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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pork, broiled, cooked, separable lean and fat, boneless, petite tender, shoulder1 piece143delete
Non-pareil capers by amerifoods trading company by Amerifoods Trading Company100 g0delete
Babyfood, strained, sweet potatoes and chicken, dinner1 tbsp12delete
Sliced peaches by columbia fruit llc by Columbia Fruit LLC1 cup60delete
Beef, baked, cooked, loaf, 95% lean meat / 5% fat, ground3 oz148delete
Tofu, dried-frozen (koyadofu)1 piece81delete
Cacao, cinnamon and vanilla healthy weight herbal tea tonic, cacao, cinnamon and vanilla by Anatex Enterprises, Inc.100 g0delete
Medium large cooked shrimp by Ahold USA, Inc. 3 onz90delete
Organic grass fed ground beef patties by Interstate Meat Dist., Inc.1 patty240delete
All natural venison ground meat, venison by D'Artagnan Inc.100 g161delete
Hot honey, hot by Red Clay Provisions LLC1 tbsp60delete
Fish, dry heat, cooked, Atlantic and Pacific, halibut3 oz94delete
4c, drink mix, lemonade by 4C Foods Corp.2 tsp15delete
Linda's country cupboard, homemade cranberry pear relish, medium/hot, medium/hot by Big Hit Records100 g67delete

Meal

Nutrition Facts
Portion Size1069 g
Amount Per Portion1171
Calories
% Daily Value *
Total Fat 40g 51 %
   Saturated Fat 15g ** 75 %
Cholesterol 468mg ** 156 %
Sodium 6800mg 296 %
Total Carbohydrate 58g 21 %
   Dietary Fiber 3.4g ** 12 %
   Sugar 42g **
Protein 138g 276 %
Vitamin D 5mcg ** 25 %
Calcium 167mg ** 13 %
Iron 12mg ** 67 %
Potassium 1754mg ** 37 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low carb


Calories by source

Fat: 32.00%Protein: 49.00%Carbs: 19.00%
Fat (32.00%)
Protein (49.00%)
Carbs (19.00%)

Meal nutrition facts and analysis per 1069.47 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 61.93 mcg7 %
  Carotene, alpha 0 mcg
  Carotene, beta 414.4 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 23.11 mcg
Thiamin [Vitamin B1]0.839 mg70 %
Riboflavin [Vitamin B2]0.664 mg51 %
Niacin [Vitamin B3]17.628 mg110 %
Pantothenic acid [Vitamin B5]1.933 mg39 %
Vitamin B6 1.457 mg86 %
Vitamin B12 [Cobalamin]3.91 mcg163 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]34.52 mcg9 %
  Folate, food 34.52 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]76.1 mg85 %
Vitamin D 4.95 mcg25 %
  Vitamin D3 4.95 mcg
Vitamin E (alpha-tocopherol) 0.91 mg6 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.91 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 1.3 mcg1 %
  Vitamin K1 [Phylloquinone]1.3 mcg
  Vitamin K2 [Menaquinone]0 mcg
  Dihydrophylloquinone 0 mcg
Betaine 11.2 mg
Choline 244 mg44 %

Minerals
NutrientAmount DV
Calcium 167.08 mg13 %
Copper 0.39 mg43 %
Iron 11.55 mg64 %
Magnesium 79.45 mg19 %
Manganese 0.682 mg30 %
Phosphorus 732.89 mg59 %
Potassium 1753.67 mg37 %
Selenium 100.38 mcg183 %
Sodium 6800.16 mg296 %
Zinc 9.61 mg87 %

Proteins and Amino acids

Protein by amino acid

Alanine: 3.30%Arginine: 3.60%Aspartic acid: 5.51%Cystine: 0.60%Glutamic acid: 8.61%Glycine: 2.90%Histidine: 1.90%Isoleucine: 2.60%Leucine: 4.50%Lysine: 4.80%Methionine: 1.50%Phenylalanine: 2.30%Proline: 2.50%Serine: 2.30%Threonine: 2.40%Tryptophan: 0.60%Tyrosine: 2.00%Valine: 2.80%Unspecified: 45.25%
Alanine (3.30%)
Arginine (3.60%)
Aspartic acid (5.51%)
Cystine (0.60%)
Glutamic acid (8.61%)
Glycine (2.90%)
Histidine (1.90%)
Isoleucine (2.60%)
Leucine (4.50%)
Lysine (4.80%)
Methionine (1.50%)
Phenylalanine (2.30%)
Proline (2.50%)
Serine (2.30%)
Threonine (2.40%)
Tryptophan (0.60%)
Tyrosine (2.00%)
Valine (2.80%)
Unspecified (45.25%)
NutrientAmount DV
Protein 138.28 g277 %
  Alanine 4.535 g
  Arginine 4.965 g
  Aspartic acid 7.555 g
  Cystine 0.867 g
  Glutamic acid 11.956 g
  Glycine 4.066 g
  Histidine 2.652 g232 %
  Hydroxyproline 0.088 g
  Isoleucine 3.617 g233 %
  Leucine 6.255 g182 %
  Lysine 6.68 g215 %
  Methionine 2.03 g
  Phenylalanine 3.192 g
  Proline 3.404 g
  Serine 3.244 g
  Threonine 3.284 g201 %
  Tryptophan 0.787 g193 %
  Tyrosine 2.714 g
  Valine 3.937 g201 %
  Phenylalanine + Tyrosine 5.906 g219 %
  Methionine + Cysteine 2.897 g187 %

Carbohydrates
NutrientAmount DV
Carbohydrate 58.48 g21 %
  Fiber 3.43 g12 %
  Starch 0 g
  Sugars 41.75 g
    Sugars, added 0 g
    Fructose 0 g
    Galactose 0 g
    Lactose 0 g
    Maltose 0 g
  Net carbs 55.05 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 61.62%Monounsaturated: 22.22%Polyunsaturated: 16.16%
Saturated (61.62%)
Monounsaturated (22.22%)
Polyunsaturated (16.16%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.23 g0.50 g2.20

NutrientAmount DV
Fat 40.323 g52 %
  Saturated fatty acids 15.295 g76 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0.001 g
    Dodecanoic acid 0.009 g
    Eicosanoic acid 0.012 g
    Heptadecanoic acid 0.074 g
    Hexadecanoic acid 2.759 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.41 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.029 g
    Tetracosanoic acid 0.001 g
    Tetradecanoic acid 0.252 g
  Monounsaturated fatty acids 5.534 g
    Cis-octadecenoic acid 1.443 g
    Docosenoic acid 0.014 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.174 g
    Heptadecenoic acid 0.047 g
    Hexadecenoic acid 0.377 g
    Octadecenoic acid 4.953 g
    Pentadecenoic acid 0.002 g
    Tetracosenoic cis acid 0.017 g
    Tetradecenoic acid 0.037 g
    Trans-octadecenoic acid 0.164 g
  Polyunsaturated fatty acids 4.115 g
    α-linolenic acid n-3 (ALA) 0.01 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.019 g
    Linoleic acid n-6 (LA) 0.47 g
    Docosahexaenoic n-3 acid (DHA) 0.132 g
    Docosapentaenoic n-3 acid (DPA) 0.017 g
    Docosatetraenoic acid 0.002 g
    Eicosadienoic acid 0.009 g
    Eicosapentaenoic n-3 acid (EPA) 0.068 g
    Eicosatetraenoic acid 0.113 g
    Octadecadienoic acid 3.312 g
    Octadecatetraenoic acid 0.007 g
    Octadecatrienoic acid 0.38 g
    Trans,trans-octadecadienoic acid 0.003 g
  Fatty acids, total trans 1.188 g
    Fatty acids, total trans-monoenoic 0.164 g
    Fatty acids, total trans-polyenoic 0.003 g

Sterols
NutrientAmount DV
Cholesterol 467.69 mg156 %
Phytosterols 0 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.56 g
Caffeine 0 mg
Theobromine 0 mg
Water 197.32 g

Instructions

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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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