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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Veal, roasted, cooked, separable lean only, whole (arm and blade), shoulder100 g170delete
Power granola cranberry nutty crunch by pulse coffee by Pulse Coffee100 g464delete
Red long pepper by DOBROVA100 g9delete
Healthy life, english muffins, light by Lewis Bakeries Inc.100 g158delete
Queen olives stuffed with pimiento by SAFEWAY KITCHENS100 g167delete
Sea salt heirloom snack crackers, sea salt by pipsnacks llc by Pipsnacks LLC100 g433delete
Sea salt & nibs 63% cocoa heirloom chocolate, sea salt & nibs by Madecasse LLC100 g600delete
Landies, sugar free chocolate coconut squares by Carol Rae Creations, Inc.100 g514delete
Fruit, cheese, and crackers red grapes, colby jack cheese, red apples, green apples crackers, fruit, cheese, and crackers by 7-eleven, inc. by 7-Eleven, Inc.100 g167delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2682
Calories
% Daily Value *
Total Fat 144g 185 %
   Saturated Fat 62g 310 %
Cholesterol 144mg ** 48 %
Sodium 3952mg 172 %
Total Carbohydrate 278g 101 %
   Dietary Fiber 35g 125 %
   Sugar 60g **
Protein 89g 178 %
Calcium 515mg ** 40 %
Iron 16mg ** 89 %
Potassium 468mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 49.49%Protein: 13.13%Carbs: 37.37%
Fat (49.49%)
Protein (13.13%)
Carbs (37.37%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.07 mg6 %
Riboflavin [Vitamin B2]0.759 mg58 %
Niacin [Vitamin B3]13.132 mg82 %
Pantothenic acid [Vitamin B5]1.32 mg26 %
Vitamin B6 0.26 mg15 %
Vitamin B12 [Cobalamin]1.86 mcg78 %
Folate, DFE [Vitamin B9]13 mcg3 %
  Folate, food 13 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]10.6 mg12 %
Vitamin E (alpha-tocopherol) 0.5 mg3 %
  Tocopherol, alpha 0.5 mg
Vitamin K 5.7 mcg5 %
  Vitamin K1 [Phylloquinone]5.7 mcg

Minerals
NutrientAmount DV
Calcium 515 mg40 %
Copper 0.14 mg16 %
Iron 15.92 mg88 %
Magnesium 82 mg20 %
Manganese 0.03 mg1 %
Phosphorus 361 mg29 %
Potassium 468 mg10 %
Selenium 10.9 mcg20 %
Sodium 3952 mg172 %
Zinc 5.25 mg48 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.70%Arginine: 1.70%Aspartic acid: 2.50%Glutamic acid: 4.60%Glycine: 1.50%Histidine: 1.10%Isoleucine: 1.40%Leucine: 2.30%Lysine: 2.40%Methionine: 0.70%Phenylalanine: 1.20%Proline: 1.20%Serine: 1.10%Threonine: 1.30%Tyrosine: 0.90%Valine: 1.60%Unspecified: 72.17%
Alanine (1.70%)
Arginine (1.70%)
Aspartic acid (2.50%)
Glutamic acid (4.60%)
Glycine (1.50%)
Histidine (1.10%)
Isoleucine (1.40%)
Leucine (2.30%)
Lysine (2.40%)
Methionine (0.70%)
Phenylalanine (1.20%)
Proline (1.20%)
Serine (1.10%)
Threonine (1.30%)
Tyrosine (0.90%)
Valine (1.60%)
Unspecified (72.17%)
NutrientAmount DV
Protein 88.65 g177 %
  Alanine 1.535 g
  Arginine 1.518 g
  Aspartic acid 2.227 g
  Cystine 0.291 g
  Glutamic acid 4.083 g
  Glycine 1.327 g
  Histidine 0.937 g82 %
  Isoleucine 1.271 g82 %
  Leucine 2.055 g60 %
  Lysine 2.127 g69 %
  Methionine 0.602 g
  Phenylalanine 1.042 g
  Proline 1.078 g
  Serine 0.968 g
  Threonine 1.128 g69 %
  Tryptophan 0.261 g64 %
  Tyrosine 0.823 g
  Valine 1.427 g73 %
  Phenylalanine + Tyrosine 1.865 g69 %
  Methionine + Cysteine 0.893 g58 %

Carbohydrates
NutrientAmount DV
Carbohydrate 278.37 g101 %
  Fiber 34.7 g124 %
  Sugars 59.9 g
    Sugars, added 32 g
  Sugar alcohols 45 g
  Net carbs 221.17 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 4.00%Polyunsaturated: 1.00%
Saturated (95.00%)
Monounsaturated (4.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 144.2 g185 %
  Saturated fatty acids 61.91 g310 %
    Decanoic acid 0 g
    Dodecanoic acid 0.02 g
    Hexadecanoic acid 1.35 g
    Octadecanoic acid 0.84 g
    Tetradecanoic acid 0.21 g
  Monounsaturated fatty acids 2.4 g
    Hexadecenoic acid 0.27 g
    Octadecenoic acid 2.08 g
  Polyunsaturated fatty acids 0.53 g
    Eicosatetraenoic acid 0.1 g
    Octadecadienoic acid 0.39 g
    Octadecatrienoic acid 0.04 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 144 mg48 %

Other
NutrientAmount DV
Ash 1.41 g
Water 66.66 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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