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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bread dumplings by Chateau Food Products, Inc.100 g243delete
Chocolate chip flavored frozen cookie dairy dessert sandwich, chocolate chip by good humor-breyers ice cream by Good Humor-Breyers Ice Cream100 g338delete
Pumpkin ginger ice cream sandwich, pumpkin ginger by ruby jewel, llc by Ruby Jewel, LLC100 g291delete
Antiwater super purified water infused with antioxidants by bai brands llc by Bai Brands LLC100 g0delete
Apple cider vinegar, apple cider by giant eagle, inc. by Giant Eagle, Inc.100 g0delete
Gelatin dessert cups, strawberry, orange, berry blue, lemon lime by Kingston Marketing Co100 g25delete
Cherry slices by Harmons Inc100 g366delete
Cinnamon streusel cake, cinnamon streusel by Cafe Valley Inc100 g386delete
Beef sticks, spicy hot by coblentz distributing, inc. by Coblentz Distributing, Inc.100 g339delete
Brown rice crisps, teriyaki by PANOS Brands LLC 100 g423delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2411
Calories
% Daily Value *
Total Fat 85g 109 %
   Saturated Fat 37g ** 185 %
Cholesterol 242mg ** 81 %
Sodium 3346mg 145 %
Total Carbohydrate 368g 134 %
   Dietary Fiber 8.8g ** 31 %
   Sugar 153g **
Protein 44g 88 %
Calcium 319mg ** 25 %
Iron 12mg ** 67 %
Potassium 95mg ** 2 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 32.32%Protein: 7.07%Carbs: 60.61%
Fat (32.32%)
Protein (7.07%)
Carbs (60.61%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]4.2 mg5 %

Minerals
NutrientAmount DV
Calcium 319 mg25 %
Iron 12.26 mg68 %
Potassium 95 mg2 %
Sodium 3346 mg145 %

Proteins and Amino acids
NutrientAmount DV
Protein 44.06 g88 %

Carbohydrates
NutrientAmount DV
Carbohydrate 367.66 g134 %
  Fiber 8.8 g31 %
  Sugars 152.78 g
    Sugars, added 45.2 g
  Net carbs 358.86 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 84.61 g108 %
  Saturated fatty acids 37.05 g185 %
  Fatty acids, total trans 1.79 g

Sterols
NutrientAmount DV
Cholesterol 242 mg81 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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