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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Super-mini nut tacos by oneteam humanity foods by OneTeam Humanity Foods100 g172delete
King oscar, sardines in zesty tomato sauce by King Oscar, Inc.100 g217delete
Panettone by Del Maximo Foods LLC100 g338delete
Dried cranberries by Jerry's Nut House, Inc.100 g325delete
Queso fresco fresh cheese, queso fresco by gracekennedy foods (usa) llc by Gracekennedy Foods (USA) LLC100 g321delete
Spinach & egg white plant-based patty frittata sandwich, spinach & egg white by the hillshire brands company by The Hillshire Brands Company100 g192delete
Chunky chocolate pecan salty oats cookies, chunky chocolate pecan by Kayak Cookies, Inc.100 g515delete
Beef, pot roast100 g251delete
Cranberry apple cold pressed juice, cranberry apple by pressery llc by Pressery LLC100 g46delete
Neapolitan ice cream, vanilla, strawberry by Associated Wholesale Grocers, Inc.100 g182delete
Betty crocker hershey's triple chocolate brownie mix 6 pack by GENERAL MILLS SALES INC.100 g429delete
Chipotle yumm! sauce by safe passage, inc. by Safe Passage, Inc.100 g500delete
100% juice by CVS Pharmacy, Inc.100 g67delete
Assorted chocolates, solid chocolate messenger caramel peanut cluster by Whitman's Candies, Inc.100 g489delete
Cereal, bran flakes, plain100 g361delete
Edible decor red sugar crystals by Xcell International Corp100 g417delete
Creamy coffee, fudge swirl & mocha marcona almond dairy free frozen dessert, mocha marcona almond fudge by coolhaus by Coolhaus100 g175delete
Annie's organic cheddar bunnies baked snack crackers by general mills sales inc. by GENERAL MILLS SALES INC.100 g467delete
Frosted brown sugar cinnamon toaster pastries, frosted brown sugar cinnamon by hy-vee, inc. by Hy-Vee, Inc.100 g385delete
Biscotti almond by zoliart productions by Zoliart Productions100 g433delete
Ahold, hot cocoa, milk chocolate, milk chocolate by Ahold USA, Inc. 100 g467delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion6749
Calories
% Daily Value *
Total Fat 280g 359 %
   Saturated Fat 113g 565 %
Cholesterol 481mg 160 %
Sodium 6735mg 293 %
Total Carbohydrate 907g 330 %
   Dietary Fiber 62g ** 221 %
   Sugar 474g **
Protein 157g 314 %
Vitamin D 5.1mcg ** 25 %
Calcium 1324mg ** 102 %
Iron 390mg ** 2167 %
Potassium 1387mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 38.61%Protein: 9.90%Carbs: 51.49%
Fat (38.61%)
Protein (9.90%)
Carbs (51.49%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 5 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 14 mcg
  Lycopene 0 mcg
  Retinol 5 mcg
Thiamin [Vitamin B1]2.212 mg184 %
Riboflavin [Vitamin B2]1.753 mg135 %
Niacin [Vitamin B3]22.396 mg140 %
Pantothenic acid [Vitamin B5]0.758 mg15 %
Vitamin B6 2.746 mg162 %
Vitamin B12 [Cobalamin]4.99 mcg208 %
  Vitamin B12, added 1.81 mcg
Folate, DFE [Vitamin B9]538 mcg134 %
  Folate, food 25 mcg
  Folic acid 302 mcg
Vitamin C [Ascorbic acid]1473.1 mg1637 %
Vitamin D 5.1 mcg25 %
Vitamin E (alpha-tocopherol) 0.3 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.3 mg
Vitamin K 6.6 mcg6 %
  Vitamin K1 [Phylloquinone]6.6 mcg
Choline 97.8 mg18 %

Minerals
NutrientAmount DV
Calcium 1324 mg102 %
Copper 0.56 mg62 %
Iron 390.11 mg2167 %
Magnesium 89 mg21 %
Manganese 0 mg0 %
Phosphorus 473 mg38 %
Potassium 1387 mg30 %
Selenium 56.2 mcg102 %
Sodium 6735 mg293 %
Zinc 12.22 mg111 %

Proteins and Amino acids
NutrientAmount DV
Protein 156.61 g313 %

Carbohydrates
NutrientAmount DV
Carbohydrate 907.2 g330 %
  Fiber 61.7 g220 %
  Sugars 474.09 g
    Sugars, added 43.6 g
  Net carbs 845.5 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.00%Monounsaturated: 11.00%Polyunsaturated: 7.00%
Saturated (82.00%)
Monounsaturated (11.00%)
Polyunsaturated (7.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 280.43 g360 %
  Saturated fatty acids 113.224 g566 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 3.515 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.144 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.404 g
  Monounsaturated fatty acids 15.344 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.056 g
    Hexadecenoic acid 0.469 g
    Octadecenoic acid 7.176 g
  Polyunsaturated fatty acids 9.96 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.061 g
    Octadecadienoic acid 1.076 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.121 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 481 mg160 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 63.87 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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