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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Instant corn masa flour by Ole Mexican Foods, Inc.100 g267delete
Tuscan medley by Panapesca USA Corp.100 g45delete
High fiber golden figs by Valley Fig Growers100 g275delete
Stuff'n mallows, stuffed marshmallows, chocolate chip by aquaone technologies, llc by Aquaone Technologies, LLC100 g345delete
Havarti natural cheese by Biery Cheese Company100 g393delete
Near east rice pilaf lentil 6.75 ounce paper box by Pepsico Inc.100 g321delete
Ziyad, arabian cheese, black caraway by ZB Importing Inc.100 g286delete
Galerie, hard candies, cherry by Ross Acquisition Inc.100 g412delete
Mexican seasoning by dendek dental products by Dendek Dental Products100 g0delete
Stockings cookies kit- baked vanilla flavored stocking cookies white, red & green icing tubes christmas mixed quins & white sanding sugar by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g395delete
Ground beef and pork loaf by FPL Food LLC100 g292delete
Great northern beans by haggen inc. by Haggen Inc.100 g88delete
Pepperoncini pickled in brine by galil importing corporation by Galil Importing Corporation100 g29delete
Artichoke quarters by meijer, inc. by Meijer, Inc.100 g35delete
Bean, rice & cheese burrito by cedarlane natural foods, inc. by Cedarlane Natural Foods, Inc.100 g194delete
Almond roll by Aida Sweets100 g500delete
Cereal (Kellogg's Froot Loops)100 g375delete
Lagg's, apple & cinnamon tea by gs1 mexico by GS1 Mexico100 g0delete
Almond & coconut bar, almond & coconut by Topco Associates, Inc.100 g525delete
Ansie seed by Mi Costenita Food Dist.100 g367delete
Banana bread mix, banana by Cherryvale Farms100 g385delete
Sun dried tomatoes in oil with garlic by Safeway, Inc.100 g500delete
Soothing mint green tea bags, soothing mint by Redco Foods, Inc.100 g0delete
Coco chocolatey instant oatmeal coco sloth, coco chocolatey by The Frozen Bean, Inc.100 g367delete
Strawberries & cream advanced nutrition meal replacement shake, strawberries & cream by ksf acquisition corporation by KSF Acquisition Corporation100 g55delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion6451
Calories
% Daily Value *
Total Fat 240g 308 %
   Saturated Fat 86g ** 430 %
Cholesterol 341mg ** 114 %
Sodium 36877mg 1603 %
Total Carbohydrate 1010g 367 %
   Dietary Fiber 106g ** 379 %
   Sugar 415g **
Protein 271g 542 %
Vitamin D 3.5mcg ** 18 %
Calcium 3217mg ** 247 %
Iron 105mg ** 583 %
Potassium 4875mg ** 104 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 31.00%Protein: 16.00%Carbs: 53.00%
Fat (31.00%)
Protein (16.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 501 mcg56 %
  Carotene, alpha 19 mcg
  Carotene, beta 29 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 442 mcg
  Lycopene 0 mcg
  Retinol 498 mcg
Thiamin [Vitamin B1]4.29 mg358 %
Riboflavin [Vitamin B2]3.132 mg241 %
Niacin [Vitamin B3]47.354 mg296 %
Pantothenic acid [Vitamin B5]1.077 mg22 %
Vitamin B6 3.205 mg189 %
Vitamin B12 [Cobalamin]5.85 mcg244 %
  Vitamin B12, added 5.2 mcg
Folate, DFE [Vitamin B9]573 mcg143 %
  Folate, food 19 mcg
  Folic acid 326 mcg
Vitamin C [Ascorbic acid]177.2 mg197 %
Vitamin D 3.5 mcg18 %
Vitamin E (alpha-tocopherol) 0.15 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.15 mg
Vitamin K 83.2 mcg69 %
  Vitamin K1 [Phylloquinone]83.2 mcg
Choline 10.5 mg2 %

Minerals
NutrientAmount DV
Calcium 3217 mg247 %
Copper 0.49 mg54 %
Iodine 12 mcg8 %
Iron 104.74 mg582 %
Magnesium 284 mg68 %
Manganese 2 mg87 %
Phosphorus 462 mg37 %
Potassium 4875 mg104 %
Selenium 9.9 mcg18 %
Sodium 36877 mg1603 %
Zinc 5.89 mg54 %

Proteins and Amino acids
NutrientAmount DV
Protein 271.26 g543 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1009.89 g367 %
  Fiber 105.5 g377 %
  Sugars 414.88 g
    Sugars, added 50.9 g
  Net carbs 904.39 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.00%Monounsaturated: 12.00%Polyunsaturated: 6.00%
Saturated (82.00%)
Monounsaturated (12.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 240.21 g308 %
  Saturated fatty acids 86.1 g430 %
    Butanoic acid 0.001 g
    Decanoic acid 0.093 g
    Dodecanoic acid 0.746 g
    Hexadecanoic acid 0.337 g
    Hexanoic acid 0.011 g
    Octadecanoic acid 0.192 g
    Octanoic acid 0.127 g
    Tetradecanoic acid 0.277 g
  Monounsaturated fatty acids 13.1 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.003 g
    Octadecenoic acid 0.587 g
  Polyunsaturated fatty acids 5.9 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.861 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.03 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 341 mg114 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 2.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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