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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mushroom organic broth, mushroom by Pacific Foods of Oregon, Inc.100 g62delete
Cheese & uncured bacon a blend of cheeses & uncured smoked bacon wrapped in thin pasta ravioli, cheese & uncured bacon by Mahco Inc100 g301delete
Unwrapped chewy caramels in milk chocolate, chewy caramels by The Hershey Company100 g467delete
Korean style beef bulgogi tender marinated beef, vegetables and rice with savory sauce rice bowl, korean style beef bulgogi by Safeway, Inc.100 g110delete
Cottage white enriched bread by hy-vee, inc. by Hy-Vee, Inc.100 g267delete
Flower dallies edible decor by xcell international corp by Xcell International Corp100 g400delete
Ginger chicken entree by fingerprint america by Fingerprint America100 g123delete
Breaded boneless chicken bites by MISTICA RANCH MEATS100 g152delete
Hickory smoke real bacon bits, hickory smoke by Westin, Inc.100 g429delete
100 g471delete
Natural brew, draft root beer by Knudsen & Sons Inc100 g48delete
Seasoned brown rice & quinoa, seasoned by smart & final iris corporation by Smart & Final Iris Corporation100 g179delete
Ginger beer zero calorie mixer, ginger beer by ZEVIA LLC100 g0delete
Mango by lehi valley trading company, inc. by Lehi Valley Trading Company, Inc.100 g350delete
Tampco mango pnch 20 oz pl bot by Tampico Beverages Inc.100 g21delete
Queso fundido white cheddar cheese, onion, tomato and jalapeno pepper flavors baked snack crackers, queso fundido by Sunshine Biscuits, Inc.100 g500delete
Cute kitty + gummy candy by amaze, inc. by Amaze, Inc.100 g350delete
Organic iced green tea with coconut water by Healthy Beverage, LLC100 g17delete
Carbonato baking soda by mi costenita food dist. by Mi Costenita Food Dist.100 g0delete
Cotton candy, kettle corn by maud borup, inc. by Maud Borup, Inc.100 g404delete
100 g471delete
Black beans in brine by Bostonia Beverage100 g85delete
Sylvia's secret seasoning by SYLVIA'S100 g0delete
Rub style pizza by Mystic Pizza LLC100 g261delete
Country fried pork & gravy by Marie Callender's Retail Foods100 g126delete
Veggie football tray by triple 'b' corporation by Triple 'B' Corporation100 g48delete
Southwest skinless chicken sausage by The Fresh Market, Inc.100 g182delete
White american-style basmati rice by Riviana Foods Inc.100 g356delete
Blood orange sparkling beverage, blood orange by AQUA KOLA100 g7delete
Chili lime avocado chips, chili lime by AvoLov LLC100 g495delete
Aromatic cidermate, aromatic by Sugar 'N Spice, Inc.100 g0delete
Oval bun by Black Liberty Records100 g500delete
Cereal by post consumer brands, llc by Post Consumer Brands, LLC100 g385delete
7" sinfully white double layer cake, sinfully white by Rich Products Corporation100 g450delete
Pizza lover's passion, pepperoni, italian style pork, red onion, green pepper, mushroom by SHAKESPEARE'S PIZZA100 g264delete
Unsalted butter european style, unsalted butter by Super Store Industries100 g714delete
Sunrice, kimpap (seaweed - brown rice roll) with spicy tofu by sunrice, llc by Sunrice, LLC100 g137delete
Assorted premium chocolate squares by GHIRARDELLI100 g464delete
Unfiltered italian extra virgin olive oil by Willowby Designs, Inc.100 g800delete
Fruits and vegetable bar by sundia corporation by Sundia Corporation100 g374delete

Meal

Nutrition Facts
Portion Size4000 g
Amount Per Portion10770
Calories
% Daily Value *
Total Fat 528g 677 %
   Saturated Fat 190g ** 950 %
Cholesterol 763mg ** 254 %
Sodium 1078160mg 46877 %
Total Carbohydrate 1117g 406 %
   Dietary Fiber 74g ** 264 %
   Sugar 639g **
Protein 322g ** 644 %
Calcium 1726mg ** 133 %
Iron 40mg ** 222 %
Potassium 2104mg ** 45 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 46.53%Protein: 12.87%Carbs: 40.59%
Fat (46.53%)
Protein (12.87%)
Carbs (40.59%)

Meal nutrition facts and analysis per 4000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.227 mg17 %
Niacin [Vitamin B3]7.282 mg46 %
Pantothenic acid [Vitamin B5]0.769 mg15 %
Vitamin B6 0.462 mg27 %
Vitamin C [Ascorbic acid]81 mg90 %

Minerals
NutrientAmount DV
Calcium 1726 mg133 %
Iron 39.71 mg221 %
Phosphorus 77 mg6 %
Potassium 2104 mg45 %
Sodium 1078160 mg46877 %
Zinc 3.46 mg31 %

Proteins and Amino acids
NutrientAmount DV
Protein 322.36 g645 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1117.14 g406 %
  Fiber 73.8 g264 %
  Sugars 638.56 g
    Sugars, added 268.8 g
  Net carbs 1043.34 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.00%Monounsaturated: 14.00%Polyunsaturated: 8.00%
Saturated (78.00%)
Monounsaturated (14.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 528.43 g677 %
  Saturated fatty acids 190.4 g952 %
  Monounsaturated fatty acids 35.19 g
  Polyunsaturated fatty acids 18.64 g
  Fatty acids, total trans 0.36 g

Sterols
NutrientAmount DV
Cholesterol 763 mg254 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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