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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pasta, farfalle by bj's wholesale club / corporate brands by BJ's Wholesale Club / Corporate Brands100 g357delete
Pringles crisps jalapeno 5.5oz by kellogg company us by Kellogg Company US100 g518delete
Almond non-dairy yogurt, mixed berry by the hain celestial group, inc. by The Hain Celestial Group, Inc.100 g79delete
Key food, barbecue sauce, honey by Key Food Stores Co-Operative, Inc.100 g189delete
Green apple slices by Country Fresh Inc.100 g50delete
Sour big chewy candy, sour by Ferrara Candy Company100 g323delete
Semi-sweet organic belgian 48% cacao chocolate chips, semi-sweet by wakefern food corporation by Wakefern Food Corporation100 g533delete
U/15 iqf s/o shrimp by Beaver Street Fisheries Inc.100 g106delete
Sprouted chickpeas by super digital media, inc. by Super Digital Media, Inc.100 g343delete
Korean meat-less balls by plantmade foods by Plantmade Foods100 g109delete
Beans & grains bowls, taco fiesta by Bush Brothers & Company 100 g184delete
Dairy whipped topping, french vanilla by super store industries by Super Store Industries100 g300delete
Ranch dressing, light100 g160delete
Tastykake, swirly cupkakes by Tasty Baking Company100 g360delete
Peppercorn dressing by The Hvr Company100 g433delete
Whole milk low-moisture mozzarella cheese, mozzarella by Applegate Farms, LLC100 g286delete
Perfectly salted & deliciously roasted jumbo peanuts, salted & roasted by Stater Bros. Markets Inc.100 g571delete
Marinara pasta sauce, marinara by Newman's Own, Inc.100 g56delete
Whole foods market, cold-pressed juice - apple, apple cider vinegar, jicama, spinach by DailyServing LLC100 g40delete
Quinoa & brown rice, lemon pepper by hodgson mill inc by Hodgson Mill Inc100 g356delete
100% italian durum wheat semolina pasta, organic rigatoni by firmas rep llc by Firmas Rep LLC100 g364delete
Organic pure maple syrup by tree brand maple syrup by Tree Brand Maple Syrup100 g350delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion6067
Calories
% Daily Value *
Total Fat 237g 304 %
   Saturated Fat 77g ** 385 %
Cholesterol 378mg ** 126 %
Sodium 6513mg 283 %
Total Carbohydrate 840g 305 %
   Dietary Fiber 65g ** 232 %
   Sugar 380g
Protein 156g 312 %
Vitamin D 0mcg ** 0 %
Calcium 1461mg ** 112 %
Iron 27mg ** 150 %
Potassium 3816mg ** 81 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 36.00%Protein: 11.00%Carbs: 53.00%
Fat (36.00%)
Protein (11.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 11 mcg1 %
  Carotene, alpha 17 mcg
  Carotene, beta 64 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 78 mcg
  Lycopene 5 mcg
  Retinol 5 mcg
Thiamin [Vitamin B1]0.01 mg1 %
Riboflavin [Vitamin B2]0.204 mg16 %
Niacin [Vitamin B3]2.306 mg14 %
Vitamin B6 0.03 mg2 %
Vitamin B12 [Cobalamin]0.07 mcg3 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]6 mcg2 %
  Folate, food 6 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]146.5 mg163 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 2.45 mg16 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.45 mg
Vitamin K 3.5 mcg3 %
  Vitamin K1 [Phylloquinone]3.5 mcg
Choline 16 mg3 %

Minerals
NutrientAmount DV
Calcium 1461 mg112 %
Copper 0 mg0 %
Iron 27.42 mg152 %
Magnesium 2 mg0 %
Manganese 4 mg174 %
Phosphorus 293 mg23 %
Potassium 3816 mg81 %
Selenium 1.6 mcg3 %
Sodium 6513 mg283 %
Zinc 5.04 mg46 %

Proteins and Amino acids
NutrientAmount DV
Protein 155.52 g311 %

Carbohydrates
NutrientAmount DV
Carbohydrate 840.34 g306 %
  Fiber 64.6 g231 %
  Sugars 380.03 g
    Sugars, added 120.4 g
  Net carbs 775.74 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.19%Monounsaturated: 6.93%Polyunsaturated: 11.88%
Saturated (81.19%)
Monounsaturated (6.93%)
Polyunsaturated (11.88%)
NutrientAmount DV
Fat 236.95 g304 %
  Saturated fatty acids 77.075 g385 %
    Butanoic acid 0.007 g
    Decanoic acid 0.005 g
    Dodecanoic acid 0.006 g
    Hexadecanoic acid 1.475 g
    Hexanoic acid 0.004 g
    Octadecanoic acid 0.549 g
    Octanoic acid 0.002 g
    Tetradecanoic acid 0.035 g
  Monounsaturated fatty acids 6.273 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.028 g
    Hexadecenoic acid 0.032 g
    Octadecenoic acid 3.197 g
  Polyunsaturated fatty acids 10.994 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 7.039 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.941 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 378 mg126 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 74 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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