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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Waffles, ready-to-heat, frozen, buttermilk100 g273delete
Ginseng mandarin apple cider vinegar tonic by KEVITA100 g10delete
Family style 100% whole wheat bread by Perfection Bakeries, Inc.100 g258delete
Tropical fruit medley, apple, carrot and beet juice beverage from concentrate with natural tropical friut flavor, tropical fruit medley by good2grow, inc. by Good2Grow, Inc.100 g34delete

Meal

Nutrition Facts
Portion Size400 g
Amount Per Portion575
Calories
% Daily Value *
Total Fat 12g 15 %
   Saturated Fat 1.9g ** 10 %
Cholesterol 15mg ** 5 %
Sodium 1022mg 44 %
Total Carbohydrate 99g 36 %
   Dietary Fiber 8.7g ** 31 %
   Sugar 20g
Protein 16g 32 %
Calcium 392mg ** 30 %
Iron 9.3mg ** 52 %
Potassium 142mg ** 3 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low fat


Calories by source

Fat: 21.00%Protein: 12.00%Carbs: 67.00%
Fat (21.00%)
Protein (12.00%)
Carbs (67.00%)

Meal nutrition facts and analysis per 400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 401 mcg45 %
  Carotene, alpha 0 mcg
  Carotene, beta 2 mcg
  Cryptoxanthin, beta 2 mcg
  Lutein + zeaxanthin 63 mcg
  Lycopene 0 mcg
  Retinol 401 mcg
Thiamin [Vitamin B1]0.499 mg42 %
Riboflavin [Vitamin B2]0.665 mg51 %
Niacin [Vitamin B3]6.675 mg42 %
Pantothenic acid [Vitamin B5]0.24 mg5 %
Vitamin B6 0.972 mg57 %
Vitamin B12 [Cobalamin]2.86 mcg119 %
  Vitamin B12, added 2.7 mcg
Folate, DFE [Vitamin B9]96 mcg24 %
  Folate, food 14 mcg
  Folic acid 49 mcg
Vitamin C [Ascorbic acid]46.4 mg52 %
Vitamin E (alpha-tocopherol) 0.62 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.62 mg
  Tocopherol, beta 0.07 mg
  Tocopherol, delta 1.27 mg
  Tocopherol, gamma 4.03 mg
  Tocotrienol, alpha 0.03 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 28.4 mcg24 %
  Vitamin K1 [Phylloquinone]10.5 mcg
  Dihydrophylloquinone 17.9 mcg

Minerals
NutrientAmount DV
Calcium 392 mg30 %
Copper 0.04 mg4 %
Iron 9.27 mg52 %
Magnesium 19 mg5 %
Manganese 0.215 mg9 %
Phosphorus 388 mg31 %
Potassium 142 mg3 %
Selenium 9.5 mcg17 %
Sodium 1022 mg44 %
Zinc 0.48 mg4 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.50%Arginine: 1.70%Aspartic acid: 2.51%Cystine: 0.90%Glutamic acid: 9.92%Glycine: 1.30%Histidine: 0.90%Isoleucine: 1.70%Leucine: 3.01%Lysine: 1.80%Methionine: 0.80%Phenylalanine: 1.90%Proline: 3.41%Serine: 2.10%Threonine: 1.40%Tryptophan: 0.50%Tyrosine: 0.90%Valine: 2.00%Unspecified: 61.72%
Alanine (1.50%)
Arginine (1.70%)
Aspartic acid (2.51%)
Cystine (0.90%)
Glutamic acid (9.92%)
Glycine (1.30%)
Histidine (0.90%)
Isoleucine (1.70%)
Leucine (3.01%)
Lysine (1.80%)
Methionine (0.80%)
Phenylalanine (1.90%)
Proline (3.41%)
Serine (2.10%)
Threonine (1.40%)
Tryptophan (0.50%)
Tyrosine (0.90%)
Valine (2.00%)
Unspecified (61.72%)
NutrientAmount DV
Protein 16.26 g33 %
  Alanine 0.249 g
  Arginine 0.282 g
  Aspartic acid 0.406 g
  Cystine 0.154 g
  Glutamic acid 1.614 g
  Glycine 0.214 g
  Histidine 0.143 g13 %
  Isoleucine 0.281 g18 %
  Leucine 0.489 g14 %
  Lysine 0.296 g10 %
  Methionine 0.133 g
  Phenylalanine 0.304 g
  Proline 0.559 g
  Serine 0.347 g
  Threonine 0.225 g14 %
  Tryptophan 0.074 g18 %
  Tyrosine 0.154 g
  Valine 0.326 g17 %
  Phenylalanine + Tyrosine 0.458 g17 %
  Methionine + Cysteine 0.287 g19 %

Carbohydrates
NutrientAmount DV
Carbohydrate 99.43 g36 %
  Fiber 8.7 g31 %
  Starch 35.51 g
  Sugars 19.76 g
    Sugars, added 6.5 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 1.35 g
    Maltose 0.29 g
    Sucrose 2.67 g
  Net carbs 90.73 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 24.00%Monounsaturated: 58.00%Polyunsaturated: 18.00%
Saturated (24.00%)
Monounsaturated (58.00%)
Polyunsaturated (18.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 12.45 g16 %
  Saturated fatty acids 1.898 g9 %
    Butanoic acid 0.005 g
    Decanoic acid 0 g
    Docosanoic acid 0.03 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.031 g
    Heptadecanoic acid 0.01 g
    Hexadecanoic acid 1.025 g
    Hexanoic acid 0.003 g
    Octadecanoic acid 0.772 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetradecanoic acid 0.021 g
  Monounsaturated fatty acids 4.53 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.039 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.022 g
    Octadecenoic acid 4.469 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 1.445 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Docosahexaenoic n-3 acid (DHA) 0.007 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.012 g
    Eicosatetraenoic acid 0.009 g
    Octadecadienoic acid 1.414 g
    Octadecatetraenoic acid 0.002 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 15 mg5 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.81 g
Caffeine 0 mg
Fiber, insoluble 0 g
Fiber, soluble 0 g
Theobromine 0 mg
Water 40.34 g

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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