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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Butter & herb mashed potatoes with butter, parsley & oregano, butter & herb by schnuck markets, inc. by Schnuck Markets, Inc.100 g393delete
Gumballs by WONDERSHOP100 g71delete
Famous wing sauce by SYBERG'S100 g267delete
Crescents by Majestic Brass Inc.100 g357delete
Snacks by Crunchies Natural Food Company, LLC100 g400delete
Core power, high protein milk shake, chocolat, chocolat by fair oaks farms brands, inc. by Fair Oaks Farms Brands, Inc.100 g44delete
Lemon pepper fettuccini flavored pasta, lemon pepper fettuccini by novelty trading corporation by NOVELTY TRADING CORPORATION100 g368delete
Gumbo, chunky grilled chicken & sausage by Bruno's Supermarkets, Inc.100 g49delete
Louisiana hot sauce by Iga, Inc.100 g0delete
Jammy yummy, tomato jam by Bytelady Publishing100 g158delete
Frosted blueberry toaster pastries, frosted blueberry by The Kellogg Company 100 g354delete
7 nut & seed butter by JagRma100 g576delete
Galaxy cakes premium cupcake mix, galaxy cakes by tylina food products corporation by Tylina Food Products Corporation100 g413delete
Oat milk latte nitro cold brew coffee, oat milk latte by riseandshine corporation by Riseandshine Corporation100 g1571delete
Lowfat chocolate milk by Winco Foods, Inc.100 g75delete
Caramel, peanut and almond nougat covered with white fudge candy bar, caramel, peanut and almond nougat covered with white fudge by Leaf, Inc.100 g438delete
Hime, genmai cha green tea and roasted rice by JFC International Inc.100 g0delete
Strawberry & vanilla ice cream crunchie cake covered in creamy whipped icing & loaded with crunchies, strawberry & vanilla by Rich Products Corporation100 g293delete
America's choice, animal crackers by The Great Atlantic & Pacific Tea Company, Inc.100 g433delete
Crock pot, all natural warm dips mix, southwest santa fe by Conifer Specialties Inc.100 g278delete
Pizza bagels, pizza by meijer, inc. by Meijer, Inc.100 g240delete
Hoagie roll, thin, split top, unsliced, hearth baked, 7"" by bake crafters food company by Bake Crafters Food Company100 g224delete
Avocado summer roll w/ sweet chili sauce, avocado summer by genji, inc. by Genji, Inc.100 g139delete

Meal

Nutrition Facts
Portion Size2300 g
Amount Per Portion7141
Calories
% Daily Value *
Total Fat 225g 288 %
   Saturated Fat 59g ** 295 %
Cholesterol 71mg ** 24 %
Sodium 15268mg 664 %
Total Carbohydrate 1163g 423 %
   Dietary Fiber 44g ** 157 %
   Sugar 542g **
Protein 114g 228 %
Calcium 6835mg ** 526 %
Iron 32mg ** 178 %
Potassium 8083mg ** 172 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 29.00%Protein: 7.00%Carbs: 64.00%
Fat (29.00%)
Protein (7.00%)
Carbs (64.00%)

Meal nutrition facts and analysis per 2300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.654 mg50 %
Niacin [Vitamin B3]8.167 mg51 %
Vitamin B6 0.417 mg25 %
Folate, DFE
  Folic acid 93 mcg
Vitamin C [Ascorbic acid]359.6 mg400 %

Minerals
NutrientAmount DV
Calcium 6835 mg526 %
Iron 31.7 mg176 %
Potassium 8083 mg172 %
Sodium 15268 mg664 %

Proteins and Amino acids
NutrientAmount DV
Protein 113.5 g227 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1163.41 g423 %
  Fiber 43.6 g156 %
  Sugars 542.26 g
    Sugars, added 161.1 g
  Net carbs 1119.81 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.00%Monounsaturated: 14.00%Polyunsaturated: 8.00%
Saturated (78.00%)
Monounsaturated (14.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 225.44 g289 %
  Saturated fatty acids 59.25 g296 %
  Monounsaturated fatty acids 10.3 g
  Polyunsaturated fatty acids 6.13 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 71 mg24 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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