Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Tropical fruit protein smoothie, tropical fruit by designer protein llc by Designer Protein LLC100 g100delete
Black tea bags, black by Tops Markets, LLC100 g0delete
Drizzle cookies by Too Good Gourmet, Inc.100 g429delete
A blend of dates, dried pineapple, banana chips, raisins, dried papaya and dried coconut bite size tropical mix, dried tropical by family dollar stores inc. by Family Dollar Stores Inc.100 g400delete
Beverages, with added nutrients, Mixed vegetable and fruit juice drink100 g29delete
Dark chocolate cherry & almond handle bar, dark chocolate cherry & almond by Tram Bar LLC100 g419delete
Original breakfast sausage patties, original by LIDL100 g297delete
Bun mam soup seasoning by Papst Robbins Co100 g278delete
Newman's own, organics marinara pasta sauce by newman's own, inc. by Newman's Own, Inc.100 g65delete
Sparkling water mix, orange mango by numerex corp by Numerex Corp100 g333delete
Orange 100% juice frozen concentrate, orange by giant eagle, inc. by Giant Eagle, Inc.100 g183delete
Wild alaskan sockeye salmon by Safeway, Inc.100 g211delete
Coney buns by OZARK HEARTH100 g340delete
Fine coat regular cut 3/8: 0g trans fat, coated. these fries will stay hot and crispy longer. satisfy your customers by serving premium quality fries. by cavendish farms by Cavendish Farms100 g120delete
Delicious & nutritious 2% milk by chaneys dairy barn by Chaneys Dairy Barn100 g54delete
Apple cider cold pressed juice, apple cider by red jacket orchards, inc. by Red Jacket Orchards, Inc.100 g46delete
The good-for-you ice cream by ENLIGHTENED100 g100delete
Caramel cream soda by Orca Beverage Co.100 g48delete
Just fruit bar, fruit bar, apple, raspberry, apple, raspberry by ZEGO, LLC100 g375delete
Original artichoke pesto by greenleaf music inc. by Greenleaf Music Inc.100 g286delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4113
Calories
% Daily Value *
Total Fat 139g ** 178 %
   Saturated Fat 47g ** 235 %
Cholesterol 248mg ** 83 %
Sodium 12700mg ** 552 %
Total Carbohydrate 624g ** 227 %
   Dietary Fiber 41g ** 146 %
   Sugar 429g **
Protein 107g 214 %
Vitamin D 0mcg ** 0 %
Calcium 938mg ** 72 %
Iron 12mg ** 67 %
Potassium 2326mg ** 49 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 31.00%Protein: 11.00%Carbs: 58.00%
Fat (31.00%)
Protein (11.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 104 mcg12 %
  Carotene, alpha 144 mcg
  Carotene, beta 1178 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 12 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.003 mg0 %
Riboflavin [Vitamin B2]0.004 mg0 %
Niacin [Vitamin B3]0.018 mg0 %
Pantothenic acid [Vitamin B5]0.013 mg0 %
Vitamin B6 0.01 mg1 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]0 mcg0 %
  Folate, food 0 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]163.7 mg182 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.63 mg11 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.63 mg
Vitamin K 0.5 mcg0 %
  Vitamin K1 [Phylloquinone]0.5 mcg
Choline 5.2 mg1 %

Minerals
NutrientAmount DV
Calcium 938 mg72 %
Copper 0.01 mg1 %
Fluoride 12.2 mcg
Iron 11.99 mg67 %
Magnesium 1 mg0 %
Manganese 0.012 mg1 %
Phosphorus 2 mg0 %
Potassium 2326 mg49 %
Selenium 0.1 mcg0 %
Sodium 12700 mg552 %
Zinc 0.01 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 107.43 g215 %

Carbohydrates
NutrientAmount DV
Carbohydrate 624.2 g227 %
  Fiber 40.9 g146 %
  Sugars 428.71 g
    Sugars, added 99.2 g
  Net carbs 583.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.15%Monounsaturated: 9.90%Polyunsaturated: 4.95%
Saturated (85.15%)
Monounsaturated (9.90%)
Polyunsaturated (4.95%)
NutrientAmount DV
Fat 139.29 g179 %
  Saturated fatty acids 46.73 g234 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 5.26 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0 g
  Polyunsaturated fatty acids 2.63 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 248 mg83 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.13 g
Caffeine 0 mg
Theobromine 0 mg
Water 92.34 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved