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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Coarse kosher salt by supervalu, inc. by Supervalu, Inc.100 g0delete
Ahold, half sour whole pickles by Ahold USA, Inc.100 g0delete
Palmetto cheese by Get Carried Away, LLC100 g433delete
Hand-decorated sugar cookie, sugar by target stores by Target Stores100 g450delete
Finely shredded colby jack natural cheese by Hy-Vee, Inc.100 g393delete
Spinach & cheese spiral pie, spinach & cheese by krinos foods inc. by Krinos Foods Inc.100 g247delete
Creamery select premium ice cream, homestyle chocolate, homestyle chocolate by Western Family Foods, Inc.100 g200delete
Drop2o, water enhancer, peach mint by Kick Drop Beverages, Inc.100 g0delete
Petite diced tomatoes by harmons inc by Harmons Inc100 g21delete
Northland, 100% juice, cranberry grape, cranberry grape by Northland Cranberries, Inc.100 g58delete
Better made, special, wavy potato chips by better made snack foods, inc. by Better Made Snack Foods, Inc.100 g536delete
Carr's crackers entertainment collection 10.6oz by kellogg company us by Kellogg Company US100 g473delete
Collard greens by Walter P. Rawl & Sons, Inc.100 g29delete
College inn, beef broth by Del Monte Foods Inc.100 g8delete
Maui raws turbinado natural cane sugar by Sugar Foods Corporation100 g375delete
Citrus dill wild pacific pink salmon, citrus dill by Safe Catch Inc.100 g149delete
Provencal ratatouille by Robert Irvine Foods, LLC100 g156delete
Easy dieter, 1% milkfat lowfat cottage cheese by HP Hood LLC100 g78delete
Confetti cake two layers of confetti cake filled and frosted with vanilla icing, confetti cake by Wal-Mart Stores, Inc.100 g397delete
Giardiniera by Cowrind Studios, Inc.100 g179delete
Red gold tomato puree 1.045 29oz by Red Gold100 g41delete
Individually quick frozen sweet potato by coloma frozen foods, inc. by Coloma Frozen Foods, Inc.100 g73delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion4296
Calories
% Daily Value *
Total Fat 246g 315 %
   Saturated Fat 81g ** 405 %
Cholesterol 393mg ** 131 %
Sodium 46009mg 2000 %
Total Carbohydrate 491g 179 %
   Dietary Fiber 22g ** 79 %
   Sugar 252g **
Protein 122g 244 %
Calcium 1603mg ** 123 %
Iron 13mg ** 72 %
Potassium 1281mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 11.00%Carbs: 41.00%
Fat (48.00%)
Protein (11.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]9.73 mg61 %
Vitamin B6 0.864 mg51 %
Vitamin B12 [Cobalamin]4.86 mcg203 %
Vitamin C [Ascorbic acid]155.7 mg173 %
Vitamin K 508.2 mcg424 %
  Vitamin K1 [Phylloquinone]508.2 mcg

Minerals
NutrientAmount DV
Calcium 1603 mg123 %
Iron 12.51 mg70 %
Potassium 1281 mg27 %
Selenium 38 mcg69 %
Sodium 46009 mg2000 %

Proteins and Amino acids
NutrientAmount DV
Protein 121.71 g243 %

Carbohydrates
NutrientAmount DV
Carbohydrate 490.92 g179 %
  Fiber 21.5 g77 %
  Sugars 251.53 g
    Sugars, added 91.3 g
  Net carbs 469.42 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.00%Monounsaturated: 5.00%Polyunsaturated: 16.00%
Saturated (79.00%)
Monounsaturated (5.00%)
Polyunsaturated (16.00%)
NutrientAmount DV
Fat 245.81 g315 %
  Saturated fatty acids 81.36 g407 %
  Monounsaturated fatty acids 5.36 g
  Polyunsaturated fatty acids 16.07 g
  Fatty acids, total trans 0.1 g

Sterols
NutrientAmount DV
Cholesterol 393 mg131 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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