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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Semi-sweet chocolate mini chips, semi-sweet chocolate by Nash Finch Company100 g467delete
Pomegranate blueberry pistachio + antioxidants* bars by kind inc. by KIND Inc.100 g450delete
Lime flavored gelatin dessert, lime by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g381delete
Thai coco, coconut milk drink, strawberry, banana, strawberry, banana by Twin Hens, Inc.100 g43delete
Water enhancer, blueberry acai by heartland sweeteners, llc by Heartland Sweeteners, LLC100 g250delete
100% louisiana long grain brown rice by Falcon Rice Mill, Inc.100 g367delete
Kettle cooked apricot preserve by a.t.n. inc. by A.T.N. Inc.100 g167delete
Sugar cookie mix by Premium Gold Flax Products, Inc.100 g375delete
Pomegranate blueberry by Meijer, Inc.100 g0delete
Blue cheese & bacon by bylada foods llc by Bylada Foods LLC100 g259delete
Squeezables lowfat yogurt by The Dannon Company, Inc.100 g81delete
Buttermilk frozen yogurt by Jeni's Splendid Ice Creams100 g233delete
Grade a extra large brown eggs by whole foods market, inc. by Whole Foods Market, Inc.100 g143delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3216
Calories
% Daily Value *
Total Fat 99g 127 %
   Saturated Fat 37g ** 185 %
Cholesterol 459mg ** 153 %
Sodium 2202mg 96 %
Total Carbohydrate 531g 193 %
   Dietary Fiber 33g ** 118 %
   Sugar 352g
Protein 69g 138 %
Calcium 833mg ** 64 %
Iron 13mg ** 72 %
Potassium 536mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 28.00%Protein: 9.00%Carbs: 63.00%
Fat (28.00%)
Protein (9.00%)
Carbs (63.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]1.036 mg80 %
Niacin [Vitamin B3]0.833 mg5 %
Pantothenic acid [Vitamin B5]0.417 mg8 %
Vitamin B6 0.262 mg15 %
Vitamin B12 [Cobalamin]1.14 mcg47 %
Vitamin C [Ascorbic acid]59.2 mg66 %
Vitamin E (alpha-tocopherol) 8 mg53 %
  Tocopherol, alpha 8 mg
Biotin [Vitamin B7]22 mcg73 %

Minerals
NutrientAmount DV
Calcium 833 mg64 %
Copper 0.75 mg83 %
Iron 12.89 mg72 %
Magnesium 145 mg35 %
Phosphorus 196 mg16 %
Potassium 536 mg11 %
Selenium 30 mcg55 %
Sodium 2202 mg96 %
Zinc 3.75 mg34 %

Proteins and Amino acids
NutrientAmount DV
Protein 68.97 g138 %

Carbohydrates
NutrientAmount DV
Carbohydrate 531.16 g193 %
  Fiber 33.1 g118 %
  Sugars 352.22 g
    Sugars, added 131.3 g
  Net carbs 498.06 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 56.00%Monounsaturated: 32.00%Polyunsaturated: 12.00%
Saturated (56.00%)
Monounsaturated (32.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 99.13 g127 %
  Saturated fatty acids 37.35 g187 %
  Monounsaturated fatty acids 21.07 g
  Polyunsaturated fatty acids 8.04 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 459 mg153 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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