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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Avocado oil cooking spray by whole foods market, inc. by Whole Foods Market, Inc.100 g0delete
Cupcake decorating kit by Wilton Enterprises Inc100 g375delete
Ancient grains blueberries & almond bites, ancient grains blueberries & almond by Y Z Enterprises, Inc.100 g464delete
Pinto beans by marquez brothers international, inc. by Marquez Brothers International, Inc.100 g167delete
Wild alaskan salmon burgers, salmon by fishmongers of michigan by Fishmongers of Michigan100 g202delete
Sauerkraut crisp, old fashioned flavor by Bay Valley Foods, LLC100 g17delete
3 in 1 instant coffee mix by Texas Medical Technologies Inc.100 g450delete
Hot & spicy kippered beef steak, hot & spicy by old trapper smoked products by Old Trapper Smoked Products100 g250delete
Sweetened cereal with apple & cinnamon for schools, apple & cinnamon by The Kellogg Company 100 g393delete
Raw cashews by Ahold USA, Inc. 100 g567delete
Annie's homegrown gluten free rice pasta and cheddar mac & cheese by GENERAL MILLS SALES INC.100 g366delete
Blackberry bursts fruit snacks, blackberry bursts by pepsico, inc. by PepsiCo, Inc. 100 g304delete
Pure leaf extra sweet tea 18.5 fluid ounce plastic bottle by PepsiCo100 g45delete
Fully cooked chicken wings by fieldale farms corp. by Fieldale Farms Corp.100 g194delete
Four cheese flavored sauce, four cheese by mizkan america, inc. by Mizkan America, Inc.100 g129delete
Pizza crust by Higher Octave Music100 g258delete
100% organic coconut fine flour by Edward & Sons Trading Co., Inc100 g429delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4610
Calories
% Daily Value *
Total Fat 136g ** 174 %
   Saturated Fat 36g ** 180 %
Cholesterol 219mg ** 73 %
Sodium 5829mg ** 253 %
Total Carbohydrate 644g ** 234 %
   Dietary Fiber 101g ** 361 %
   Sugar 275g **
Protein 171g ** 342 %
Calcium 461mg ** 35 %
Iron 41mg ** 228 %
Potassium 2695mg ** 57 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 30.00%Protein: 17.00%Carbs: 53.00%
Fat (30.00%)
Protein (17.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.607 mg47 %
Niacin [Vitamin B3]7.143 mg45 %
Vitamin B6 0.714 mg42 %
Vitamin B12 [Cobalamin]2.14 mcg89 %
Folate, DFE
  Folic acid 71 mcg
Vitamin C [Ascorbic acid]33.7 mg37 %

Minerals
NutrientAmount DV
Calcium 461 mg35 %
Iron 41.06 mg228 %
Potassium 2695 mg57 %
Sodium 5829 mg253 %

Proteins and Amino acids
NutrientAmount DV
Protein 170.68 g341 %

Carbohydrates
NutrientAmount DV
Carbohydrate 644.19 g234 %
  Fiber 101.1 g361 %
  Sugars 274.87 g
    Sugars, added 79.7 g
  Net carbs 543.09 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 135.78 g174 %
  Saturated fatty acids 35.53 g178 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 219 mg73 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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