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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Goodies vanilla caramels by price chopper supermarkets by Price Chopper Supermarkets100 g413delete
Arugula, zesty & bold by dole fresh vegetables inc. by Dole Fresh Vegetables Inc.100 g24delete
Maple pork links by FARMER JOHN100 g405delete
Culinary algae oil by corbion biotech, inc. by Corbion Biotech, Inc.100 g800delete
Agave sweet banana nut bread granola by lehi valley trading company, inc. by Lehi Valley Trading Company, Inc.100 g464delete
Holiday decorative candy, holiday decorative by ck products llc by CK Products LLC100 g375delete
Barbecue flavored corn chips, barbecue by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g536delete
Pineapple chunks by food town stores inc. by Food Town Stores Inc.100 g50delete
Smart foods white cheddar .625oz by Frito Lay100 g565delete
Mild black bean & corn salsa, mild black bean & corn by Hormel Foods Corporation 100 g33delete
Unsweet coconutmilk, unsweet by Danone US, LLC100 g17delete
Lowes foods, cut green beans by Lowe's Food Stores, Inc.100 g17delete
Big chimichanga, red hot beef by camino real foods, inc. by Camino Real Foods, Inc.100 g303delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4002
Calories
% Daily Value *
Total Fat 245g 314 %
   Saturated Fat 41g ** 205 %
Cholesterol 134mg ** 45 %
Sodium 5007mg 218 %
Total Carbohydrate 411g 149 %
   Dietary Fiber 27g ** 96 %
   Sugar 213g
Protein 62g 124 %
Calcium 815mg ** 63 %
Iron 10mg ** 56 %
Potassium 766mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 55.00%Protein: 6.00%Carbs: 39.00%
Fat (55.00%)
Protein (6.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.192 mg15 %
Vitamin B6 0.226 mg13 %
Vitamin B12 [Cobalamin]0.38 mcg16 %
Vitamin C [Ascorbic acid]69.7 mg77 %
Vitamin K 112.9 mcg94 %
  Vitamin K1 [Phylloquinone]112.9 mcg

Minerals
NutrientAmount DV
Calcium 815 mg63 %
Iron 10.11 mg56 %
Magnesium 45 mg11 %
Manganese 0 mg0 %
Phosphorus 339 mg27 %
Potassium 766 mg16 %
Sodium 5007 mg218 %

Proteins and Amino acids
NutrientAmount DV
Protein 61.88 g124 %

Carbohydrates
NutrientAmount DV
Carbohydrate 411.34 g150 %
  Fiber 27 g96 %
  Sugars 212.82 g
    Sugars, added 103.6 g
  Net carbs 384.34 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 31.00%Monounsaturated: 66.00%Polyunsaturated: 3.00%
Saturated (31.00%)
Monounsaturated (66.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 244.67 g314 %
  Saturated fatty acids 41.24 g206 %
  Monounsaturated fatty acids 86.67 g
  Polyunsaturated fatty acids 3.33 g
  Fatty acids, total trans 1.09 g

Sterols
NutrientAmount DV
Cholesterol 134 mg45 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 7 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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