Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Crab, cake100 g214delete
Annie chun's, kung pao noodle bowl by Annie Chun's, Inc.100 g191delete
Pear slices in light syrup by NEOSTAR USA LLC100 g66delete
Mediterranean herb with oregano & basil seasoned salt by McCormick & Company, Inc.100 g0delete
Bella sun luci, premium california sun dried tomatoes halves by Mooney Farms100 g250delete
Beverages, Whey protein powder isolate100 g359delete
Hazelnut flavor coffee creamer, hazelnut by nestle usa inc. by Nestle USA Inc.100 g750delete
General tso homestyle recipe sauce, general tso by Byerly Foods International100 g133delete
Acai blend with fruit & granola bowls, fruit & granola by Dole Packaged Foods, LLC100 g124delete
Butternut squash by Target Stores100 g59delete
Double dipped almonds by pathway valley snacks, llc by Pathway Valley Snacks, LLC100 g550delete
Chunky garlic hot pepper sauce by THE PEPPER PLANT100 g0delete
Artichoke pasta sauce by costantino's kitchen by Costantino's Kitchen100 g53delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion2749
Calories
% Daily Value *
Total Fat 90g ** 115 %
   Saturated Fat 47g ** 235 %
Cholesterol 126mg ** 42 %
Sodium 35098mg 1526 %
Total Carbohydrate 345g 125 %
   Dietary Fiber 24g ** 86 %
   Sugar 225g **
Protein 111g 222 %
Vitamin D 0.3mcg ** 2 %
Calcium 1035mg ** 80 %
Iron 16mg ** 89 %
Potassium 1740mg ** 37 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 32.00%Protein: 17.00%Carbs: 51.00%
Fat (32.00%)
Protein (17.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 893 mcg99 %
  Carotene, alpha 0 mcg
  Carotene, beta 2 mcg
  Cryptoxanthin, beta 2 mcg
  Lutein + zeaxanthin 54 mcg
  Lycopene 0 mcg
  Retinol 893 mcg
Thiamin [Vitamin B1]0.938 mg78 %
Riboflavin [Vitamin B2]1.118 mg86 %
Niacin [Vitamin B3]13.863 mg87 %
Pantothenic acid [Vitamin B5]5.814 mg116 %
Vitamin B6 1.29 mg76 %
Vitamin B12 [Cobalamin]5.88 mcg245 %
  Vitamin B12, added 3.49 mcg
Folate, DFE [Vitamin B9]444 mcg111 %
  Folate, food 43 mcg
  Folic acid 237 mcg
Vitamin C [Ascorbic acid]119 mg132 %
Vitamin D 0.3 mcg2 %
Vitamin E (alpha-tocopherol) 10.57 mg70 %
  Vitamin E, added 7.85 mg
  Tocopherol, alpha 10.57 mg
Vitamin K 69.5 mcg58 %
  Vitamin K1 [Phylloquinone]69.5 mcg
Choline 313.2 mg57 %

Minerals
NutrientAmount DV
Calcium 1035 mg80 %
Copper 1.73 mg192 %
Iron 16.14 mg90 %
Magnesium 262 mg62 %
Manganese 1.16 mg50 %
Phosphorus 773 mg62 %
Potassium 1740 mg37 %
Selenium 74.9 mcg136 %
Sodium 35098 mg1526 %
Zinc 11.56 mg105 %

Proteins and Amino acids
NutrientAmount DV
Protein 111.09 g222 %

Carbohydrates
NutrientAmount DV
Carbohydrate 344.98 g125 %
  Fiber 23.6 g84 %
  Sugars 224.89 g
    Sugars, added 141.5 g
  Net carbs 321.38 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 80.00%Monounsaturated: 8.00%Polyunsaturated: 12.00%
Saturated (80.00%)
Monounsaturated (8.00%)
Polyunsaturated (12.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.12 g0.00

NutrientAmount DV
Fat 90.14 g116 %
  Saturated fatty acids 47.323 g237 %
    Butanoic acid 0.023 g
    Decanoic acid 0.01 g
    Dodecanoic acid 0.007 g
    Hexadecanoic acid 1.834 g
    Hexanoic acid 0.008 g
    Octadecanoic acid 0.7 g
    Octanoic acid 0.005 g
    Tetradecanoic acid 0.063 g
  Monounsaturated fatty acids 4.674 g
    Docosenoic acid 0.002 g
    Eicosenoic acid 0.065 g
    Hexadecenoic acid 0.097 g
    Octadecenoic acid 4.486 g
  Polyunsaturated fatty acids 7.22 g
    Docosahexaenoic n-3 acid (DHA) 0.046 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Eicosapentaenoic n-3 acid (EPA) 0.069 g
    Eicosatetraenoic acid 0.031 g
    Octadecadienoic acid 6.192 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.824 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 126 mg42 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 10.77 g
Caffeine 0 mg
Theobromine 0 mg
Water 65.28 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved