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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Clover valley, potato chips, sour cream & onion by Shearer's Foods Inc.100 g536delete
Circle k, favorites, kettle chips, jalapeno by Shearer's Foods Inc.100 g536delete
Kokopelli, toasted coconut cookies by Georgia Peach Products, Inc.100 g533delete
1% lowfat mmmmilk by Shamrock Foods Company100 g42delete
Circle k, favorites, kettle chips, jalapeno by Shearer's Foods Inc.100 g536delete
Creme de menthe by Andes Candies L.P.4 pieces190delete
1% lowfat mmmmilk by Shamrock Foods Company100 g42delete
2% milk fat reduced fat milk by Shamrock Foods Company100 g54delete
1% lowfat milk by shamrock foods company by Shamrock Foods Company100 g54delete
Circle k, favorites, kettle chips, jalapeno by Shearer's Foods Inc.100 g536delete
Circle k, favorites, kettle chips, jalapeno by Shearer's Foods Inc.100 g536delete
Pretzel dogs by Milmar Food Group, LLC5 pieces220delete
Bacon pizza with cheddar cheese, bacon by butch's pizza by Butch's Pizza100 g250delete
Zuma valley, tender young coconut squares by zuma valley, llc by Zuma Valley, LLC 100 g80delete

Meal

Nutrition Facts
Portion Size1321 g
Amount Per Portion4145
Calories
% Daily Value *
Total Fat 226g 290 %
   Saturated Fat 70g 350 %
Cholesterol 135mg 45 %
Sodium 4382mg 191 %
Total Carbohydrate 438g 159 %
   Dietary Fiber 25g 89 %
   Sugar 105g
Protein 84g 168 %
Calcium 792mg 61 %
Iron 12mg 67 %
Potassium 6029mg ** 128 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 51.00%Protein: 8.00%Carbs: 41.00%
Fat (51.00%)
Protein (8.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1321.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.484 mg37 %
Niacin [Vitamin B3]20.001 mg125 %
Pantothenic acid [Vitamin B5]7.145 mg143 %
Vitamin B6 3.57 mg210 %
Vitamin C [Ascorbic acid]167.8 mg186 %

Minerals
NutrientAmount DV
Calcium 792.26 mg61 %
Copper 2.85 mg317 %
Iodine 55 mcg37 %
Iron 12.05 mg67 %
Magnesium 309 mg74 %
Manganese 0 mg0 %
Phosphorus 715 mg57 %
Potassium 6028.95 mg128 %
Sodium 4382.06 mg191 %
Zinc 5.35 mg49 %

Proteins and Amino acids
NutrientAmount DV
Protein 84.47 g169 %

Carbohydrates
NutrientAmount DV
Carbohydrate 438.43 g159 %
  Fiber 24.61 g88 %
  Sugars 104.79 g
    Sugars, added 2.98 g
  Net carbs 413.82 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 35.00%Monounsaturated: 19.00%Polyunsaturated: 46.00%
Saturated (35.00%)
Monounsaturated (19.00%)
Polyunsaturated (46.00%)
NutrientAmount DV
Fat 226.355 g290 %
  Saturated fatty acids 69.515 g348 %
  Monounsaturated fatty acids 37.49 g
  Polyunsaturated fatty acids 92.87 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 135.3 mg45 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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