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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gt's, synergy, organic raw kombucha, classic, divine grape, divine grape by MILLENNIUM PRODUCTS100 g438delete
Sea berry frosted raspberry flavored toaster pastries, sea berry frosted raspberry by The Kellogg Company 100 g385delete
Bittersweet chocolate 60% cacao baking chips, bittersweet chocolate by hy-vee, inc. by Hy-Vee, Inc.100 g467delete
Mike and ike, chewy candies, assorted fruit by PEEPS & Company100 g353delete
Totinos pizza rolls brnd pizza snacks mac chs w bacon by GENERAL MILLS SALES INC.100 g235delete
Chopped broccoli by Safeway, Inc.100 g24delete
Diamond, walnut halves by Diamond/Sunsweet Inc100 g667delete
Pacific foods organic chicken noodle soup by campbell soup company by CAMPBELL SOUP COMPANY100 g32delete
Queso cheese dip, queso cheese by La Terra Fina USA, LLC100 g267delete
Porcini dried mushrooms by MONTEREY100 g357delete
B&m, brown bread, raisin by B&G Foods, Inc.100 g232delete
Four cheese & herb crackers, four cheese & herb by Nabisco Biscuit Company100 g429delete
Cottage cheese by ahold usa, inc. by Ahold USA, Inc. 100 g97delete
Homestyle blueberry rhubarb, homestyle blueberry by miller's kitchen by Miller's Kitchen100 g294delete
Holland house, white wine vinegar by HOLLAND HOUSE100 g0delete
Atkins, day break shake, strawberry, banana, strawberry, banana by atkins nutritionals, inc. by Atkins Nutritionals, Inc.100 g43delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4320
Calories
% Daily Value *
Total Fat 164g ** 210 %
   Saturated Fat 53g ** 265 %
Cholesterol 108mg ** 36 %
Sodium 3008mg 131 %
Total Carbohydrate 636g 231 %
   Dietary Fiber 51g ** 182 %
   Sugar 302g
Protein 108g 216 %
Calcium 740mg ** 57 %
Iron 39mg ** 217 %
Potassium 1691mg ** 36 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.00%Protein: 10.00%Carbs: 55.00%
Fat (35.00%)
Protein (10.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.255 mg20 %
Niacin [Vitamin B3]3.006 mg19 %
Folate, DFE
  Folic acid 26 mcg
Vitamin C [Ascorbic acid]2.8 mg3 %

Minerals
NutrientAmount DV
Calcium 740 mg57 %
Iron 39.01 mg217 %
Phosphorus 108 mg9 %
Potassium 1691 mg36 %
Sodium 3008 mg131 %

Proteins and Amino acids
NutrientAmount DV
Protein 108.06 g216 %

Carbohydrates
NutrientAmount DV
Carbohydrate 635.77 g231 %
  Fiber 50.7 g181 %
  Sugars 301.94 g
    Sugars, added 64.5 g
  Net carbs 585.07 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.77%Monounsaturated: 13.13%Polyunsaturated: 10.10%
Saturated (76.77%)
Monounsaturated (13.13%)
Polyunsaturated (10.10%)
NutrientAmount DV
Fat 163.72 g210 %
  Saturated fatty acids 53.3 g266 %
  Monounsaturated fatty acids 9.22 g
  Polyunsaturated fatty acids 7.22 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 108 mg36 %

Other
NutrientAmount DV
Sorbitol 0 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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