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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Flavored light drink, fruit punch by PEPSICO, INC100 g4delete
Romaine lettuce, shredded carrots & red cabbage salad, romaine lettuce, shredded carrots & red cabbage by Wegmans Food Markets, Inc.100 g12delete
Roasted & salted deluxe trail mix, roasted & salted by torn & glasser inc by Torn & Glasser Inc100 g567delete
Deli sliced ham by Zemco Industries Incorporated100 g125delete
Authentic frying white cheese by Ole Mexican Foods, Inc.100 g250delete
Sugar cones low in calories by natural and tasty llc by Natural and Tasty LLC100 g373delete
Protein bar by Chicago Bar Company100 g404delete
Plum organics super puffs strawberry with beet - 1.5 oz canister by sun-maid growers by Sun-Maid Growers100 g357delete
Russell stover, wedding cake by russell stover candies inc. by Russell Stover Candies Inc.100 g511delete
100% whole wheat macaroni product, penne rigate by Target Stores100 g357delete
Bacon, egg & cheese with potatoes & onions burritos by Bob Evans Farms Inc100 g243delete
Pumpkin candy by caramelo candy inc. by Caramelo Candy Inc.100 g448delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3651
Calories
% Daily Value *
Total Fat 134g 172 %
   Saturated Fat 36g ** 180 %
Cholesterol 282mg ** 94 %
Sodium 3451mg ** 150 %
Total Carbohydrate 418g 152 %
   Dietary Fiber 28g ** 100 %
   Sugar 180g
Protein 114g 228 %
Calcium 1772mg ** 136 %
Iron 30mg ** 167 %
Potassium 1935mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 37.37%Protein: 14.14%Carbs: 48.48%
Fat (37.37%)
Protein (14.14%)
Carbs (48.48%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]1.554 mg120 %
Niacin [Vitamin B3]4.3 mg27 %
Vitamin B6 0 mg0 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE
  Folic acid 217 mcg
Vitamin C [Ascorbic acid]25.9 mg29 %
Choline 343 mg62 %

Minerals
NutrientAmount DV
Calcium 1772 mg136 %
Iron 30.46 mg169 %
Magnesium 62 mg15 %
Manganese 0 mg0 %
Phosphorus 515 mg41 %
Potassium 1935 mg41 %
Sodium 3451 mg150 %
Zinc 7.1 mg65 %

Proteins and Amino acids
NutrientAmount DV
Protein 113.65 g227 %

Carbohydrates
NutrientAmount DV
Carbohydrate 418.19 g152 %
  Fiber 27.8 g99 %
  Sugars 180.02 g
    Sugars, added 14.3 g
  Net carbs 390.39 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 93.00%Monounsaturated: 5.00%Polyunsaturated: 2.00%
Saturated (93.00%)
Monounsaturated (5.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 134.22 g172 %
  Saturated fatty acids 36.41 g182 %
  Monounsaturated fatty acids 1.79 g
  Polyunsaturated fatty acids 0.89 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 282 mg94 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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