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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Black barley brown rice blend by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g356delete
Pull 'n' peel candy low fat snack, cherry by The Hershey Company100 g357delete
3/5 lb co mahi loin by Beaver Street Fisheries Inc.100 g88delete
+energy beverage blend, peach mango by Campbell Soup Company100 g21delete
Eastern apples by Produce Marketing Association100 g52delete
Dr. b soda, dr. b by h e butt grocery company by H E Butt Grocery Company100 g41delete
Smiling fish fried fish with chilli 90g by no brand owner supplied for new zealand data by No Brand Owner supplied for New Zealand Data100 g255delete
Churros & fudge non-dairy frozen dessert, churros & fudge by van leeuwen ice cream llc by Van Leeuwen Ice Cream LLC100 g379delete
Allens, cut italian green beans with potatoes by Del Monte Foods Inc.100 g25delete
Fishpeople, coconut red curry seafood bisque with pink shrimp & albacore tuna by fishpeople, inc by FishPeople, Inc100 g117delete
Blackberry cultured dairy blend, blackberry by Harris-Teeter Inc.100 g41delete
Caramel cashew popcorn, caramel cashew by PEACEFUL PIRANHA100 g467delete
Wegmans, bread, cheese by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g246delete
Bell-view, tangy sauce, horseradish by Lee-Thompson-Fawcett Company100 g400delete
Boston cream mini donuts, boston cream by WONDERSHOP100 g340delete
English toffee by Eillien's Candies Inc.100 g526delete
Croissant sandwich by The Moran Group Incorporated100 g352delete
Ki-whee strawberry flavored juice drink from concentrate, ki-whee strawberry by The Kroger Co.100 g23delete
Buttermilk & vanilla 100% whole grains waffles, buttermilk & vanilla by Baker Mills100 g354delete
Petite diced tomatoes by nash finch company by Nash Finch Company100 g21delete
Spaghetti 100% organic einkorn traditional pasta, spaghetti by jovial foods, inc. by Jovial Foods, Inc.100 g351delete
Twisted arctic punch drink, twisted arctic punch by ventures food & beverage, llc by Ventures Food & Beverage, LLC100 g44delete
Scrapple, cooked100 g227delete
Turbinado cane sugar by Cumberland Packing Corp.100 g444delete
Abf turkey and havarti hoagie, abf turkey and havarti by taylor fresh foods, inc. by Taylor Fresh Foods, Inc.100 g211delete
Bill knapp's, iced toaster bread, cranberry cherry, cranberry cherry by bill knapp's, llc by Bill Knapp's, LLC100 g321delete
Weyauwega cheese, mixed cheddar cheese curds by Weyauwega Star Dairy Inc.100 g393delete
Creole cream style no salt red beans, creole cream style by blue runner foods inc. by Blue Runner Foods Inc.100 g108delete
Target corporation, holly & berries decorating candies by ck products llc by CK Products LLC100 g375delete

Meal

Nutrition Facts
Portion Size2900 g
Amount Per Portion6935
Calories
% Daily Value *
Total Fat 255g ** 327 %
   Saturated Fat 101g ** 505 %
Cholesterol 473mg ** 158 %
Sodium 7197mg 313 %
Total Carbohydrate 934g 340 %
   Dietary Fiber 38g ** 136 %
   Sugar 478g
Protein 196g 392 %
Vitamin D 0.3mcg ** 2 %
Calcium 1856mg ** 143 %
Iron 24mg ** 133 %
Potassium 1813mg ** 39 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 34.00%Protein: 12.00%Carbs: 54.00%
Fat (34.00%)
Protein (12.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 2900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 499 mcg55 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 499 mcg
Thiamin [Vitamin B1]0.08 mg7 %
Riboflavin [Vitamin B2]0.551 mg42 %
Niacin [Vitamin B3]5.607 mg35 %
Vitamin B6 0.386 mg23 %
Vitamin B12 [Cobalamin]0.99 mcg41 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]2 mcg0 %
  Folate, food 2 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]86.8 mg96 %
Vitamin D 0.3 mcg2 %
Vitamin E (alpha-tocopherol) 0.16 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.16 mg
Vitamin K 3.6 mcg3 %
  Vitamin K1 [Phylloquinone]3.6 mcg
Choline 73.2 mg13 %

Minerals
NutrientAmount DV
Calcium 1856 mg143 %
Copper 0.21 mg23 %
Iron 24.08 mg134 %
Magnesium 52 mg12 %
Manganese 1 mg43 %
Phosphorus 236 mg19 %
Potassium 1813 mg39 %
Selenium 18.5 mcg34 %
Sodium 7197 mg313 %
Zinc 3.48 mg32 %

Proteins and Amino acids
NutrientAmount DV
Protein 195.65 g391 %

Carbohydrates
NutrientAmount DV
Carbohydrate 934.14 g340 %
  Fiber 38.1 g136 %
  Sugars 477.71 g
    Sugars, added 73 g
  Net carbs 896.04 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 92.00%Monounsaturated: 6.00%Polyunsaturated: 2.00%
Saturated (92.00%)
Monounsaturated (6.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 254.76 g327 %
  Saturated fatty acids 101.364 g507 %
    Butanoic acid 0 g
    Decanoic acid 0.01 g
    Dodecanoic acid 0.015 g
    Hexadecanoic acid 3.184 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.648 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.178 g
  Monounsaturated fatty acids 6.549 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.109 g
    Hexadecenoic acid 0.419 g
    Octadecenoic acid 6.021 g
  Polyunsaturated fatty acids 1.77 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.06 g
    Octadecadienoic acid 1.435 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.276 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 473 mg158 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 60.07 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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