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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Snyder's of hanover, sourdough nibblers pretzels by Snyder's-Lance, Inc.100 g400delete
Confectioners powdered sugar by Publix Super Markets, Inc.100 g400delete
Mayonnaise by Smart & Final Iris Corporation100 g667delete
Polenta with cheese by World Finer Foods, Inc.100 g367delete
Assorted midnight fright halloween sprinkles, assorted by Target Stores100 g375delete
Vine ripened tomato sauce, tomato by piggly wiggly company by Piggly Wiggly Company100 g16delete
Lychee peach kombucha, lychee peach by tapuat, llc by Tapuat, LLC100 g20delete
Smoky maple bacon with vinaigrette complete salad kit, smoky maple bacon by Ready Pac Produce, Inc.100 g110delete
Muffins by Red Plate Foods, Inc.100 g410delete
High protein bar by NOGII100 g426delete
Easy-peel raw shrimp by Nash Finch Company100 g71delete
Morning pineapple non-carbonated concentrate, morning pineapple by conagra brands, inc. by Conagra Brands, Inc.100 g333delete
Tortilla chips by small planet foods, inc. by Small Planet Foods, Inc.100 g500delete
53% vegetable oil spread by Tech Valley Publishing100 g500delete
Drink mix by perry ellis international, inc. by Perry Ellis International, Inc.100 g0delete
Chicken broth concentrates by Meto Corporation100 g167delete
Thai coconut peanut chocolate candies, thai coconut peanut by mars chocolate north america llc by Mars Chocolate North America LLC100 g500delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion5262
Calories
% Daily Value *
Total Fat 236g 303 %
   Saturated Fat 50g ** 250 %
Cholesterol 211mg ** 70 %
Sodium 13272mg 577 %
Total Carbohydrate 696g 253 %
   Dietary Fiber 31g ** 111 %
   Sugar 381g **
Protein 106g 212 %
Calcium 568mg ** 44 %
Iron 12mg ** 67 %
Potassium 1144mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.00%Protein: 8.00%Carbs: 51.00%
Fat (41.00%)
Protein (8.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.453 mg35 %
Niacin [Vitamin B3]85.333 mg533 %
Vitamin B6 8 mg471 %
Vitamin B12 [Cobalamin]24 mcg1000 %
Vitamin C [Ascorbic acid]217.6 mg242 %

Minerals
NutrientAmount DV
Calcium 568 mg44 %
Iron 11.75 mg65 %
Potassium 1144 mg24 %
Sodium 13272 mg577 %

Proteins and Amino acids
NutrientAmount DV
Protein 106.31 g213 %

Carbohydrates
NutrientAmount DV
Carbohydrate 695.58 g253 %
  Fiber 30.9 g110 %
  Sugars 380.99 g
    Sugars, added 197.1 g
  Net carbs 664.68 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 49.00%Monounsaturated: 28.00%Polyunsaturated: 23.00%
Saturated (49.00%)
Monounsaturated (28.00%)
Polyunsaturated (23.00%)
NutrientAmount DV
Fat 235.73 g302 %
  Saturated fatty acids 50.31 g252 %
  Monounsaturated fatty acids 28.58 g
  Polyunsaturated fatty acids 23.22 g
  Fatty acids, total trans 10.71 g

Sterols
NutrientAmount DV
Cholesterol 211 mg70 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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