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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Small curd cottage cheese by Rafael Padilla & Cia S. En C.100 g71delete
Soft caramels, vanilla cream by candyco llc by Candyco LLC 100 g361delete
Zesty ranch chik'n vegan nuggets, zesty ranch by kellogg company by Kellogg Company100 g221delete
Gourmet candy swirl popcorn, caramel corn and pastel chocolate buttons with white and dark chocolate flavored drizzle, candy swirl by Wal-Mart Stores, Inc.100 g429delete
White and dark marbleized chocolate by Cafe Hon, Inc.100 g594delete
Bean palace pinto bean soup, bean palace pinto bean by war eagle mill, inc. by War Eagle Mill, Inc.100 g350delete
Evaporated whole milk by Food Town Stores Inc.100 g133delete
Lindt, milk chocolate truffles, peanut butter by Lindt & Sprungli (Schweiz) AG100 g611delete
Pizza, sausage & pepperoni by Emil's Pizza, Inc.100 g255delete
Litehouse, opa, ranch dressing, greek yogurt by Litehouse Inc.100 g200delete
Vodka tipsy fiery olives by Dr. Harold Katz LLC100 g33delete
Olive oil & sel gris organic sourdough flatbread bites, olive oil & sel gris by rustic bakery inc. by RUSTIC BAKERY INC.100 g321delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3579
Calories
% Daily Value *
Total Fat 178g 228 %
   Saturated Fat 86g 430 %
Cholesterol 155mg ** 52 %
Sodium 5767mg 251 %
Total Carbohydrate 414g 151 %
   Dietary Fiber 35g ** 125 %
   Sugar 204g **
Protein 106g 212 %
Calcium 1072mg ** 82 %
Iron 19mg ** 106 %
Potassium 842mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 45.00%Protein: 12.00%Carbs: 43.00%
Fat (45.00%)
Protein (12.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.34 mg26 %
Vitamin C [Ascorbic acid]6 mg7 %

Minerals
NutrientAmount DV
Calcium 1072 mg82 %
Iron 18.64 mg104 %
Phosphorus 200 mg16 %
Potassium 842 mg18 %
Sodium 5767 mg251 %

Proteins and Amino acids
NutrientAmount DV
Protein 105.71 g211 %

Carbohydrates
NutrientAmount DV
Carbohydrate 414.03 g151 %
  Fiber 34.8 g124 %
  Sugars 204.06 g
    Sugars, added 111.5 g
  Net carbs 379.23 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.00%Monounsaturated: 10.00%Polyunsaturated: 5.00%
Saturated (85.00%)
Monounsaturated (10.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 178.24 g229 %
  Saturated fatty acids 86.25 g431 %
  Monounsaturated fatty acids 10 g
  Polyunsaturated fatty acids 5 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 155 mg52 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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