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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Tomax, spice pouch for tea egg by TOMAX ENTERPRISE CO., LTD.100 g300delete
Caramel corn, classic by London Luxury Bedding100 g519delete
Beef filet mignon, beef by STEAKHOUSE100 g133delete
Vanilla amino acid-based nutrition medical food powder, vanilla by PURAMINO JR100 g490delete
Spicy california roll qbr, spicy california by genji, inc. by Genji, Inc.100 g131delete
!ajua!, caffeine free soda, pineapple by !AJUA!100 g50delete
Performance energy bar, citrus burst by premier nutrition corporation by Premier Nutrition Corporation100 g386delete

Meal

Nutrition Facts
Portion Size700 g
Amount Per Portion2009
Calories
% Daily Value *
Total Fat 72g 92 %
   Saturated Fat 13g ** 65 %
Cholesterol 60mg ** 20 %
Sodium 1891mg 82 %
Total Carbohydrate 281g 102 %
   Dietary Fiber 32g ** 114 %
   Sugar 110g **
Protein 59g ** 118 %
Calcium 1153mg ** 89 %
Iron 26mg ** 144 %
Potassium 580mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 34.00%Protein: 13.00%Carbs: 53.00%
Fat (34.00%)
Protein (13.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.738 mg57 %
Niacin [Vitamin B3]4.4 mg28 %
Pantothenic acid [Vitamin B5]1.86 mg37 %
Vitamin B6 1.142 mg67 %
Vitamin B12 [Cobalamin]1.08 mcg45 %
Folate, DFE
  Folic acid 67 mcg
Vitamin C [Ascorbic acid]126.9 mg141 %
Vitamin K 17.2 mcg14 %
  Vitamin K1 [Phylloquinone]17.2 mcg
Biotin [Vitamin B7]10 mcg33 %
Choline 98 mg18 %

Minerals
NutrientAmount DV
Calcium 1153 mg89 %
Chlorine 270 mg12 %
Copper 0.49 mg54 %
Iodine 67 mcg45 %
Iron 25.53 mg142 %
Magnesium 74 mg18 %
Manganese 0 mg0 %
Phosphorus 290 mg23 %
Potassium 580 mg12 %
Selenium 14 mcg25 %
Sodium 1891 mg82 %
Zinc 3.9 mg35 %

Proteins and Amino acids
NutrientAmount DV
Protein 58.96 g118 %

Carbohydrates
NutrientAmount DV
Carbohydrate 281.36 g102 %
  Fiber 32.2 g115 %
  Sugars 110.1 g
  Net carbs 249.16 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
2.40 g

NutrientAmount DV
Fat 71.57 g92 %
  Saturated fatty acids 13.37 g67 %
    Linoleic acid n-6 (LA) 2.4 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 60 mg20 %

Other
NutrientAmount DV
Chromium 13 mcg37 %
Inositol 75 mg
Molybdenum 20 mcg44 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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