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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lemonade by Old Orchard Brands LLC.100 g150delete
Seltzer's, sweet lebanon bologna, lean beef by SELTZER'S100 g196delete
Sesame ginger dressing, sesame ginger by Ventura Foods, L.L.C.100 g312delete
Arizona, green tea with ginseng and honey by ferolito vultaggio & sons by Ferolito Vultaggio & Sons100 g29delete
100% real unreal by UnReal Brands Inc100 g571delete
Tortilla chips by Small Planet Foods, Inc.100 g500delete
Decaffeinated half & half lemonade & tea by The Kroger Co.100 g42delete
Jelly beans by CVS Pharmacy, Inc.100 g366delete
Seasoning mix for pork by southeastern mills inc. by Southeastern Mills Inc.100 g286delete
Caribou coffee, milk chocolate caramel sea salt graham by Caribou Coffee Company, Inc.100 g441delete
Powerful drink + energy100 g48delete
Pillsbury grands! southern homestyle buttermilk biscuits canned dough 8 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g304delete
Sriracha barbeque sauce by GUY FIERI100 g125delete
Coastal, rugged, mature british cheddar by Kmc Foods Inc100 g429delete
Organic chinese-style salad with grilled chicken by THE ORGANIC COUP100 g140delete
Cola by Pepsi-Cola North America Inc.100 g17delete
Canola oil by Tops Markets, LLC100 g857delete
Myoplex 30 build muscle bar, chocolate caramel by ross products division by Ross Products Division100 g412delete
Aloha chicken sausage by GILBERT'S100 g169delete
Waffles, buttermilk by The Kroger Co.100 g286delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5680
Calories
% Daily Value *
Total Fat 299g 383 %
   Saturated Fat 83g ** 415 %
Cholesterol 324mg ** 108 %
Sodium 18384mg 799 %
Total Carbohydrate 605g 220 %
   Dietary Fiber 22g ** 79 %
   Sugar 332g
Protein 153g 306 %
Calcium 1622mg ** 125 %
Iron 24mg ** 133 %
Potassium 2933mg ** 62 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 48.00%Protein: 11.00%Carbs: 41.00%
Fat (48.00%)
Protein (11.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]1.486 mg114 %
Niacin [Vitamin B3]17.479 mg109 %
Pantothenic acid [Vitamin B5]1.471 mg29 %
Vitamin B6 1.512 mg89 %
Vitamin B12 [Cobalamin]4.18 mcg174 %
Vitamin C [Ascorbic acid]83.4 mg93 %

Minerals
NutrientAmount DV
Calcium 1622 mg125 %
Iron 24.14 mg134 %
Magnesium 47 mg11 %
Phosphorus 698 mg56 %
Potassium 2933 mg62 %
Selenium 25 mcg45 %
Sodium 18384 mg799 %
Zinc 5.29 mg48 %

Proteins and Amino acids
NutrientAmount DV
Protein 153.11 g306 %

Carbohydrates
NutrientAmount DV
Carbohydrate 604.8 g220 %
  Fiber 22.2 g79 %
  Sugars 332.1 g
    Sugars, added 11.4 g
  Net carbs 582.6 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 43.00%Monounsaturated: 40.00%Polyunsaturated: 17.00%
Saturated (43.00%)
Monounsaturated (40.00%)
Polyunsaturated (17.00%)
NutrientAmount DV
Fat 298.95 g383 %
  Saturated fatty acids 83.45 g417 %
  Monounsaturated fatty acids 78.58 g
  Polyunsaturated fatty acids 33.93 g
  Fatty acids, total trans 0.12 g

Sterols
NutrientAmount DV
Cholesterol 324 mg108 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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