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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Veggie mini corn dogs by worthington foods inc. by Worthington Foods Inc.100 g224delete
Winco foods, toaster pastries, frosted blueberry by Winco Foods, Inc.100 g385delete
Glazed donut sticks by Flowers Foods, Inc.100 g447delete
Evaporated milk by nestle usa inc. by Nestle USA Inc.100 g133delete
Cheese stuffed garlic sticks, cheese stuffed by Schnuck Markets, Inc.100 g308delete
Garlic dill pickles spears, garlic dill by Rick's Picks LLC100 g20delete
Fried rice by Windsor Quality Food Products Ltd.100 g170delete
Colby-jack natural cheese cubes snacks, colby-jack by Sargento Foods Inc100 g400delete
Crafted gourmet almonds, rosemary and sea salt by Blue Diamond Growers100 g607delete
Speckled butter beans by the pictsweet company by The Pictsweet Company100 g132delete
Keto superior bread, keto by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g214delete
Worldfoods, thai pad thai noodle sauce, mild, mild by rosebud perfume company, inc. by Rosebud Perfume Company, Inc. 100 g93delete
Loaded potato soup, loaded potato by culinevo kitchen, inc. by Culinevo Kitchen, Inc.100 g204delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3337
Calories
% Daily Value *
Total Fat 171g 219 %
   Saturated Fat 58g ** 290 %
Cholesterol 218mg ** 73 %
Sodium 5823mg 253 %
Total Carbohydrate 361g 131 %
   Dietary Fiber 56g ** 200 %
   Sugar 115g
Protein 115g 230 %
Calcium 1918mg 148 %
Iron 18mg ** 100 %
Potassium 2198mg ** 47 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 14.00%Carbs: 38.00%
Fat (48.00%)
Protein (14.00%)
Carbs (38.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.667 mg51 %
Niacin [Vitamin B3]3.846 mg24 %
Vitamin B6 0.385 mg23 %
Vitamin C [Ascorbic acid]2.9 mg3 %

Minerals
NutrientAmount DV
Calcium 1918 mg148 %
Iron 18.4 mg102 %
Magnesium 257 mg61 %
Phosphorus 667 mg53 %
Potassium 2198 mg47 %
Sodium 5823 mg253 %

Proteins and Amino acids
NutrientAmount DV
Protein 114.5 g229 %

Carbohydrates
NutrientAmount DV
Carbohydrate 361.36 g131 %
  Fiber 55.7 g199 %
  Sugars 115.03 g
    Sugars, added 14 g
  Net carbs 305.66 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 46.00%Monounsaturated: 36.00%Polyunsaturated: 18.00%
Saturated (46.00%)
Monounsaturated (36.00%)
Polyunsaturated (18.00%)
NutrientAmount DV
Fat 170.7 g219 %
  Saturated fatty acids 58.14 g291 %
  Monounsaturated fatty acids 45.4 g
  Polyunsaturated fatty acids 21.99 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 218 mg73 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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