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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Freeze-dried strawberries & bananas by wise company, inc. by Wise Company, Inc.100 g312delete
100% whole wheat bread by Pan-O-Gold Baking Co.100 g235delete
.5-1 lb ipw clean octopus by Beaver Street Fisheries Inc.100 g80delete
Kellogg's eggo waffles cinnamon toast 2.64oz by Kellogg Company US100 g272delete
Raw cashews by PARAMOUNT SNACKS100 g600delete
Jelly beans by Leaf, Inc.100 g350delete
Mexican style part skim milk queso asadero cheese by REYNALDO'S100 g357delete
Pork sausage patties by lopez foods, incorporated by Lopez Foods, Incorporated100 g420delete
Peter pan reduced fat crunchy peanut butter, 16.3 oz by Conagra Brands100 g556delete
Calavo, avocado hummus, red onion & roasted garlic by Calavo Growers, Inc.100 g150delete
Whey protein 18 g, bcaas 3.8 g/serving powder, unflavored, unflavored by jarrow formulas, inc. by Jarrow Formulas, Inc.100 g375delete
Marinade, original by Bobarosa's Gourmet Inc.100 g140delete
Spaghetti enriched macaroni product by riviana foods inc. by Riviana Foods Inc.100 g357delete
Seedless strawberry jam, seedless strawberry by meijer, inc. by Meijer, Inc.100 g250delete
Apple, cucumber, celery, kale, lemon, spinach, parsley organic skin detox juice, apple, cucumber, celery, kale, lemon, spinach, parsley by healeo juice company, llc by Healeo Juice Company, LLC100 g25delete
Spinach & cheese wrapped in fillo dough by vision league intl., inc. by Vision League Intl., Inc.100 g203delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4682
Calories
% Daily Value *
Total Fat 197g 253 %
   Saturated Fat 54g ** 270 %
Cholesterol 467mg ** 156 %
Sodium 6134mg 267 %
Total Carbohydrate 540g 196 %
   Dietary Fiber 53g ** 189 %
   Sugar 232g
Protein 218g ** 436 %
Calcium 2319mg ** 178 %
Iron 40mg ** 222 %
Potassium 4194mg ** 89 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 19.00%Carbs: 42.00%
Fat (39.00%)
Protein (19.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.577 mg44 %
Niacin [Vitamin B3]7.71 mg48 %
Vitamin B6 0.25 mg15 %
Vitamin B12 [Cobalamin]0.4 mcg17 %
Folate, DFE
  Folic acid 205 mcg
Vitamin C [Ascorbic acid]88.7 mg99 %

Minerals
NutrientAmount DV
Calcium 2319 mg178 %
Iron 40.4 mg224 %
Magnesium 65 mg15 %
Phosphorus 402 mg32 %
Potassium 4194 mg89 %
Sodium 6134 mg267 %
Zinc 1.3 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 217.52 g435 %

Carbohydrates
NutrientAmount DV
Carbohydrate 539.64 g196 %
  Fiber 52.7 g188 %
  Sugars 232.31 g
  Net carbs 486.94 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 48.00%Monounsaturated: 37.00%Polyunsaturated: 15.00%
Saturated (48.00%)
Monounsaturated (37.00%)
Polyunsaturated (15.00%)
NutrientAmount DV
Fat 197.23 g253 %
  Saturated fatty acids 54.08 g270 %
  Monounsaturated fatty acids 41.74 g
  Polyunsaturated fatty acids 16.43 g
  Fatty acids, total trans 0.1 g

Sterols
NutrientAmount DV
Cholesterol 467 mg156 %

Other
NutrientAmount DV
Ash 3 g
Fiber, insoluble 0 g
Fiber, soluble 0 g
Vitamin E (label entry primarily) 0 IU
Water 37.8 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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