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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Candy chews by dlgllc inc. by DLGLLC Inc.100 g375delete
Chicken drumstick, fried, coated, skin / coating eaten, from fast food / restaurant100 g288delete
Orca bay, wild cooked & peeled shrimp meat by Orca Bay Seafoods, Inc.100 g53delete
Organic nectars, raw dark chocolate bar by Organic Nectars, Inc.100 g525delete
Korean bbq, bulgogi marinade sauce by OTTOGI CO.,LTD.100 g150delete
Sambazon, amazon energy, organic energy drink, acai berry, acai berry by Sambazon, Inc.100 g38delete
Apple cinnamon & oat pancake & waffle mix, apple cinnamon & oat by target stores by Target Stores100 g366delete
Glacier freeze zero sugar thirst quencher, glacier freeze by the quaker oats co./gatorade-van camp by The Quaker Oats Co./gatorade-Van Camp100 g0delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1795
Calories
% Daily Value *
Total Fat 65g 83 %
   Saturated Fat 29g ** 145 %
Cholesterol 241mg ** 80 %
Sodium 3838mg 167 %
Total Carbohydrate 247g 90 %
   Dietary Fiber 24g ** 86 %
   Sugar 123g
Protein 54g 108 %
Vitamin D 0.1mcg ** 0 %
Calcium 382mg ** 29 %
Iron 14mg ** 78 %
Potassium 1518mg ** 32 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 34.00%Protein: 13.00%Carbs: 53.00%
Fat (34.00%)
Protein (13.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 19 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 5 mcg
  Lycopene 0 mcg
  Retinol 19 mcg
Thiamin [Vitamin B1]0.131 mg11 %
Riboflavin [Vitamin B2]0.224 mg17 %
Niacin [Vitamin B3]4.669 mg29 %
Vitamin B6 0.187 mg11 %
Vitamin B12 [Cobalamin]0.48 mcg20 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]43 mcg11 %
  Folate, food 10 mcg
  Folic acid 20 mcg
Vitamin C [Ascorbic acid]163 mg181 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 1.24 mg8 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.24 mg
Vitamin K 9.2 mcg8 %
  Vitamin K1 [Phylloquinone]9.2 mcg
Choline 56.5 mg10 %

Minerals
NutrientAmount DV
Calcium 382 mg29 %
Copper 0.14 mg16 %
Iron 14.21 mg79 %
Magnesium 320 mg76 %
Phosphorus 211 mg17 %
Potassium 1518 mg32 %
Selenium 22.4 mcg41 %
Sodium 3838 mg167 %
Zinc 2.28 mg21 %

Proteins and Amino acids
NutrientAmount DV
Protein 54.19 g108 %

Carbohydrates
NutrientAmount DV
Carbohydrate 247.26 g90 %
  Fiber 23.5 g84 %
  Sugars 122.94 g
    Sugars, added 14.6 g
  Net carbs 223.76 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 67.33%Monounsaturated: 16.83%Polyunsaturated: 15.84%
Saturated (67.33%)
Monounsaturated (16.83%)
Polyunsaturated (15.84%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 64.92 g83 %
  Saturated fatty acids 29.269 g146 %
    Butanoic acid 0.002 g
    Decanoic acid 0.004 g
    Dodecanoic acid 0.007 g
    Hexadecanoic acid 2.999 g
    Hexanoic acid 0.001 g
    Octadecanoic acid 1.017 g
    Octanoic acid 0.002 g
    Tetradecanoic acid 0.104 g
  Monounsaturated fatty acids 7.319 g
    Docosenoic acid 0.003 g
    Eicosenoic acid 0.083 g
    Hexadecenoic acid 0.642 g
    Octadecenoic acid 6.533 g
  Polyunsaturated fatty acids 6.741 g
    Docosahexaenoic n-3 acid (DHA) 0.003 g
    Docosapentaenoic n-3 acid (DPA) 0.005 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.056 g
    Octadecadienoic acid 5.007 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 0.389 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 241 mg80 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 48.92 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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