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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Schnucks, whole almonds, smoke by Schnuck Markets, Inc.100 g613delete
Jelly beans by Jelly Belly Candy Company100 g350delete
Farro with quinoa quick cup with roasted pepper & artichoke, roasted pepper & artichoke by international delicacies inc. by International Delicacies Inc.100 g147delete
Blackeye peas, blackeye by smart & final iris corporation by Smart & Final Iris Corporation100 g340delete
Freshly frozen unsweetened blueberries by STATER BROS.100 g50delete
Salsa by hy-vee, inc. by Hy-Vee, Inc.100 g33delete
Pecan halves by bj's wholesale club / corporate brands by BJ's Wholesale Club / Corporate Brands100 g714delete
Cola by Ingles Markets Inc.100 g48delete
White and chocolate flavored easter buddies, white and chocolate by r.m. palmer co. by R.M. Palmer Co.100 g536delete
Hawaiian-style teriyaki chophouse bites, hawaiian-style teriyaki by tillamook country smoker inc by Tillamook Country Smoker Inc100 g286delete
Spring mix baby lettuce blend, baby greens blend, radicchio, spring mix by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g25delete
Crinkle cut potato fries by the kroger co. by The Kroger Co.100 g131delete
Tortilla chips, bbq corn chips, cheese crunchies, nachos, pretzel wheels party mix, tortilla, bbq corn, cheese, nachos by utz quality foods, llc by UTZ Quality Foods, LLC100 g500delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3773
Calories
% Daily Value *
Total Fat 201g 258 %
   Saturated Fat 47g ** 235 %
Cholesterol 71mg ** 24 %
Sodium 3703mg 161 %
Total Carbohydrate 410g 149 %
   Dietary Fiber 50g ** 179 %
   Sugar 207g
Protein 99g 198 %
Calcium 781mg ** 60 %
Iron 27mg ** 150 %
Potassium 1658mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 49.50%Protein: 10.89%Carbs: 39.60%
Fat (49.50%)
Protein (10.89%)
Carbs (39.60%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]11.1 mg12 %

Minerals
NutrientAmount DV
Calcium 781 mg60 %
Iron 26.51 mg147 %
Potassium 1658 mg35 %
Sodium 3703 mg161 %

Proteins and Amino acids
NutrientAmount DV
Protein 98.86 g198 %

Carbohydrates
NutrientAmount DV
Carbohydrate 410.03 g149 %
  Fiber 50.3 g180 %
  Sugars 207.18 g
    Sugars, added 0 g
  Net carbs 359.73 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 200.78 g257 %
  Saturated fatty acids 46.58 g233 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 71 mg24 %

Other
NutrientAmount DV
Xylitol 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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