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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Applewood smoked pork chops with natural juices by Burgers' Ozark Country Cured Hams100 g210delete
85% lean | 15% fat angus ground beef by glencourt inc. by Glencourt Inc.100 g196delete
Gelatin dessert by Ingles Markets Inc.100 g381delete
Gold peak california raspberry tea 52 fluid ounce (us) non-refillable plastic other bottle carafe by The Coca-Cola Company100 g0delete
Market pantry, deli sliced mozzarella cheese by Target Stores100 g316delete
Quaker rice cakes white cheddar 5.50 ounce plastic bag by Pepsico Inc.100 g409delete
Jones dairy farm, golden brown, maple sausage links by Jones Dairy Farm100 g407delete
Double cheeseburger macaroni hamburger helper by GENERAL MILLS SALES INC.100 g349delete
100% pure corn starch by hulman & company by Hulman & Company 100 g350delete
Birthday cake protein soft baked cookie, birthday cake by Buff Bake, LLC.100 g375delete
Tri-color tortilla strips, tri-color by Meijer, Inc.100 g500delete
1% lowfat small curd cottage cheese by HP Hood LLC100 g80delete
Gelato, caramel, sea salt by Winn-Dixie Stores, Inc.100 g208delete
Bloody mary mix, bloody mary by bloody maria llc by Bloody Maria LLC100 g22delete
Organic lime electrolyte hydration drink, lime by halo lifestyle llc by Halo Lifestyle LLC100 g2delete
Sea salt grain free organic tortilla chips, sea salt by Soar! Foods LLC100 g536delete
Authentic handmade assorted baklava, assorted by khalaf trading, llc by Khalaf Trading, LLC100 g515delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4856
Calories
% Daily Value *
Total Fat 215g 276 %
   Saturated Fat 68g ** 340 %
Cholesterol 378mg ** 126 %
Sodium 7289mg 317 %
Total Carbohydrate 576g 209 %
   Dietary Fiber 41g ** 146 %
   Sugar 182g **
Protein 154g 308 %
Calcium 1396mg ** 107 %
Iron 23mg ** 128 %
Potassium 2150mg ** 46 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 13.00%Carbs: 46.00%
Fat (41.00%)
Protein (13.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]7.3 mg8 %

Minerals
NutrientAmount DV
Calcium 1396 mg107 %
Iron 23.16 mg129 %
Magnesium 15 mg4 %
Potassium 2150 mg46 %
Sodium 7289 mg317 %

Proteins and Amino acids
NutrientAmount DV
Protein 153.88 g308 %

Carbohydrates
NutrientAmount DV
Carbohydrate 575.58 g209 %
  Fiber 41 g146 %
  Sugars 181.83 g
    Sugars, added 36 g
  Net carbs 534.58 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 214.6 g275 %
  Saturated fatty acids 68.06 g340 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 4.39 g

Sterols
NutrientAmount DV
Cholesterol 378 mg126 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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