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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chicken, raw, giblets, roasting100 g127delete
Cantina style tortilla chips, cantina style by meijer, inc. by Meijer, Inc.100 g571delete
Beef, broiled, cooked, select, trimmed to 0" fat, separable lean and fat, steak, top sirloin100 g206delete
Mostaccioli by BEST CHOICE100 g357delete
Goya prime premium pink beans, 10.5 oz by goya foods, inc. by Goya Foods, Inc. 100 g81delete
Red & green peppers by clearbrook, llc by Clearbrook, LLC100 g48delete
Swirl marshmallow pop, apple by scm by SCM100 g358delete
Marinated artichoke hearts by BJ's Wholesale Club / Corporate Brands100 g136delete
Beverages, with whitener and low calorie sweetener, decaffeinated, instant, coffee and cocoa100 g440delete
Refried beans vegetarian by Associated Wholesale Grocers, Inc.100 g108delete
Creamy vanilla flavored bold whey + milk protein isolate powder drink mix, creamy vanilla by agropur, us operations by Agropur, US Operations 100 g410delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2842
Calories
% Daily Value *
Total Fat 88g 113 %
   Saturated Fat 32g 160 %
Cholesterol 336mg 112 %
Sodium 2647mg ** 115 %
Total Carbohydrate 349g 127 %
   Dietary Fiber 33g 118 %
   Sugar 109g **
Protein 155g 310 %
Vitamin D 0mcg ** 0 %
Calcium 882mg 68 %
Iron 20mg 111 %
Potassium 3809mg ** 81 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 30.00%Protein: 23.00%Carbs: 47.00%
Fat (30.00%)
Protein (23.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2880 mcg320 %
  Carotene, alpha 0 mcg
  Carotene, beta 2 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 6 mcg
  Lycopene 0 mcg
  Retinol 2880 mcg
Thiamin [Vitamin B1]1.187 mg99 %
Riboflavin [Vitamin B2]1.537 mg118 %
Niacin [Vitamin B3]25.75 mg161 %
Pantothenic acid [Vitamin B5]3.344 mg67 %
Vitamin B6 1.04 mg61 %
Vitamin B12 [Cobalamin]10.94 mcg456 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]290 mcg72 %
  Folate, food 290 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]24.6 mg27 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.51 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.51 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 3.2 mcg3 %
  Vitamin K1 [Phylloquinone]3.2 mcg
Betaine 14.8 mg
Choline 129.7 mg24 %

Minerals
NutrientAmount DV
Calcium 882 mg68 %
Copper 0.86 mg96 %
Iron 19.54 mg109 %
Magnesium 165 mg39 %
Manganese 0.947 mg41 %
Phosphorus 874 mg70 %
Potassium 3809 mg81 %
Selenium 90.5 mcg165 %
Sodium 2647 mg115 %
Zinc 9.84 mg89 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.70%Arginine: 2.00%Aspartic acid: 2.80%Glutamic acid: 4.70%Glycine: 1.80%Histidine: 0.90%Isoleucine: 1.50%Leucine: 2.40%Lysine: 2.50%Methionine: 0.80%Phenylalanine: 1.30%Proline: 1.50%Serine: 1.30%Threonine: 1.30%Tyrosine: 1.00%Valine: 1.60%Unspecified: 70.23%
Alanine (1.70%)
Arginine (2.00%)
Aspartic acid (2.80%)
Glutamic acid (4.70%)
Glycine (1.80%)
Histidine (0.90%)
Isoleucine (1.50%)
Leucine (2.40%)
Lysine (2.50%)
Methionine (0.80%)
Phenylalanine (1.30%)
Proline (1.50%)
Serine (1.30%)
Threonine (1.30%)
Tyrosine (1.00%)
Valine (1.60%)
Unspecified (70.23%)
NutrientAmount DV
Protein 154.81 g310 %
  Alanine 2.668 g
  Arginine 3.144 g
  Aspartic acid 4.396 g
  Cystine 0.624 g
  Glutamic acid 7.263 g
  Glycine 2.796 g
  Histidine 1.361 g119 %
  Hydroxyproline 0.311 g
  Isoleucine 2.252 g145 %
  Leucine 3.782 g110 %
  Lysine 3.823 g123 %
  Methionine 1.229 g
  Phenylalanine 1.981 g
  Proline 2.34 g
  Serine 1.963 g
  Threonine 2.009 g123 %
  Tryptophan 0.395 g97 %
  Tyrosine 1.535 g
  Valine 2.414 g123 %
  Phenylalanine + Tyrosine 3.516 g130 %
  Methionine + Cysteine 1.853 g119 %

Carbohydrates
NutrientAmount DV
Carbohydrate 349.04 g127 %
  Fiber 32.7 g117 %
  Sugars 109.22 g
    Sugars, added 63.3 g
  Net carbs 316.34 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 44.00%Monounsaturated: 23.00%Polyunsaturated: 33.00%
Saturated (44.00%)
Monounsaturated (23.00%)
Polyunsaturated (33.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.00

NutrientAmount DV
Fat 88.18 g113 %
  Saturated fatty acids 32.023 g160 %
    Butanoic acid 0.002 g
    Decanoic acid 0.777 g
    Dodecanoic acid 5.688 g
    Hexadecanoic acid 4.113 g
    Hexanoic acid 0.077 g
    Octadecanoic acid 2.167 g
    Octanoic acid 0.954 g
    Tetradecanoic acid 2.426 g
  Monounsaturated fatty acids 16.548 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.021 g
    Hexadecenoic acid 0.495 g
    Octadecenoic acid 5.323 g
  Polyunsaturated fatty acids 24.256 g
    Docosahexaenoic n-3 acid (DHA) 0.02 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.01 g
    Eicosatetraenoic acid 0.342 g
    Octadecadienoic acid 1.448 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.096 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 336 mg112 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.54 g
Caffeine 25 mg
Theobromine 324 mg
Water 138.8 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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