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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Get fresh bakehouse, dark chocolate biscotti by Get Fresh Bakehouse LLC100 g357delete
Black truffle tartufata sauce, black truffle by Europe2You, LLC100 g352delete
Soy nuts, sea salted by Love Your Health, LLC100 g433delete
Bio active manuka honey by blackhills barbeque sauce by Blackhills Barbeque Sauce100 g333delete
All natural vanilla, cranberry, pomegranate, almond by Suntree LLC100 g464delete
Mixed berry almond cereal with strawberries raspberries & sliced almonds, mixed berry almond by post consumer brands, llc by Post Consumer Brands, LLC100 g429delete
Sahale snacks mango tango almond mix by The J.M. Smucker Company100 g485delete
Southern pecan tarts 4ct by ukrop's homestyle foods, llc by Ukrop's Homestyle Foods, LLC100 g450delete
Gelatin desser by Piggly Wiggly Company100 g381delete
Great northern beans by FARAON100 g194delete
Coconut 1% lowfat drinkable yogurt, coconut by johanna foods, inc. by Johanna Foods, Inc.100 g58delete
European style plant-based butter alternative, european style by Lyrical Foods, inc100 g643delete
Fresh hard-cooked red beet eggs by R. W. Sauder, Inc.100 g175delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4754
Calories
% Daily Value *
Total Fat 243g 312 %
   Saturated Fat 66g ** 330 %
Cholesterol 572mg ** 191 %
Sodium 3327mg 145 %
Total Carbohydrate 556g 202 %
   Dietary Fiber 70g ** 250 %
   Sugar 347g
Protein 153g 306 %
Calcium 1233mg ** 95 %
Iron 19mg ** 106 %
Potassium 381mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 46.00%Protein: 13.00%Carbs: 41.00%
Fat (46.00%)
Protein (13.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]3.6 mg4 %

Minerals
NutrientAmount DV
Calcium 1233 mg95 %
Iron 19.09 mg106 %
Potassium 381 mg8 %
Sodium 3327 mg145 %

Proteins and Amino acids
NutrientAmount DV
Protein 152.61 g305 %

Carbohydrates
NutrientAmount DV
Carbohydrate 556.15 g202 %
  Fiber 70.2 g251 %
  Sugars 346.83 g
    Sugars, added 11.3 g
  Net carbs 485.95 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 50.00%Monounsaturated: 28.00%Polyunsaturated: 22.00%
Saturated (50.00%)
Monounsaturated (28.00%)
Polyunsaturated (22.00%)
NutrientAmount DV
Fat 243.06 g312 %
  Saturated fatty acids 66.39 g332 %
  Monounsaturated fatty acids 37.1 g
  Polyunsaturated fatty acids 29.96 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 572 mg191 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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