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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bakery buns bakery bread, bakery buns by Bimbo Bakeries USA, Inc.100 g275delete
Shredded cheddar cheese by Tops Markets, LLC100 g393delete
Blue raspberry energy drink, blue raspberry by a shoc beverage, llc by A SHOC BEVERAGE, LLC100 g2delete
Divine organics, indonesian premium creamy cashews by Houstic Enterprises Business Trust100 g554delete
Spaghetti pasta by Walgreens Co.100 g357delete
Raley's, dark chocolate coffee beans by Raley's100 g525delete
Popcorn by amplify snack brands, inc. by Amplify Snack Brands, Inc.100 g536delete
Swineapple rib glaze & bbq sauce by southeast diversified partners by Southeast Diversified Partners100 g194delete
Pistachios, salt & pepper by Keenan Farms, Inc.100 g564delete
Tropical blast golden sponge cake with fruit flavored creamy filling, tropical blast by hostess brands, llc by Hostess Brands, LLC100 g364delete
Sierra mist cranberry splash 20 fluid ounce plastic bottle-ia by PepsiCo100 g35delete
Mango coco caribbean style tropical everything sauce, mango coco by RICANTE100 g100delete
Biscuit, cheese100 g374delete
Thrifty, ice cream, french vanilla by Rite Aid Corporation100 g217delete
100% natural broccoli florets by goya foods, inc. by Goya Foods, Inc. 100 g29delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4519
Calories
% Daily Value *
Total Fat 239g 306 %
   Saturated Fat 88g ** 440 %
Cholesterol 244mg ** 81 %
Sodium 4899mg 213 %
Total Carbohydrate 498g 181 %
   Dietary Fiber 43g ** 154 %
   Sugar 193g
Protein 130g 260 %
Vitamin D 0.1mcg ** 0 %
Calcium 1353mg ** 104 %
Iron 35mg ** 194 %
Potassium 1392mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.52%Protein: 11.88%Carbs: 40.59%
Fat (47.52%)
Protein (11.88%)
Carbs (40.59%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 48 mcg5 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 48 mcg
Thiamin [Vitamin B1]1.399 mg117 %
Riboflavin [Vitamin B2]0.911 mg70 %
Niacin [Vitamin B3]16.99 mg106 %
Vitamin B6 0.481 mg28 %
Vitamin B12 [Cobalamin]1.33 mcg55 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]111 mcg28 %
  Folate, food 30 mcg
  Folic acid 135 mcg
Vitamin C [Ascorbic acid]38.6 mg43 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 0.5 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.5 mg
Vitamin K 4.3 mcg4 %
  Vitamin K1 [Phylloquinone]4.3 mcg
Choline 2 mg0 %

Minerals
NutrientAmount DV
Calcium 1353 mg104 %
Copper 0.08 mg9 %
Iron 34.67 mg193 %
Magnesium 20 mg5 %
Phosphorus 472 mg38 %
Potassium 1392 mg30 %
Selenium 13.7 mcg25 %
Sodium 4899 mg213 %
Zinc 0.82 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 129.87 g260 %

Carbohydrates
NutrientAmount DV
Carbohydrate 498.14 g181 %
  Fiber 43.4 g155 %
  Sugars 193.48 g
    Sugars, added 44.6 g
  Net carbs 454.74 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 66.00%Monounsaturated: 21.00%Polyunsaturated: 13.00%
Saturated (66.00%)
Monounsaturated (21.00%)
Polyunsaturated (13.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 238.85 g306 %
  Saturated fatty acids 87.913 g440 %
    Butanoic acid 0.069 g
    Decanoic acid 0.352 g
    Dodecanoic acid 3.011 g
    Hexadecanoic acid 4.263 g
    Hexanoic acid 0.082 g
    Octadecanoic acid 2.994 g
    Octanoic acid 0.365 g
    Tetradecanoic acid 1.253 g
  Monounsaturated fatty acids 27.672 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.021 g
    Hexadecenoic acid 0.061 g
    Octadecenoic acid 2.953 g
  Polyunsaturated fatty acids 17.657 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.009 g
    Octadecadienoic acid 1.906 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.197 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 244 mg81 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, insoluble 11 g
Theobromine 0 mg
Water 28.75 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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