 675 %
Cholesterol 388mg ** 129 %
Sodium 12056mg 524 %
Total Carbohydrate 663g 241 %
   Dietary Fiber 56g ** 200 %
   Sugar 301g **
Protein 185g 370 %
Vitamin D 0mcg ** 0 %
Calcium 1026mg ** 79 %
Iron 25mg ** 139 %
Potassium 1339mg ** 28 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 52.00%Protein: 11.00%Carbs: 37.00%
Fat (52.00%)
Protein (11.00%)
Carbs (37.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.639 mg53 %
Riboflavin [Vitamin B2]0.3 mg23 %
Niacin [Vitamin B3]12.875 mg80 %
Pantothenic acid [Vitamin B5]1.809 mg36 %
Vitamin B6 0.34 mg20 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]246 mcg62 %
  Folate, food 246 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]277.8 mg309 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 1026 mg79 %
Copper 1.17 mg130 %
Iron 24.85 mg138 %
Magnesium 184 mg44 %
Manganese 1.98 mg86 %
Phosphorus 336 mg27 %
Potassium 1339 mg28 %
Selenium 7.3 mcg13 %
Sodium 12056 mg524 %
Zinc 3.34 mg30 %

Proteins and Amino acids

Protein by amino acid

Arginine: 1.60%Aspartic acid: 1.70%Glutamic acid: 2.80%Glycine: 0.80%Leucine: 0.90%Phenylalanine: 0.70%Proline: 0.60%Serine: 0.70%Tyrosine: 0.60%Valine: 0.60%Unspecified: 86.21%
Arginine (1.60%)
Aspartic acid (1.70%)
Glutamic acid (2.80%)
Glycine (0.80%)
Leucine (0.90%)
Phenylalanine (0.70%)
Proline (0.60%)
Serine (0.70%)
Tyrosine (0.60%)
Valine (0.60%)
Unspecified (86.21%)
NutrientAmount DV
Protein 185.14 g370 %
  Alanine 0.997 g
  Arginine 3.001 g
  Aspartic acid 3.06 g
  Cystine 0.322 g
  Glutamic acid 5.243 g
  Glycine 1.512 g
  Histidine 0.634 g55 %
  Isoleucine 0.882 g57 %
  Leucine 1.627 g47 %
  Lysine 0.901 g29 %
  Methionine 0.308 g
  Phenylalanine 1.3 g
  Proline 1.107 g
  Serine 1.236 g
  Threonine 0.859 g53 %
  Tryptophan 0.244 g60 %
  Tyrosine 1.02 g
  Valine 1.052 g54 %
  Phenylalanine + Tyrosine 2.32 g86 %
  Methionine + Cysteine 0.63 g41 %

Carbohydrates
NutrientAmount DV
Carbohydrate 662.64 g241 %
  Fiber 56 g200 %
  Sugars 301.31 g
    Sugars, added 0 g
  Net carbs 606.64 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 58.00%Monounsaturated: 26.00%Polyunsaturated: 16.00%
Saturated (58.00%)
Monounsaturated (26.00%)
Polyunsaturated (16.00%)
NutrientAmount DV
Fat 376.8 g483 %
  Saturated fatty acids 134.829 g674 %
    Hexadecanoic acid 5.442 g
    Octadecanoic acid 1.235 g
    Tetradecanoic acid 0.027 g
  Monounsaturated fatty acids 59.794 g
    Eicosenoic acid 0.502 g
    Hexadecenoic acid 0.043 g
    Octadecenoic acid 20.867 g
  Polyunsaturated fatty acids 37.06 g
    Octadecadienoic acid 16.489 g
    Octadecatrienoic acid 0.01 g
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 388 mg129 %

Other
NutrientAmount DV
Ash 2.17 g
Water 4.26 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved