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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sugar cookie dough, sugar by Sweet Loren's100 g429delete
Probiotic drinkable lowfat yogurt, peach by GlenOaks Farms Inc.100 g85delete
Premium, cooked ham by Food City100 g107delete
Lemon & pepper seasoned with wild caught tuna, lemon & pepper by Bumble Bee Foods, LLC100 g99delete
Jelly beans candy by great host international, inc. by Great Host International, Inc.100 g375delete
Gluten free blueberry muffin snacks, blueberry by gluten free bake shop inc by Gluten Free Bake Shop Inc 100 g419delete
Walnut halves & pieces by meijer, inc. by Meijer, Inc.100 g786delete
Zucchini veggie noodles by renaissance food group, llc by Renaissance Food Group, LLC100 g18delete
Medium cheddar cheese by Schnuck Markets, Inc.100 g391delete
Dark chocolate coconut almonds, dark chocolate coconut by international foodsource by International Foodsource100 g533delete
Dry fruits mix by GRAZE100 g308delete
Winco foods, sweetener by winco foods, inc. by Winco Foods, Inc.100 g0delete
Wisconsin three pepper monterey jack and colby cheese with jalapeno, habanero and chipotle peppers snacking cheese, wisconsin three pepper colby jack by saputo cheese usa inc. by Saputo Cheese USA Inc. 100 g375delete
Raw almonds by STOCK & BARREL100 g667delete
Havarti with dill by Russell McCall's Inc.100 g393delete
California olive oil, garlic by ad-visor by Ad-Visor100 g800delete
Wild albacore tuna by Entertainment Production House Inc.100 g125delete
Cod portions by harvest fresh catfish company, inc. by Harvest Fresh Catfish Company, Inc.100 g88delete
Probiotic gut power immuni root balance by zukay live foods by Zukay Live Foods100 g18delete
Larabar strawberry spinach cashew fruits and greens bar by general mills sales inc. by GENERAL MILLS SALES INC.100 g371delete
Fig fruit spread, fig by Katalina Holding Company100 g211delete
Hard candy by PROGRESSIVE BALLOONS & GIFTS100 g400delete
12 flavored gummi bears by Tops Markets, LLC100 g325delete
Wasabi peas by rocky mountain foods, inc. by Rocky Mountain Foods, Inc.100 g433delete
Steam-in-bag spinach by target stores by Target Stores100 g29delete
Skinnygirl, naturally flavored sparkling drink mix, mango berry, mango berry by Numerex Corp100 g375delete
Sun-dried tomatoes julienne cut with herbs, herbs by california sun dry foods by California Sun Dry Foods100 g300delete
Fried rice spice by gel spice company inc by Gel Spice Company Inc100 g0delete
Chipotle black bean veggie burger, chipotle black bean by Wal-Mart Stores, Inc.100 g225delete
Diced green cabbage southern slaw, diced green cabbage by mcentire produce, inc. by McEntire Produce, Inc.100 g23delete
House of dorchester, milk chocolate heart with jazzies by loriet ltd. by Loriet Ltd.100 g569delete
Champion, steam ginger in syrup by Mee Chun Canning Co., Ltd.100 g233delete
Rustic rye hearth baked artisan bread by cottage bakery, inc. by Cottage Bakery, Inc.100 g246delete
Lance, quick starts, granola breakfast biscuit sanwiches, peanut butter, peanut butter by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g484delete
Home style chicken gravy, home style chicken by Safeway, Inc.100 g32delete
Hammond's, milk chocolate with red velvet cake ganache by Hammond's Candies Since 1920, LLC 100 g484delete

Meal

Nutrition Facts
Portion Size3600 g
Amount Per Portion10756
Calories
% Daily Value *
Total Fat 545g 699 %
   Saturated Fat 164g ** 820 %
Cholesterol 613mg ** 204 %
Sodium 23871mg 1038 %
Total Carbohydrate 1296g 471 %
   Dietary Fiber 77g ** 275 %
   Sugar 842g **
Protein 294g 588 %
Calcium 3319mg ** 255 %
Iron 40mg ** 222 %
Potassium 3156mg ** 67 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 45.00%Protein: 11.00%Carbs: 44.00%
Fat (45.00%)
Protein (11.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 3600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.358 mg28 %
Niacin [Vitamin B3]16.711 mg104 %
Vitamin B6 1.492 mg88 %
Vitamin B12 [Cobalamin]1.61 mcg67 %
Vitamin C [Ascorbic acid]182.9 mg203 %
Vitamin K 558.5 mcg465 %
  Vitamin K1 [Phylloquinone]558.5 mcg

Minerals
NutrientAmount DV
Calcium 3319 mg255 %
Iron 40.05 mg222 %
Manganese 1 mg43 %
Potassium 3156 mg67 %
Selenium 50 mcg91 %
Sodium 23871 mg1038 %

Proteins and Amino acids
NutrientAmount DV
Protein 293.98 g588 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1296.26 g471 %
  Fiber 77.3 g276 %
  Sugars 841.88 g
    Sugars, added 96.7 g
  Net carbs 1218.96 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 64.65%Monounsaturated: 29.29%Polyunsaturated: 6.06%
Saturated (64.65%)
Monounsaturated (29.29%)
Polyunsaturated (6.06%)
NutrientAmount DV
Fat 545.46 g699 %
  Saturated fatty acids 164.28 g821 %
  Monounsaturated fatty acids 75.09 g
  Polyunsaturated fatty acids 16.32 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 613 mg204 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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