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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fried pickles with ranch flavored potato chips, fried pickles with ranch by frito-lay company by Frito-Lay Company100 g571delete
Fruit punch + berry flavored bold & intense thirst quencher, fruit punch + berry by the quaker oats co./gatorade-van camp by The Quaker Oats Co./gatorade-Van Camp100 g22delete
Gold emblem, fudge-dipped cookies, mint by CVS Pharmacy, Inc.100 g483delete
Broccoli rice and cheese casserole, broccoli by Relish Labs LLC100 g100delete
Blueberry cream cheese spread, blueberry by Arla Foods Amba100 g200delete
Kellogg's eggo pancakes buttermilk 1.36oz 144ct by kellogg company us by Kellogg Company US100 g241delete
Beef, broiled, cooked, all grades, trimmed to 0" fat, separable lean and fat, inside skirt steak, plate100 g220delete
Apple aloe vera drink, apple by Casa Moller usa100 g38delete
Strawberry, watermelon flavored sour golden raisin snacks, strawberry, watermelon by Sun-Maid Growers of California100 g300delete
Blackberry, cranberry, blueberry, raspberry mixed berry flavored gummy candy juicy bunnies, blackberry, cranberry, blueberry, raspberry by Ferrara Candy Company100 g333delete
Good livin', mixed nuts by mapco express by Mapco Express100 g607delete
Totino's triple cheese pizza rolls 160 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g249delete
Pomegranate blueberry juice beverage, pomegranate blueberry by tropicana products, inc. by Tropicana Products, Inc.100 g21delete
Pumpkin by Seneca Foods Corporation100 g33delete
Turkey & cheese sand. meal by es foods by ES Foods100 g112delete
Pacific surf basa, swai fillet by Pacific American Fish Co.,Inc.100 g88delete
Chicken & rice condensed soup, chicken & rice by Wal-Mart Stores, Inc.100 g57delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion3675
Calories
% Daily Value *
Total Fat 167g 214 %
   Saturated Fat 49g ** 245 %
Cholesterol 203mg ** 68 %
Sodium 4185mg 182 %
Total Carbohydrate 446g 162 %
   Dietary Fiber 26g ** 93 %
   Sugar 224g
Protein 110g 220 %
Calcium 622mg ** 48 %
Iron 21mg ** 117 %
Potassium 3086mg ** 66 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.41%Protein: 12.12%Carbs: 46.46%
Fat (41.41%)
Protein (12.12%)
Carbs (46.46%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.09 mg8 %
Riboflavin [Vitamin B2]0.371 mg29 %
Niacin [Vitamin B3]3.745 mg23 %
Pantothenic acid [Vitamin B5]0.608 mg12 %
Vitamin B6 0.471 mg28 %
Vitamin B12 [Cobalamin]3.92 mcg163 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 62 mcg
Vitamin C [Ascorbic acid]38.1 mg42 %
Vitamin E (alpha-tocopherol) 1.1 mg7 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.1 mg
Choline 99.5 mg18 %

Minerals
NutrientAmount DV
Calcium 622 mg48 %
Copper 0.09 mg10 %
Iron 20.78 mg115 %
Magnesium 24 mg6 %
Manganese 0 mg0 %
Phosphorus 422 mg34 %
Potassium 3086 mg66 %
Selenium 19.8 mcg36 %
Sodium 4185 mg182 %
Zinc 7.23 mg66 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.40%Arginine: 1.60%Aspartic acid: 2.40%Glutamic acid: 3.80%Glycine: 1.10%Histidine: 0.80%Isoleucine: 1.20%Leucine: 2.10%Lysine: 2.20%Methionine: 0.70%Phenylalanine: 1.00%Proline: 1.00%Serine: 1.00%Threonine: 1.10%Tyrosine: 0.90%Valine: 1.30%Unspecified: 75.80%
Alanine (1.40%)
Arginine (1.60%)
Aspartic acid (2.40%)
Glutamic acid (3.80%)
Glycine (1.10%)
Histidine (0.80%)
Isoleucine (1.20%)
Leucine (2.10%)
Lysine (2.20%)
Methionine (0.70%)
Phenylalanine (1.00%)
Proline (1.00%)
Serine (1.00%)
Threonine (1.10%)
Tyrosine (0.90%)
Valine (1.30%)
Unspecified (75.80%)
NutrientAmount DV
Protein 109.62 g219 %
  Alanine 1.579 g
  Arginine 1.759 g
  Aspartic acid 2.602 g
  Cystine 0.281 g
  Glutamic acid 4.185 g
  Glycine 1.245 g
  Histidine 0.843 g74 %
  Hydroxyproline 0.119 g
  Isoleucine 1.347 g87 %
  Leucine 2.307 g67 %
  Lysine 2.449 g79 %
  Methionine 0.74 g
  Phenylalanine 1.132 g
  Proline 1.105 g
  Serine 1.048 g
  Threonine 1.207 g74 %
  Tryptophan 0.282 g69 %
  Tyrosine 0.957 g
  Valine 1.411 g72 %
  Phenylalanine + Tyrosine 2.089 g78 %
  Methionine + Cysteine 1.021 g66 %

Carbohydrates
NutrientAmount DV
Carbohydrate 446.27 g162 %
  Fiber 26.1 g93 %
  Sugars 223.98 g
    Sugars, added 86.5 g
  Net carbs 420.17 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 74.00%Monounsaturated: 20.00%Polyunsaturated: 6.00%
Saturated (74.00%)
Monounsaturated (20.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 166.62 g214 %
  Saturated fatty acids 49.446 g247 %
    Butanoic acid 0 g
    Decanoic acid 0.009 g
    Dodecanoic acid 0.018 g
    Eicosanoic acid 0.019 g
    Hexadecanoic acid 2.793 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.507 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.32 g
  Monounsaturated fatty acids 13.365 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.006 g
    Hexadecenoic acid 0.394 g
    Octadecenoic acid 5.568 g
    Tetradecenoic acid 0.087 g
  Polyunsaturated fatty acids 3.886 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.029 g
    Octadecadienoic acid 0.344 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.063 g
  Fatty acids, total trans 0.19 g

Sterols
NutrientAmount DV
Cholesterol 203 mg68 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.07 g
Caffeine 0 mg
Theobromine 0 mg
Water 60.34 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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