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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Jam, blackcurrant by Advanced Display Company100 g267delete
Jam, blackberry by The Jam Shoppe100 g250delete
Jam, blackberry by Cooper Family Spreads100 g107delete
Tropical twist dietary supplement by Probalance LLC100 g80delete
Ground beef chuk by DIERBERGS100 g250delete
Chicken & cheddar cheese chimichanga, chicken & cheddar cheese by TINA'S100 g218delete
Junior mints, heart shaped creamy mints in pure chocolate by Tootsie Roll Industries Inc.100 g438delete
On-cor, breaded chicken breast patties with rib meat by ON-COR100 g287delete
Jam by Algood Food Company100 g250delete
Peanut butter chocolate quinoa snack bar, peanut butter chocolate quinoa by FODY100 g500delete
Jade monk, unsweetened matcha green tea by jade monk beverage company, inc. by Jade Monk Beverage Company, Inc.100 g0delete
Bananas, or banana powder, dehydrated100 g346delete
Chicken breast fries by YUMMY100 g225delete
Desserts, dry mix, chocolate, rennin100 g363delete
Baked cheddar cheese rings by UTZ Quality Foods, Inc.100 g536delete
Maple & brown sugar steel cut instant oatmeal with flax seeds, maple & brown sugar by Post Consumer Brands, LLC100 g395delete
Egg, dried, yolk100 g669delete
Organic raw protein powder, vanilla by nutribiotic systems by Nutribiotic Systems100 g400delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion5581
Calories
% Daily Value *
Total Fat 202g ** 259 %
   Saturated Fat 62g ** 310 %
Cholesterol 2464mg ** 821 %
Sodium 3929mg 171 %
Total Carbohydrate 726g 264 %
   Dietary Fiber 45g ** 161 %
   Sugar 374g **
Protein 232g 464 %
Vitamin D 10mcg ** 50 %
Calcium 695mg ** 53 %
Iron 43mg ** 239 %
Potassium 2899mg ** 62 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.00%Protein: 17.00%Carbs: 50.00%
Fat (33.00%)
Protein (17.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 495 mcg55 %
  Carotene, alpha 175 mcg
  Carotene, beta 101 mcg
  Cryptoxanthin, beta 70 mcg
  Lutein + zeaxanthin 1217 mcg
  Lycopene 0 mcg
  Retinol 477 mcg
Thiamin [Vitamin B1]0.581 mg48 %
Riboflavin [Vitamin B2]1.56 mg120 %
Niacin [Vitamin B3]3.189 mg20 %
Pantothenic acid [Vitamin B5]9.107 mg182 %
Vitamin B6 1.214 mg71 %
Vitamin B12 [Cobalamin]5.11 mcg213 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]229 mcg57 %
  Folate, food 229 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]8.4 mg9 %
Vitamin D 10.4 mcg52 %
  Vitamin D2 0 mcg
  Vitamin D3 10.4 mcg
Vitamin E (alpha-tocopherol) 5.2 mg35 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 5.2 mg
Vitamin K 3.5 mcg3 %
  Vitamin K1 [Phylloquinone]3.5 mcg
Choline 2422.9 mg441 %

Minerals
NutrientAmount DV
Calcium 695 mg53 %
Copper 1.12 mg124 %
Iron 42.5 mg236 %
Magnesium 355 mg85 %
Manganese 1.402 mg61 %
Phosphorus 2125 mg170 %
Potassium 2899 mg62 %
Selenium 146.1 mcg266 %
Sodium 3929 mg171 %
Zinc 9.92 mg90 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.60%Arginine: 3.50%Aspartic acid: 4.90%Cystine: 1.10%Glutamic acid: 8.10%Glycine: 1.70%Histidine: 1.30%Isoleucine: 2.90%Leucine: 4.60%Lysine: 2.90%Methionine: 1.20%Phenylalanine: 2.30%Proline: 2.80%Serine: 3.10%Threonine: 2.40%Tryptophan: 0.70%Tyrosine: 2.10%Valine: 3.10%Unspecified: 48.70%
Alanine (2.60%)
Arginine (3.50%)
Aspartic acid (4.90%)
Cystine (1.10%)
Glutamic acid (8.10%)
Glycine (1.70%)
Histidine (1.30%)
Isoleucine (2.90%)
Leucine (4.60%)
Lysine (2.90%)
Methionine (1.20%)
Phenylalanine (2.30%)
Proline (2.80%)
Serine (3.10%)
Threonine (2.40%)
Tryptophan (0.70%)
Tyrosine (2.10%)
Valine (3.10%)
Unspecified (48.70%)
NutrientAmount DV
Protein 232.27 g465 %
  Alanine 6.027 g
  Arginine 8.113 g
  Aspartic acid 11.323 g
  Cystine 2.596 g
  Glutamic acid 18.78 g
  Glycine 3.939 g
  Histidine 3.032 g265 %
  Isoleucine 6.62 g427 %
  Leucine 10.683 g312 %
  Lysine 6.844 g221 %
  Methionine 2.796 g
  Phenylalanine 5.287 g
  Proline 6.583 g
  Serine 7.101 g
  Threonine 5.604 g343 %
  Tryptophan 1.667 g408 %
  Tyrosine 4.901 g
  Valine 7.162 g365 %
  Phenylalanine + Tyrosine 10.188 g378 %
  Methionine + Cysteine 5.392 g348 %

Carbohydrates
NutrientAmount DV
Carbohydrate 726.03 g264 %
  Fiber 44.5 g159 %
  Sugars 373.7 g
    Sugars, added 83.8 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0.23 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0 g
  Net carbs 681.53 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 50.50%Monounsaturated: 25.74%Polyunsaturated: 23.76%
Saturated (50.50%)
Monounsaturated (25.74%)
Polyunsaturated (23.76%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.46 g8.78 g19.00

NutrientAmount DV
Fat 201.95 g259 %
  Saturated fatty acids 61.562 g308 %
    Butanoic acid 0 g
    Decanoic acid 0.005 g
    Docosanoic acid 0.028 g
    Dodecanoic acid 0.006 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0.122 g
    Hexadecanoic acid 16.086 g
    Hexanoic acid 0 g
    Octadecanoic acid 6.29 g
    Octanoic acid 0.001 g
    Pentadecanoic acid 0.036 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.211 g
  Monounsaturated fatty acids 31.13 g
    Cis-octadecenoic acid 21.613 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.143 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 1.4 g
    Octadecenoic acid 23.027 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.034 g
    Trans-octadecenoic acid 0.242 g
  Polyunsaturated fatty acids 29.157 g
    α-linolenic acid n-3 (ALA) 0.18 g
    γ-linolenic acid n-6 (GLA) 0.07 g
    Cis,cis-eicosadienoic n-6 acid 0.106 g
    Linoleic acid n-6 (LA) 8.6 g
    Docosahexaenoic n-3 acid (DHA) 0.253 g
    Docosapentaenoic n-3 acid (DPA) 0.029 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.978 g
    Octadecadienoic acid 8.975 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.407 g
    Trans,trans-octadecadienoic acid 0.076 g
    Trans-octadecatrienoic acid 0.028 g
  Fatty acids, total trans 1.686 g
    Fatty acids, total trans-monoenoic 0.242 g
    Fatty acids, total trans-polyenoic 0.105 g

Sterols
NutrientAmount DV
Cholesterol 2464 mg821 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 7.93 g
Caffeine 13 mg
Fiber, insoluble 5 g
Fiber, soluble 2 g
Theobromine 424 mg
Water 7.08 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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