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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Powdered strawberry paczki donuts, powdered strawberry paczki by Herman Seekamp, Inc.100 g328delete
Light brown pure cane golden sugar, light brown by Domino Foods, Inc.100 g375delete
Sanding sugar by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g375delete
Seasoning mix by Foodtown, Inc.100 g214delete
Cucumber pickles by Indo-European Foods Inc100 g33delete
Organic 100% juice by Smart Juices LLC100 g38delete
Bread & butter sandwich slices by SHURFINE100 g107delete
Crunch granola bar by Clif Bar and Company100 g476delete
Simply balanced, fruit & grain bars, blueberry, blueberry by Target Stores100 g378delete
Swanson soup chicken noodle by CAMPBELL SOUP COMPANY100 g380delete
Roasted & salted deluxe mixed nuts, roasted & salted by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g600delete
Fall party cakes by McKee Foods Corporation100 g435delete
Biscuits by The Kroger Co.100 g250delete
Antioxidant water by Bai Brands LLC100 g0delete
Squeeze&go by Safeway, Inc.100 g50delete
Semi-sweet chocolate chips by Equal Exchange, Inc.100 g600delete
Meals kits japanese-inspired beef bowl by the kroger co. by The Kroger Co.100 g114delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4753
Calories
% Daily Value *
Total Fat 165g ** 212 %
   Saturated Fat 52g ** 260 %
Cholesterol 61mg ** 20 %
Sodium 9862mg 429 %
Total Carbohydrate 774g 281 %
   Dietary Fiber 50g ** 179 %
   Sugar 445g **
Protein 71g 142 %
Calcium 571mg ** 44 %
Iron 17mg ** 94 %
Potassium 2057mg ** 44 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 32.00%Protein: 6.00%Carbs: 62.00%
Fat (32.00%)
Protein (6.00%)
Carbs (62.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.459 mg35 %
Niacin [Vitamin B3]5.405 mg34 %
Vitamin B6 0.541 mg32 %
Vitamin B12 [Cobalamin]1.62 mcg68 %
Vitamin C [Ascorbic acid]85.7 mg95 %

Minerals
NutrientAmount DV
Calcium 571 mg44 %
Iron 16.52 mg92 %
Potassium 2057 mg44 %
Selenium 98 mcg178 %
Sodium 9862 mg429 %

Proteins and Amino acids
NutrientAmount DV
Protein 70.89 g142 %

Carbohydrates
NutrientAmount DV
Carbohydrate 774.01 g281 %
  Fiber 50 g179 %
  Sugars 444.84 g
    Sugars, added 146.7 g
  Net carbs 724.01 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 75.76%Monounsaturated: 12.12%Polyunsaturated: 12.12%
Saturated (75.76%)
Monounsaturated (12.12%)
Polyunsaturated (12.12%)
NutrientAmount DV
Fat 165.09 g212 %
  Saturated fatty acids 51.97 g260 %
  Monounsaturated fatty acids 8.45 g
  Polyunsaturated fatty acids 8.61 g
  Fatty acids, total trans 0.19 g

Sterols
NutrientAmount DV
Cholesterol 61 mg20 %

Other
NutrientAmount DV
Fiber, insoluble 5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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