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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Vegetable beef stew seasoning, vegetable beef by Kent Precision Foods Group, Inc.100 g278delete
Quesadilla cheese by V&V SUPREMO100 g357delete
Amaranth by Goya Foods, Inc.100 g378delete
Trident, layers, sugar free gum, orchard peach + ripe mango, orchard peach + ripe mango by Mondelez International, Inc.100 g200delete
Mango chunks by Whole Foods Market, Inc.100 g71delete
Belgian milk chocolate by Kings Super Markets Inc100 g512delete
Shelled walnuts by Diamond Foods, Inc.100 g667delete
Kolacky cookies by greenleaf street productions by Greenleaf Street Productions100 g393delete
Cacao, cacao nibs & hazelnuts pure organic raw bar by GET IN SHAPE100 g433delete
Pudding by Lowe's Food Stores, Inc.100 g120delete
Sweet & chewy snacks by Walgreens Co.100 g304delete
Fiesta!, soda, ginger ale by Bashas' Markets100 g46delete
Hammond's, pigs n' taters milk chocolate by hammond's candies since 1920, llc by Hammond's Candies Since 1920, LLC 100 g516delete
Popcorn, maple bacon by snyder's-lance, inc. by Snyder's-Lance, Inc.100 g571delete
Apricot nectar, apricot by Topco Associates, Inc.100 g58delete
Snyder's of hanover, nacho cheese twisted pretzel sticks, 12-oz. bag by snyder's-lance inc. by Snyder's-Lance INC.100 g429delete
Tillamoos, natural colby jack cheese by Tillamook County Creamery Association100 g429delete
Portmann's, real mayonnaise by The Moran Group Incorporated100 g714delete
Pork & beans in tomato sauce by FIRST STREET100 g96delete
Sweetened chocolate flavored corn puff cereal with real cocoa, sweetened chocolate by Post Consumer Brands, LLC100 g385delete
Tops, conversation hearts by tops markets, llc by Tops Markets, LLC100 g400delete
Trail mix by Winn-Dixie Stores, Inc.100 g500delete
Brown flax seed by sunrise natural foods by Sunrise Natural Foods100 g536delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion8393
Calories
% Daily Value *
Total Fat 459g ** 588 %
   Saturated Fat 126g ** 630 %
Cholesterol 283mg ** 94 %
Sodium 15510mg ** 674 %
Total Carbohydrate 976g ** 355 %
   Dietary Fiber 89g ** 318 %
   Sugar 463g **
Protein 178g ** 356 %
Calcium 3183mg ** 245 %
Iron 39mg ** 217 %
Potassium 771mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 49.00%Protein: 9.00%Carbs: 42.00%
Fat (49.00%)
Protein (9.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Niacin [Vitamin B3]4.615 mg29 %
Pantothenic acid [Vitamin B5]1.538 mg31 %
Vitamin B6 0.462 mg27 %
Vitamin C [Ascorbic acid]284.1 mg316 %

Minerals
NutrientAmount DV
Calcium 3183 mg245 %
Iron 38.92 mg216 %
Phosphorus 77 mg6 %
Potassium 771 mg16 %
Sodium 15510 mg674 %
Zinc 3.46 mg31 %

Proteins and Amino acids
NutrientAmount DV
Protein 178.31 g357 %

Carbohydrates
NutrientAmount DV
Carbohydrate 976.28 g355 %
  Fiber 89 g318 %
  Sugars 463.27 g
    Sugars, added 9.8 g
  Sugar alcohols 80 g
  Net carbs 847.28 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 52.00%Monounsaturated: 22.00%Polyunsaturated: 26.00%
Saturated (52.00%)
Monounsaturated (22.00%)
Polyunsaturated (26.00%)
NutrientAmount DV
Fat 458.66 g588 %
  Saturated fatty acids 125.56 g628 %
  Monounsaturated fatty acids 53.82 g
  Polyunsaturated fatty acids 61.91 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 283 mg94 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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