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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Rich & moist deluxe white cake mix, deluxe white by nash finch company by Nash Finch Company100 g410delete
Plant powered protein salad kit by curation foods, inc. by Curation Foods, Inc.100 g187delete
Target, witches' brew cauldron halloween punch mix by Coastal Cocktails Inc.100 g353delete
Maple turkey sausage, fruit & nut mix by sushi trend co., inc. by Sushi Trend Co., Inc.100 g151delete
Organic mixed berry preserves by cadia by Cadia100 g250delete
Broccoli, onions, mushrooms & red pepper steamable vegetables by supervalu, inc. by Supervalu, Inc.100 g35delete
100% apple juice, apple by tops markets, llc by Tops Markets, LLC100 g50delete
Organics sweet peas by H E Butt Grocery Company100 g56delete
Sliced baby swiss natural cheese, baby swiss by sargento foods inc by Sargento Foods Inc100 g389delete
Smart sense, cinnamon almonds by Sears, Roebuck and Co.100 g500delete
Long grain white rice by Giant Eagle, Inc.100 g356delete
Bread crumbs by Safeway, Inc.100 g367delete
Decaffeinated iced tea by reily foods company by Reily Foods Company 100 g0delete
General tso's simmer sauce, general tso's by frontier cooperative herbs by Frontier Cooperative Herbs100 g117delete
Giant eagle, muenster cheese by Giant Eagle, Inc.100 g348delete
Bite size franks by rjb food company, inc. by Rjb Food Company, Inc.100 g268delete
Peppermint crunch chocolate bar by House Of Dorchester Ltd100 g580delete
Thin crisp wheat crackers by Price Chopper Supermarkets100 g452delete
Organic white cheddar cheese popcorn by cadia by Cadia100 g536delete
Milk by Winn-Dixie Stores, Inc.100 g62delete
Brown rice by Hy-Vee, Inc.100 g186delete
Classic bloody mary premium mixer, classic bloody mary by Hella Bitter LLC (DBA Hella Cocktail Co.)100 g29delete
Banana nut protein mug muffin, banana nut by pepsico, inc. (health warrior) by PepsiCo, Inc. (Health Warrior)100 g421delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion6103
Calories
% Daily Value *
Total Fat 249g 319 %
   Saturated Fat 90g ** 450 %
Cholesterol 282mg ** 94 %
Sodium 6723mg 292 %
Total Carbohydrate 813g 296 %
   Dietary Fiber 58g ** 207 %
   Sugar 393g **
Protein 173g 346 %
Calcium 2673mg ** 206 %
Iron 25mg ** 139 %
Potassium 1364mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 37.62%Protein: 11.88%Carbs: 50.50%
Fat (37.62%)
Protein (11.88%)
Carbs (50.50%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]310.7 mg345 %

Minerals
NutrientAmount DV
Calcium 2673 mg206 %
Iron 24.73 mg137 %
Potassium 1364 mg29 %
Sodium 6723 mg292 %

Proteins and Amino acids
NutrientAmount DV
Protein 173.14 g346 %

Carbohydrates
NutrientAmount DV
Carbohydrate 812.82 g296 %
  Fiber 58.2 g208 %
  Sugars 393.3 g
    Sugars, added 42.8 g
  Net carbs 754.62 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.00%Monounsaturated: 17.00%Polyunsaturated: 7.00%
Saturated (76.00%)
Monounsaturated (17.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 249.28 g320 %
  Saturated fatty acids 90.25 g451 %
  Monounsaturated fatty acids 20.42 g
  Polyunsaturated fatty acids 8.42 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 282 mg94 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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