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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lite italian bread by Big Y Foods, Inc.100 g171delete
Cotton candy premium ice cream, cotton candy by casper's ice cream, inc. by Casper's Ice Cream, Inc.100 g207delete
Hamburger buns by United States Bakery100 g116delete
Thai curry coconut tortilla, curried chickpeas potato, cilantro + thai curry sauce wrap, thai curry by texas hispanic magazine by Texas Hispanic Magazine100 g124delete
Cappuccino, french vanilla by Berres Brothers Inc.100 g533delete
Pennsylvania dutch candies, orange slices by Pennsylvania Dutch Co Inc100 g366delete
Keebler town house crackers original .2oz 500ct by kellogg company us by Kellogg Company US100 g531delete
Krispy krust vienna bread by Rotella's Italian Bakery Inc.100 g267delete
Sandwich cookies by Nabisco Biscuit Company100 g517delete
Oatmeal cranberry almond thin & crispy cookies, oatmeal cranberry almond by the kroger co. by The Kroger Co.100 g464delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion3296
Calories
% Daily Value *
Total Fat 137g 176 %
   Saturated Fat 63g 315 %
Cholesterol 117mg 39 %
Sodium 3848mg 167 %
Total Carbohydrate 509g 185 %
   Dietary Fiber 61g 218 %
   Sugar 181g
Protein 58g 116 %
Calcium 1070mg ** 82 %
Iron 15mg ** 83 %
Potassium 298mg ** 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 38.00%Protein: 7.00%Carbs: 55.00%
Fat (38.00%)
Protein (7.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 1070 mg82 %
Iron 14.92 mg83 %
Potassium 298 mg6 %
Sodium 3848 mg167 %

Proteins and Amino acids
NutrientAmount DV
Protein 58.49 g117 %

Carbohydrates
NutrientAmount DV
Carbohydrate 509.42 g185 %
  Fiber 61.1 g218 %
  Sugars 181.29 g
    Sugars, added 27.3 g
  Net carbs 448.32 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 64.00%Monounsaturated: 15.00%Polyunsaturated: 21.00%
Saturated (64.00%)
Monounsaturated (15.00%)
Polyunsaturated (21.00%)
NutrientAmount DV
Fat 137.08 g176 %
  Saturated fatty acids 62.78 g314 %
  Monounsaturated fatty acids 14.74 g
  Polyunsaturated fatty acids 20.83 g
  Fatty acids, total trans 0.5 g

Sterols
NutrientAmount DV
Cholesterol 117 mg39 %

Other
NutrientAmount DV
Fiber, insoluble 30 g
Fiber, soluble 7 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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