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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Drinkable yogurt saborico by Marquez Brothers International, Inc.100 g116delete
Maine smoked mussels, smoked by ducktrap river of maine, llc by Ducktrap River of Maine, LLC100 g281delete
Hannaford, drink mix, pink lemonade by Hannaford Bros. Co.100 g250delete
Cranberry & almond gluten free gourmet granola, cranberry & almond by Mrs. Barr's Natural Foods100 g429delete
Rainforest strained organic raw honey, rainforest strained by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g286delete
Candy-ville, jellybeans, green apple, green apple by rigid concepts, llc. by Rigid Concepts, LLC.100 g350delete
Miss marjorie's, steel drum plantains by Bytelady Publishing100 g357delete
LITTLE CAESARS 14" Original Round Meat and Vegetable Pizza, Regular Crust100 g243delete
Plastic bottle by polar beverages by POLAR BEVERAGES100 g1500delete
Pretzel buns by g&a baking co. by G&A Baking Co.100 g261delete
Pudding by The Dannon Company, Inc.100 g127delete
Castelvetrano olives in brine by Hy-Vee, Inc.100 g133delete
Potato and other vegetable snack by natural intentions, inc. by Natural Intentions, Inc.100 g464delete
Smooth & decadent milk chocolate by rainmaker food solutions, llc by Rainmaker Food Solutions, LLC100 g567delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion5364
Calories
% Daily Value *
Total Fat 151g 194 %
   Saturated Fat 42g ** 210 %
Cholesterol 138mg ** 46 %
Sodium 4745mg 206 %
Total Carbohydrate 920g 335 %
   Dietary Fiber 25g ** 89 %
   Sugar 680g
Protein 79g 158 %
Calcium 877mg ** 67 %
Iron 19mg ** 106 %
Potassium 1657mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 26.00%Protein: 6.00%Carbs: 68.00%
Fat (26.00%)
Protein (6.00%)
Carbs (68.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 48 mcg5 %
  Retinol 46 mcg
Thiamin [Vitamin B1]0.286 mg24 %
Riboflavin [Vitamin B2]0.589 mg45 %
Niacin [Vitamin B3]7.045 mg44 %
Pantothenic acid [Vitamin B5]0.573 mg11 %
Vitamin B6 0 mg0 %
Vitamin B12 [Cobalamin]0.61 mcg25 %
Vitamin C [Ascorbic acid]17.1 mg19 %
Vitamin E (alpha-tocopherol) 1.9 mg13 %
  Tocopherol, alpha 1.9 mg
  Tocopherol, beta 0.04 mg
  Tocopherol, delta 0.22 mg
  Tocopherol, gamma 0.73 mg
  Tocotrienol, alpha 0.05 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 12.2 mcg10 %
  Vitamin K1 [Phylloquinone]12.2 mcg
  Dihydrophylloquinone 0 mcg
Biotin [Vitamin B7]0 mcg0 %

Minerals
NutrientAmount DV
Calcium 877 mg67 %
Chlorine 0 mg0 %
Copper 0.14 mg16 %
Iodine 0 mcg0 %
Iron 19.23 mg107 %
Magnesium 24 mg6 %
Manganese 0.265 mg12 %
Phosphorus 207 mg17 %
Potassium 1657 mg35 %
Selenium 27.1 mcg49 %
Sodium 4745 mg206 %
Zinc 1.55 mg14 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Arginine: 0.70%Aspartic acid: 1.20%Glutamic acid: 4.00%Glycine: 0.60%Isoleucine: 0.70%Leucine: 1.30%Lysine: 0.70%Phenylalanine: 0.80%Proline: 1.20%Serine: 0.90%Threonine: 0.50%Tyrosine: 0.60%Valine: 0.80%Unspecified: 84.08%
Alanine (0.60%)
Arginine (0.70%)
Aspartic acid (1.20%)
Glutamic acid (4.00%)
Glycine (0.60%)
Isoleucine (0.70%)
Leucine (1.30%)
Lysine (0.70%)
Phenylalanine (0.80%)
Proline (1.20%)
Serine (0.90%)
Threonine (0.50%)
Tyrosine (0.60%)
Valine (0.80%)
Unspecified (84.08%)
NutrientAmount DV
Protein 78.62 g157 %
  Alanine 0.474 g
  Arginine 0.577 g
  Aspartic acid 0.934 g
  Cystine 0.345 g
  Glutamic acid 3.152 g
  Glycine 0.468 g
  Histidine 0.35 g31 %
  Isoleucine 0.554 g36 %
  Leucine 1.024 g30 %
  Lysine 0.576 g19 %
  Methionine 0.28 g
  Phenylalanine 0.604 g
  Proline 0.952 g
  Serine 0.691 g
  Threonine 0.393 g24 %
  Tryptophan 0.113 g28 %
  Tyrosine 0.447 g
  Valine 0.647 g33 %
  Phenylalanine + Tyrosine 1.051 g39 %
  Methionine + Cysteine 0.625 g40 %

Carbohydrates
NutrientAmount DV
Carbohydrate 919.76 g334 %
  Fiber 25 g89 %
  Starch 16.13 g
  Sugars 680.08 g
    Sugars, added 451 g
    Fructose 0.92 g
    Galactose 0.13 g
    Glucose 1.09 g
    Lactose 0.07 g
    Maltose 1.52 g
    Sucrose 0 g
  Net carbs 894.76 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.00%Monounsaturated: 8.00%Polyunsaturated: 8.00%
Saturated (84.00%)
Monounsaturated (8.00%)
Polyunsaturated (8.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.15 g0.02 g0.16

NutrientAmount DV
Fat 151.12 g194 %
  Saturated fatty acids 42.381 g212 %
    Decanoic acid 0.108 g
    Docosanoic acid 0 g
    Dodecanoic acid 0.123 g
    Eicosanoic acid 0.019 g
    Heptadecanoic acid 0.051 g
    Hexadecanoic acid 2.509 g
    Octadecanoic acid 1.167 g
    Octanoic acid 0.048 g
    Pentadecanoic acid 0.049 g
    Tetradecanoic acid 0.486 g
  Monounsaturated fatty acids 4.063 g
    Eicosenoic acid 0.048 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.214 g
    Octadecenoic acid 3.757 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.043 g
  Polyunsaturated fatty acids 3.89 g
    α-linolenic acid n-3 (ALA) 0.15 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.024 g
    Eicosadienoic acid 0 g
    Eicosatetraenoic acid 0.022 g
    Octadecadienoic acid 1.525 g
    Octadecatrienoic acid 0.149 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 138 mg46 %

Other
NutrientAmount DV
Ash 2.32 g
Chromium 0 mcg0 %
Fiber, insoluble 0 g
Fiber, soluble 0 g
Molybdenum 0 mcg0 %
Vitamin E (label entry primarily) 0 IU
Water 51.1 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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