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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Vanilla organic plant protein 20 g powder, vanilla by kos naturals by KOS Naturals100 g432delete
Aloe vera + green tea by thunder bay foods corporation by Thunder Bay Foods Corporation100 g32delete
Almond sunset caffeine free herbal tea bags, almond sunset by The Hain Celestial Group, Inc.100 g0delete
Creamy frosting by SPARTAN100 g424delete
Elbow macaroni by smart & final iris corporation by Smart & Final Iris Corporation100 g357delete
Spicy lemon flavor wheat snacks, spicy lemon by SABRITONES100 g389delete
Jasmati, long grain american jasmine rice by riviana foods inc. by Riviana Foods Inc.100 g333delete
Big easy shrimp roll wr by MAI100 g198delete
Energy drink by XYIENCE100 g0delete
Japanese heirloom sweet potato chips, japanese heirloom sweet potato by jackson's honest chips by Jackson's Honest Chips100 g429delete
Refried beans by MARKET ESSENTIALS100 g92delete
Caramel flavored enhanced coffee beverage, caramel by kitu life, inc. by Kitu Life, Inc.100 g583delete
Apple sauce pouches by ROUNDY'S100 g67delete
100% juice by Walgreens Co.100 g46delete
Ultimate sushi leg style imitation king crabmeat by trident seafoods corp. by Trident Seafoods Corp.100 g82delete
Gourmet caprese salad with fresh mozzarella, balsamic dressing, mozzarella by SIMPLY FRESH SALADS100 g194delete
Japones chile pods by diaz foods by Diaz Foods100 g57delete
Pork, braised, cooked, liver, variety meats and by-products, fresh100 g165delete
Orange chicken by Kahiki Foods, Inc.100 g119delete
Wheat snack by YORBIK100 g571delete
Protein nutritional shake, chocolate by FOUNDATION FITNESS100 g52delete
Vanilla bean low fat ice cream, vanilla bean by PROYO100 g148delete
Lemon pepper by LOMA LINDA100 g96delete
100% natural premium ginger drink by SINGABERA100 g400delete
Salted caramel flavor nut bar, salted caramel by cv linens by CV Linens100 g467delete
Apples & cinnamon lower sugar instant oatmeal, apples & cinnamon by The Quaker Oats Company100 g355delete
Sugar cookies100 g394delete
Pork, broiled, cooked, separable lean only, tenderloin, loin, fresh100 g187delete
Soy flour, roasted, full-fat100 g439delete
Jack-o-lanterns and candy corn candy decorations by target stores by Target Stores100 g375delete

Meal

Nutrition Facts
Portion Size3000 g
Amount Per Portion7483
Calories
% Daily Value *
Total Fat 266g 341 %
   Saturated Fat 92g ** 460 %
Cholesterol 602mg ** 201 %
Sodium 7824mg 340 %
Total Carbohydrate 990g 360 %
   Dietary Fiber 128g ** 457 %
   Sugar 362g **
Protein 364g 728 %
Vitamin D 0mcg ** 0 %
Calcium 3426mg ** 264 %
Iron 63mg ** 350 %
Potassium 10634mg ** 226 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 33.00%Protein: 20.00%Carbs: 47.00%
Fat (33.00%)
Protein (20.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 3000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 5413 mcg601 %
  Carotene, alpha 0 mcg
  Carotene, beta 73 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 5407 mcg
Thiamin [Vitamin B1]2.658 mg222 %
Riboflavin [Vitamin B2]5.421 mg417 %
Niacin [Vitamin B3]36.353 mg227 %
Pantothenic acid [Vitamin B5]28.3 mg566 %
Vitamin B6 3.713 mg218 %
Vitamin B12 [Cobalamin]24.58 mcg1024 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]396 mcg99 %
  Folate, food 396 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]108.1 mg120 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.98 mg13 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.98 mg
Vitamin K 85.5 mcg71 %
  Vitamin K1 [Phylloquinone]85.5 mcg
Biotin [Vitamin B7]2 mcg7 %

Minerals
NutrientAmount DV
Calcium 3426 mg264 %
Copper 5.17 mg574 %
Iodine 93 mcg62 %
Iron 63.19 mg351 %
Magnesium 457 mg109 %
Manganese 4.389 mg191 %
Phosphorus 1012 mg81 %
Potassium 10634 mg226 %
Selenium 195.6 mcg356 %
Sodium 7824 mg340 %
Zinc 19.57 mg178 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.40%Arginine: 1.70%Aspartic acid: 2.60%Glutamic acid: 4.10%Glycine: 1.30%Histidine: 0.80%Isoleucine: 1.20%Leucine: 2.10%Lysine: 1.90%Phenylalanine: 1.20%Proline: 1.30%Serine: 1.30%Threonine: 1.10%Tyrosine: 0.90%Valine: 1.40%Unspecified: 74.53%
Alanine (1.40%)
Arginine (1.70%)
Aspartic acid (2.60%)
Glutamic acid (4.10%)
Glycine (1.30%)
Histidine (0.80%)
Isoleucine (1.20%)
Leucine (2.10%)
Lysine (1.90%)
Phenylalanine (1.20%)
Proline (1.30%)
Serine (1.30%)
Threonine (1.10%)
Tyrosine (0.90%)
Valine (1.40%)
Unspecified (74.53%)
NutrientAmount DV
Protein 363.94 g728 %
  Alanine 4.964 g
  Arginine 6.194 g
  Aspartic acid 9.553 g
  Cystine 1.44 g
  Glutamic acid 14.887 g
  Glycine 4.56 g
  Histidine 2.861 g250 %
  Isoleucine 4.432 g286 %
  Leucine 7.594 g221 %
  Lysine 7.059 g228 %
  Methionine 1.919 g
  Phenylalanine 4.304 g
  Proline 4.652 g
  Serine 4.681 g
  Threonine 4.007 g245 %
  Tryptophan 1.258 g308 %
  Tyrosine 3.263 g
  Valine 4.994 g255 %
  Phenylalanine + Tyrosine 7.567 g281 %
  Methionine + Cysteine 3.359 g217 %

Carbohydrates
NutrientAmount DV
Carbohydrate 989.53 g360 %
  Fiber 127.5 g455 %
  Sugars 362 g
    Sugars, added 93.9 g
  Sugar alcohols 9 g
  Net carbs 857.53 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 64.65%Monounsaturated: 19.19%Polyunsaturated: 16.16%
Saturated (64.65%)
Monounsaturated (19.19%)
Polyunsaturated (16.16%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.07 g0.00

NutrientAmount DV
Fat 266.42 g342 %
  Saturated fatty acids 92.152 g461 %
    Butanoic acid 0 g
    Decanoic acid 0.01 g
    Dodecanoic acid 0.01 g
    Hexadecanoic acid 4.22 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.36 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.151 g
  Monounsaturated fatty acids 27.319 g
    Docosenoic acid 0.04 g
    Eicosenoic acid 0.05 g
    Hexadecenoic acid 0.281 g
    Octadecenoic acid 7.638 g
  Polyunsaturated fatty acids 23.521 g
    Docosahexaenoic n-3 acid (DHA) 0.03 g
    Docosapentaenoic n-3 acid (DPA) 0.04 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.57 g
    Octadecadienoic acid 11.793 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 1.508 g
  Fatty acids, total trans 6.06 g

Sterols
NutrientAmount DV
Cholesterol 602 mg201 %
Phytosterols 0 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 9.91 g
Caffeine 0 mg
Chromium 46 mcg131 %
Fiber, soluble 3 g
Molybdenum 84 mcg187 %
Theobromine 0 mg
Water 130.43 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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