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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Honey stinger, milk chocolate peanut butta pro by JJ's Sweets100 g452delete
Everything pesto by xiphias by Xiphias100 g614delete
Vodka sauce by patsy's brand, inc. by Patsy's Brand, Inc.100 g71delete
Argentine red wild caught frozen shrimp iqf (raw) headless, tail-on, shell-on shrimp, argentine red by maritime trading company by Maritime Trading Company100 g89delete
Assorted hard candy, cinnamon, star brites spearmint, sour cherry, sour apple, sour lemon, sour grape, star brites peppermint, sour orange, butterscotch by Ferrara Candy Company100 g353delete
Beef, grilled, cooked, choice, trimmed to 0" fat, separable lean and fat, boneless, shoulder steak100 g186delete
Roasted garlic chipotle salsa, roasted garlic chipotle by db's salsa llc. by db's salsa llc.100 g34delete
Chickpeas, ceci beans by George DeLallo Co., Inc.100 g169delete
2in1 cummies misfits, green apple + cherry, blue raspberry + watermelon, strawberry + lemon by Leaf, Inc.100 g321delete
Ahold, quinoa chips, chili & lime by Ahold Usa, Inc.100 g607delete
Dressing by Wholesome Goodness, LLC100 g133delete
Raspberry cremes by Tootsie Roll Industries Inc.100 g425delete
Restaurant style hamburger sliced enriched sof-buns, restaurant style by american bakers cooperative by American Bakers Cooperative100 g260delete
Fancy mix assorted hard candies, peppermint, spearmint, pineapple, green apple, butterscotch, orange, grape, stawberry & cinnamon by family dollar stores inc. by Family Dollar Stores Inc.100 g387delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4101
Calories
% Daily Value *
Total Fat 156g 200 %
   Saturated Fat 36g 180 %
Cholesterol 239mg 80 %
Sodium 5459mg 237 %
Total Carbohydrate 585g 213 %
   Dietary Fiber 19g 68 %
   Sugar 367g **
Protein 101g 202 %
Vitamin D 0.1mcg ** 0 %
Calcium 1613mg ** 124 %
Iron 26mg ** 144 %
Potassium 1035mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 34.00%Protein: 10.00%Carbs: 56.00%
Fat (34.00%)
Protein (10.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 6 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 6 mcg
Thiamin [Vitamin B1]2.079 mg173 %
Riboflavin [Vitamin B2]1.83 mg141 %
Niacin [Vitamin B3]33.182 mg207 %
Pantothenic acid [Vitamin B5]5.494 mg110 %
Vitamin B6 1.863 mg110 %
Vitamin B12 [Cobalamin]3.98 mcg166 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 86 mcg
Vitamin C [Ascorbic acid]60 mg67 %
Vitamin D 0.1 mcg0 %
  Vitamin D3 0.1 mcg
Vitamin E (alpha-tocopherol) 0.11 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.11 mg
Vitamin K 1.6 mcg1 %
  Vitamin K1 [Phylloquinone]1.6 mcg
Betaine 14.6 mg
Choline 84.8 mg15 %

Minerals
NutrientAmount DV
Calcium 1613 mg124 %
Copper 1.3 mg144 %
Iodine 143 mcg95 %
Iron 25.71 mg143 %
Magnesium 169 mg40 %
Manganese 3.013 mg131 %
Phosphorus 959 mg77 %
Potassium 1035 mg22 %
Selenium 65.2 mcg119 %
Sodium 5459 mg237 %
Zinc 16.82 mg153 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.60%Arginine: 1.80%Aspartic acid: 2.50%Glutamic acid: 4.40%Glycine: 1.30%Histidine: 0.90%Isoleucine: 1.20%Leucine: 2.20%Lysine: 2.40%Methionine: 0.80%Phenylalanine: 1.10%Proline: 1.10%Serine: 1.10%Threonine: 1.20%Tyrosine: 1.00%Valine: 1.30%Unspecified: 73.47%
Alanine (1.60%)
Arginine (1.80%)
Aspartic acid (2.50%)
Glutamic acid (4.40%)
Glycine (1.30%)
Histidine (0.90%)
Isoleucine (1.20%)
Leucine (2.20%)
Lysine (2.40%)
Methionine (0.80%)
Phenylalanine (1.10%)
Proline (1.10%)
Serine (1.10%)
Threonine (1.20%)
Tyrosine (1.00%)
Valine (1.30%)
Unspecified (73.47%)
NutrientAmount DV
Protein 101.02 g202 %
  Alanine 1.609 g
  Arginine 1.858 g
  Aspartic acid 2.531 g
  Cystine 0.296 g
  Glutamic acid 4.463 g
  Glycine 1.287 g
  Histidine 0.914 g80 %
  Hydroxyproline 0.193 g
  Isoleucine 1.2 g77 %
  Leucine 2.27 g66 %
  Lysine 2.467 g80 %
  Methionine 0.801 g
  Phenylalanine 1.074 g
  Proline 1.16 g
  Serine 1.084 g
  Threonine 1.241 g76 %
  Tryptophan 0.318 g78 %
  Tyrosine 0.973 g
  Valine 1.275 g65 %
  Phenylalanine + Tyrosine 2.047 g76 %
  Methionine + Cysteine 1.097 g71 %

Carbohydrates
NutrientAmount DV
Carbohydrate 584.61 g213 %
  Fiber 19.2 g69 %
  Sugars 366.68 g
    Sugars, added 131.4 g
  Net carbs 565.41 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 72.00%Monounsaturated: 27.00%Polyunsaturated: 1.00%
Saturated (72.00%)
Monounsaturated (27.00%)
Polyunsaturated (1.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.33 g22.00

NutrientAmount DV
Fat 155.93 g200 %
  Saturated fatty acids 36.11 g181 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.001 g
    Heptadecanoic acid 0.087 g
    Hexadecanoic acid 1.731 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.063 g
    Octanoic acid 0 g
    Tetracosanoic acid 0.01 g
    Tetradecanoic acid 0.199 g
  Monounsaturated fatty acids 13.305 g
    Cis-hexadecenoic acid 0.26 g
    Cis-octadecenoic acid 3.038 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.003 g
    Heptadecenoic acid 0.069 g
    Hexadecenoic acid 0.26 g
    Octadecenoic acid 3.406 g
    Tetradecenoic acid 0.047 g
    Trans-octadecenoic acid 0.368 g
  Polyunsaturated fatty acids 0.453 g
    α-linolenic acid n-3 (ALA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.33 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.005 g
    Eicosatetraenoic acid 0.069 g
    Octadecadienoic CLAs acid 0.029 g
    Octadecadienoic acid 0.363 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.014 g
  Fatty acids, total trans 0.368 g
    Fatty acids, total trans-monoenoic 0.368 g

Sterols
NutrientAmount DV
Cholesterol 239 mg80 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.21 g
Caffeine 0 mg
MUFA 18:1-11 t (18:1t n-7) 0.21 g
Theobromine 0 mg
Water 63.61 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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