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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Southwest trail by HIGH VALLEY ORCHARD100 g562delete
Snickerdoodle protein bites, snickerdoodle by Siren Snacks 100 g404delete
Roasted organic soy nuts crunch dried snack by Sensible Foods LLC100 g524delete
Provolone deli style sliced cheese, provolone by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g368delete
Hatch chile pico de gallo by fresh mix llc by Fresh Mix LLC 100 g27delete
Gluten free ngon beef pho kit, ngon beef by Pressery LLC 100 g50delete
Smoky ghost pepper craft potato chips, smoky ghost pepper by Roaring Brands100 g536delete
Protein bar by Woodbolt Distribution, LLC100 g371delete
Cake in a jar mix, salted caramel by maud borup, inc. by Maud Borup, Inc.100 g394delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion3236
Calories
% Daily Value *
Total Fat 163g 209 %
   Saturated Fat 53g 265 %
Cholesterol 103mg ** 34 %
Sodium 4632mg 201 %
Total Carbohydrate 297g 108 %
   Dietary Fiber 61g 218 %
   Sugar 95g
Protein 158g 316 %
Calcium 1602mg 123 %
Iron 23mg ** 128 %
Potassium 2085mg ** 44 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 21.00%Carbs: 31.00%
Fat (48.00%)
Protein (21.00%)
Carbs (31.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]8.6 mg10 %

Minerals
NutrientAmount DV
Calcium 1602 mg123 %
Iron 22.84 mg127 %
Potassium 2085 mg44 %
Sodium 4632 mg201 %

Proteins and Amino acids
NutrientAmount DV
Protein 158.42 g317 %

Carbohydrates
NutrientAmount DV
Carbohydrate 296.88 g108 %
  Fiber 61.4 g219 %
  Sugars 94.99 g
    Sugars, added 0 g
  Net carbs 235.48 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 162.69 g209 %
  Saturated fatty acids 52.89 g264 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 103 mg34 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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