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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cauliflower pizza crust by b&g foods north america, inc. by B&G Foods North America, Inc. 100 g234delete
Buttermilk flavored flaky jumbo biscuits, buttermilk by Topco Associates, Inc.100 g316delete
Small curd cottage cheese by SHURFINE100 g106delete
Granulated sugar by Ahold USA, Inc.100 g375delete
Parmesan fettuccine & spinach pasta in a creamy parmesan cheese sauce, parmesan by hy-vee, inc. by Hy-Vee, Inc.100 g383delete
Sunflower protein & superfoods, chocolate by Designer Protein LLC100 g343delete
Distilled white vinegar by Woeber Mustard Mfg. Company100 g0delete
Grape flavored purified water beverage, grape by Topco Associates, Inc.100 g0delete
Distilled white vinegar, distilled white by Whole Foods Market, Inc.100 g0delete
Black bean soup mix by Bob's Red Mill Natural Foods, Inc.100 g343delete
Muffins, matcha green tea by mindful foods, inc. by Mindful Foods, Inc.100 g312delete
Holiday jelly bells by Ahold Usa, Inc.100 g333delete
Frozen mushroom pizza by ron emma enterprises by Ron Emma Enterprises100 g224delete
Cooked salad shrimp by Beaver Street Fisheries Inc.100 g48delete
Salsa con queso, medium by supervalu, inc. by Supervalu, Inc.100 g132delete
Spiced pumpkin bisque soup, spiced pumpkin bisque by Safeway, Inc.100 g94delete
Canola oil cooking spray, canola oil by the kroger co. by The Kroger Co.100 g0delete
1% lowfat milk by prairie farms dairy, inc. by Prairie Farms Dairy, Inc.100 g42delete
Weis quality, gummi, red raspberries by Weis Markets, Inc.100 g325delete
Citrus soda by Faygo Beverages Inc.100 g46delete
Pancake syrup by brookshire grocery company by Brookshire Grocery Company100 g33delete
Black tea, lemon by Langer Juice Company, Inc.100 g0delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion3689
Calories
% Daily Value *
Total Fat 77g 99 %
   Saturated Fat 35g ** 175 %
Cholesterol 309mg ** 103 %
Sodium 5663mg 246 %
Total Carbohydrate 632g 230 %
   Dietary Fiber 53g ** 189 %
   Sugar 303g **
Protein 144g 288 %
Calcium 1182mg ** 91 %
Iron 30mg ** 167 %
Potassium 2066mg ** 44 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low fat


Calories by source

Fat: 19.00%Protein: 16.00%Carbs: 65.00%
Fat (19.00%)
Protein (16.00%)
Carbs (65.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.291 mg22 %
Niacin [Vitamin B3]6.547 mg41 %
Pantothenic acid [Vitamin B5]0.417 mg8 %
Vitamin B6 0.369 mg22 %
Vitamin B12 [Cobalamin]0.25 mcg10 %
Vitamin C [Ascorbic acid]39.6 mg44 %

Minerals
NutrientAmount DV
Calcium 1182 mg91 %
Iron 29.85 mg166 %
Magnesium 361 mg86 %
Phosphorus 714 mg57 %
Potassium 2066 mg44 %
Sodium 5663 mg246 %
Zinc 1.71 mg16 %

Proteins and Amino acids
NutrientAmount DV
Protein 144.14 g288 %

Carbohydrates
NutrientAmount DV
Carbohydrate 631.71 g230 %
  Fiber 52.7 g188 %
  Sugars 303.22 g
    Sugars, added 72.1 g
  Sugar alcohols 13 g
  Net carbs 572.51 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 76.61 g98 %
  Saturated fatty acids 34.99 g175 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 309 mg103 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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