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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Dried cranberries by HARMOUS100 g354delete
Frosted chocolate malt reduced fat ice cream, chocolate malt by Prairie Farms Dairy, Inc.100 g81delete
100% organic black-eyed peas by BIOITALIA100 g115delete
Fish oil, salmon100 g902delete
Pepper jack by Lipari Foods Operating Company, LLC100 g357delete
Estate grown sparta greek extra virgin olive oil by danmar health corporation by Danmar Health Corporation100 g867delete
Trader joe's, chocolate covered banana slices by Honeywell International Inc.100 g302delete
Lamb, cooked, trimmed to 1/8" fat, separable lean only, whole (arm and blade), shoulder, fresh, imported, Australian100 g233delete
Fudge brownies by Wal-Mart Stores, Inc.100 g455delete
Sun is shining supergreens by Sunfood LLC100 g340delete
Blue raspberry martini cocktail mix, blue raspberry by DPS Holdings Inc.100 g83delete
Nature's eats, big blend berry nutty trail mix, berry blend by texas star nut & food company, inc. by Texas Star Nut & Food Company, Inc.100 g429delete
Primal island, grain free granola, cranberry, cranberry by primal island, llc by Primal Island, LLC100 g537delete
Petite butter croissants by smart & final iris corporation by Smart & Final Iris Corporation100 g323delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion5378
Calories
% Daily Value *
Total Fat 352g ** 451 %
   Saturated Fat 110g ** 550 %
Cholesterol 767mg ** 256 %
Sodium 2130mg ** 93 %
Total Carbohydrate 409g 149 %
   Dietary Fiber 59g ** 211 %
   Sugar 268g **
Protein 130g ** 260 %
Calcium 2040mg ** 157 %
Iron 74mg ** 411 %
Potassium 418mg ** 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 62.00%Protein: 10.00%Carbs: 28.00%
Fat (62.00%)
Protein (10.00%)
Carbs (28.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.1 mg8 %
Riboflavin [Vitamin B2]3.29 mg253 %
Niacin [Vitamin B3]14.695 mg92 %
Pantothenic acid [Vitamin B5]1.775 mg36 %
Vitamin B6 0.211 mg12 %
Vitamin B12 [Cobalamin]98.56 mcg4107 %
Folate, DFE [Vitamin B9]0 mcg0 %
  Folate, food 0 mcg
  Folic acid 530 mcg
Vitamin C [Ascorbic acid]61.2 mg68 %

Minerals
NutrientAmount DV
Calcium 2040 mg157 %
Copper 0.15 mg17 %
Iron 73.91 mg411 %
Magnesium 22 mg5 %
Manganese 0.014 mg1 %
Phosphorus 195 mg16 %
Potassium 418 mg9 %
Selenium 5.1 mcg9 %
Sodium 2130 mg93 %
Zinc 6.65 mg60 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.20%Arginine: 1.20%Aspartic acid: 1.80%Glutamic acid: 2.90%Glycine: 1.00%Histidine: 0.60%Isoleucine: 1.00%Leucine: 1.60%Lysine: 1.80%Methionine: 0.50%Phenylalanine: 0.80%Proline: 0.80%Serine: 0.80%Threonine: 0.90%Tyrosine: 0.70%Valine: 1.10%Unspecified: 80.90%
Alanine (1.20%)
Arginine (1.20%)
Aspartic acid (1.80%)
Glutamic acid (2.90%)
Glycine (1.00%)
Histidine (0.60%)
Isoleucine (1.00%)
Leucine (1.60%)
Lysine (1.80%)
Methionine (0.50%)
Phenylalanine (0.80%)
Proline (0.80%)
Serine (0.80%)
Threonine (0.90%)
Tyrosine (0.70%)
Valine (1.10%)
Unspecified (80.90%)
NutrientAmount DV
Protein 129.58 g259 %
  Alanine 1.575 g
  Arginine 1.554 g
  Aspartic acid 2.304 g
  Cystine 0.314 g
  Glutamic acid 3.799 g
  Glycine 1.278 g
  Histidine 0.829 g73 %
  Isoleucine 1.265 g82 %
  Leucine 2.036 g59 %
  Lysine 2.312 g75 %
  Methionine 0.67 g
  Phenylalanine 1.064 g
  Proline 1.098 g
  Serine 0.972 g
  Threonine 1.118 g68 %
  Tryptophan 0.306 g75 %
  Tyrosine 0.88 g
  Valine 1.412 g72 %
  Phenylalanine + Tyrosine 1.944 g72 %
  Methionine + Cysteine 0.984 g63 %

Carbohydrates
NutrientAmount DV
Carbohydrate 409.26 g149 %
  Fiber 58.7 g210 %
  Sugars 267.74 g
    Sugars, added 61.8 g
  Net carbs 350.56 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 41.00%Monounsaturated: 41.00%Polyunsaturated: 18.00%
Saturated (41.00%)
Monounsaturated (41.00%)
Polyunsaturated (18.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
34.25 g0.00

NutrientAmount DV
Fat 352.49 g452 %
  Saturated fatty acids 109.575 g548 %
    Decanoic acid 0.018 g
    Dodecanoic acid 0.038 g
    Eicosanoic acid 0.057 g
    Heptadecanoic acid 0.172 g
    Hexadecanoic acid 12.69 g
    Octadecanoic acid 6.438 g
    Pentadecanoic acid 0.066 g
    Tetradecanoic acid 3.729 g
  Monounsaturated fatty acids 107.631 g
    Docosenoic acid 3.376 g
    Eicosenoic acid 3.898 g
    Hexadecenoic acid 5.056 g
    Octadecenoic acid 21.856 g
    Tetradecenoic acid 0.019 g
  Polyunsaturated fatty acids 47.54 g
    Docosahexaenoic n-3 acid (DHA) 18.232 g
    Docosapentaenoic n-3 acid (DPA) 2.991 g
    Eicosapentaenoic n-3 acid (EPA) 13.023 g
    Eicosatetraenoic acid 0.72 g
    Octadecadienoic acid 1.861 g
    Octadecatetraenoic acid 2.798 g
    Octadecatrienoic acid 1.213 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 767 mg256 %

Other
NutrientAmount DV
Ash 1.06 g
Water 61.05 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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