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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Naturally flavored soda, vanilla by Dry Soda Co. 100 g17delete
Prime rib seasoning beef tender cuts, prime rib by link snacks, inc. by Link Snacks, Inc.100 g250delete
Smoky bacon maple trail mix by Market Basket Inc.100 g500delete
Cinnamon apple straws multigrain snack, cinnamon by The Hain Celestial Group, Inc.100 g500delete
Salt & vinegar homestyle gourmet pretzel kravings, salt & vinegar by dakota style chips by Dakota Style Chips100 g464delete
Organic jade pearl rice, jade pearl by LOTUS FOODS100 g350delete
Roasted & salted pecan by Whistle Stops100 g750delete
Sprinkles by CK Products LLC100 g375delete
Funfetti frosting, vibrant green vanilla by The J.M. Smucker Company100 g412delete
Cola by Pepsi-Cola North America Inc.100 g44delete
Balsamic vinegar by Lunds Inc100 g300delete
Freshly frozen peas & carrots by Hy-Vee, Inc.100 g667delete
Sprouted oat honey o's organic honey-sweetened whole-grain cereal by morgan wholesale building material, co. by Morgan Wholesale Building Material, Co.100 g412delete
Kettle kurls cheese by kitchen cooked inc. by Kitchen Cooked Inc.100 g536delete
Salty caramel gelato by sweet magnolia gelato co. by Sweet Magnolia Gelato Co.100 g203delete
Ham, cooked, smoked, honey100 g122delete
Stir-fry seasoning mix, stir-fry by s & b shokuhin company ltd by S & B Shokuhin Company Ltd100 g333delete
Celery hearts by ahold usa, inc. by Ahold USA, Inc. 100 g18delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion6253
Calories
% Daily Value *
Total Fat 222g ** 285 %
   Saturated Fat 46g ** 230 %
Cholesterol 290mg ** 97 %
Sodium 11681mg ** 508 %
Total Carbohydrate 890g 324 %
   Dietary Fiber 67g ** 239 %
   Sugar 378g
Protein 160g 320 %
Calcium 1243mg ** 96 %
Iron 23mg ** 128 %
Potassium 2135mg ** 45 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 34.00%Protein: 11.00%Carbs: 55.00%
Fat (34.00%)
Protein (11.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.402 mg117 %
Riboflavin [Vitamin B2]0.297 mg23 %
Niacin [Vitamin B3]6.198 mg39 %
Pantothenic acid [Vitamin B5]0.238 mg5 %
Vitamin B6 0.427 mg25 %
Vitamin B12 [Cobalamin]0.38 mcg16 %
Folate, DFE [Vitamin B9]2 mcg0 %
  Folate, food 2 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]6.9 mg8 %

Minerals
NutrientAmount DV
Calcium 1243 mg96 %
Copper 0.04 mg4 %
Iron 22.85 mg127 %
Magnesium 170 mg40 %
Manganese 6.028 mg262 %
Phosphorus 866 mg69 %
Potassium 2135 mg45 %
Selenium 15.4 mcg28 %
Sodium 11681 mg508 %
Zinc 6.33 mg58 %

Proteins and Amino acids
NutrientAmount DV
Protein 160.31 g321 %

Carbohydrates
NutrientAmount DV
Carbohydrate 889.77 g324 %
  Fiber 66.5 g238 %
  Sugars 377.88 g
    Sugars, added 215.7 g
  Net carbs 823.27 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 39.00%Monounsaturated: 25.00%Polyunsaturated: 36.00%
Saturated (39.00%)
Monounsaturated (25.00%)
Polyunsaturated (36.00%)
NutrientAmount DV
Fat 222.19 g285 %
  Saturated fatty acids 46.39 g232 %
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.582 g
    Octadecanoic acid 0.248 g
    Tetradecanoic acid 0.04 g
  Monounsaturated fatty acids 29.92 g
    Hexadecenoic acid 0.074 g
    Octadecenoic acid 1.166 g
  Polyunsaturated fatty acids 42.42 g
    Octadecadienoic acid 0.223 g
    Octadecatrienoic acid 0.007 g
  Fatty acids, total trans 0.11 g

Sterols
NutrientAmount DV
Cholesterol 290 mg97 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.49 g
Caffeine 0 mg
Theobromine 0 mg
Water 69.94 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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